MEATLOAF RECIPE WITHOUT MILK OR BREAD RECIPES

Name: Meatloaf without Eggs
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 6
Cuisine: American
Ingredients: 1 lb ground beef; 1/2 cup minced onion; 1 cup dried bread crumbs; 1 tbsp mustard; 1 tbsp Worcestershire sauce; 1 cup milk; 1 tbsp ketchup; Salt and pepper to taste

MEATLOAF WITHOUT EGGS RECIPE – NOOR'S RECIPE

Meatloaf without Eggs Recipe – Noor's Recipe image

This recipe will show you how to make meatloaf without eggs. It's a little different from the traditional meatloaf recipe but it tastes quite good.

Provided by Noor

Categories Main Course

Total Time 70 minutes

Prep Time 10 minutes

Cook Time 60 minutes

Yield 6

Number Of Ingredients 8

Ingredients

1 lb ground beef
1/2 cup minced onion
1 cup dried bread crumbs
1 tbsp mustard
1 tbsp Worcestershire sauce
1 cup milk
1 tbsp ketchup
Salt and pepper to taste

Steps:

Preheat the oven to 350 degrees Fahrenheit (175 degrees Celcius).
In a large bowl, add the beef, onion, milk, bread crumbs and mix well.
Season with salt and pepper and place the mixture in a loaf pan.
In a small bowl, add the mustard, Worcestershire sauce, and ketchup. Mix well and pour over the meatloaf.
Bake it uncovered at 350 degrees Fahrenheit (175 degrees Celcius) for an hour.
Let the meatloaf rest for 10 minutes and then serve.

Nutrition Facts : Calories 280 kcal, ServingSize 1 serving

EASY MEATLOAF RECIPE | ALLRECIPES

Easy Meatloaf Recipe | Allrecipes image

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

Provided by Janet Caldwell

Categories Main Dishes Meatloaf Recipes Beef Meatloaf Recipes

Yield 8 servings

Number Of Ingredients 9

Ingredients

1?½ pounds ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread crumbs
salt and pepper to taste
2 tablespoons brown sugar
2 tablespoons prepared mustard
? cup ketchup

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts : Calories 372.1 calories, CarbohydrateContent 18.5 g, CholesterolContent 98 mg, FatContent 24.7 g, FiberContent 1 g, ProteinContent 18.2 g, SaturatedFatContent 9.9 g, SodiumContent 334.6 mg, SugarContent 8.5 g

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