MEATLOAF STUFFED WITH CHEESE RECIPES
CHEESE STUFFED TURKEY MEATLOAF RECIPE - SKINNYTASTE
The best tasting, moist turkey meatloaf stuffed with cheddar cheese, spinach and rolled, jelly roll style topped with a ketchup based glaze.
Provided by Gina
Categories Dinner
Total Time 70 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 8
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
- Spray a small nonstick skillet with cooking olive oil spray over medium heat and saute shallot until golden, about 2 to 3 minutes; remove from heat.
- Combine the glaze ingredients in a small bowl.
- In a large bowl combine ground turkey, mushrooms, shallot, breadcrumbs, ketchup, egg, salt and marjoram. Mix with your hands until well blended. Place on a 12- x 16-inch piece of parchment paper and pat firmly into a 10- x 12-inch rectangle.
- Sprinkle cheese mixture evenly over ground turkey followed by the spinach. Roll up jelly roll-style, starting from the short end, by lifting wax paper and removing the paper as you roll. Seal ends well. Place seam-side down in prepared baking dish.
- Bake 45 minutes. Remove from oven, brush the sauce over roll, and return to oven 10 to 15 minutes, or until no pink remains. Remove from oven and allow to stand 10 minutes. Slice into 16 slices and serve.
Nutrition Facts : ServingSize 2 slices, Calories 292 kcal, CarbohydrateContent 15 g, ProteinContent 30 g, FatContent 13 g, SaturatedFatContent 4.5 g, CholesterolContent 15 mg, SodiumContent 747 mg, FiberContent 1 g, SugarContent 2 g
EASY CHEESE STUFFED MEATLOAF RECIPE WITH GOOEY MELTED ...
This amazing stuffed meatloaf has gooey melted cheese inside! So easy to make, nobody can resist the hot cheesy goodness! This is going to be your favorite meatloaf ever!
Provided by MelanieCooks.com
Categories Main Dish
Total Time 65 minutes
Prep Time 5 minutes
Cook Time 60 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 375F.
- Line the baking sheet with foil or parchment paper.
- In a bowl, mix the ground meat, bread crumbs, grated onion, salt and pepper.
- Put half of the meat mixture on a baking sheet and shape into a loaf.
- Put the cheese sticks on top of the meat mixture.
- Cover the cheese sticks with the remaining meat mixture and shape into a meatloaf.
- Put the ketchup on top and spread it to cover the meatloaf with ketchup.
- Put in the oven and bake for 1 hour.
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