MEATBALL SUBS SAUCE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

ITALIAN MEATBALL SUBS RECIPE: HOW TO MAKE IT



Italian Meatball Subs Recipe: How to Make It image

This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. I broil the meatballs first to quickly brown them. —Jean Glacken, Elkton, Maryland

Provided by Taste of Home

Categories     Lunch

Total Time 04 hours 25 minutes

Prep Time 25 minutes

Cook Time 04 hours 00 minutes

Yield 6 servings.

Number Of Ingredients 23

2 large eggs, lightly beaten
1/4 cup whole milk
1/2 cup dry bread crumbs
2 tablespoons grated Parmesan cheese
1/2 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon garlic powder
1 pound ground beef
1/2 pound bulk Italian sausage
SAUCE:
1 can (15 ounces) tomato sauce
1 can (6 ounces) tomato paste
1 small onion, chopped
1/2 cup chopped green pepper
1/2 cup dry red wine or beef broth
1/3 cup water
2 garlic cloves, minced
1 teaspoon dried oregano
1/2 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon pepper
6 Italian rolls, split
Shredded Parmesan cheese, optional

Steps:

  • In a large bowl, combine eggs and milk; add the bread crumbs, cheese, salt, pepper and garlic powder. Add beef and sausage; mix well. Shape into 1-in. balls. Preheat broiler. Place meatballs in a 15x10x1-in. baking pan. Broil 4 in. from the heat for 4 minutes; turn and broil 3 minutes longer. , Transfer to a 5-qt. slow cooker. Combine the tomato sauce and paste, onion, green pepper, wine, water and seasonings; pour over meatballs. Cover and cook on low for 4-5 hours. Serve on rolls. Sprinkle with shredded cheese if desired.

Nutrition Facts : Calories 501 calories, FatContent 24g fat (8g saturated fat), CholesterolContent 137mg cholesterol, SodiumContent 1410mg sodium, CarbohydrateContent 39g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 29g protein.

MEATBALL SUBS RECIPE | REE DRUMMOND | FOOD NETWORK



Meatball Subs Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories     main-dish

Total Time 55 minutes

Cook Time 20 minutes

Yield 8 subs

Number Of Ingredients 16

2 pounds ground beef
1 cup unseasoned breadcrumbs 
1 cup milk 
1/4 cup grated onion 
3 tablespoons finely minced fresh parsley 
2 teaspoons kosher salt 
2 teaspoons freshly ground black pepper 
2 cloves garlic, pressed 
1 large egg, beaten 
Two 24-ounce jars store-bought marinara sauce
8 tablespoons (1 stick) salted butter, melted
2 cloves garlic, pressed 
8 sub rolls 
1 onion, thinly sliced
1/4 cup torn fresh basil
1/2 cup grated Parmesan cheese

Steps:

  • For the meatballs: Preheat the oven to 450 degrees F.
  • In a bowl, combine the ground beef and breadcrumbs. Add the milk, onion, parsley, salt, pepper, garlic and egg. Mix to combine.
  • Scoop out 2 tablespoons of the meatball mixture and roll into a ball. Continue with the remaining meatball mixture, making about 40 meatballs. Arrange the meatballs in a single layer in a large rectangular baking dish or foil pan. Bake, uncovered, until the meatballs are cooked through, about 25 minutes.
  • Pour the marina over the meatballs, then continue to bake until the sauce is heated through, about 10 minutes more. Toss the meatballs to coat in the sauce and set aside.
  • For the rolls: Turn the oven temperature down to 375 degrees F.
  • Stir together the butter and garlic in a small bowl. Tear off the tops of the rolls, creating a nice boat to hold the meatballs. Transfer the rolls and torn pieces to a baking sheet and brush generously with the garlic butter. Bake until golden brown, about 10 minutes.
  • Build the meatball subs: Load 5 meatballs into each roll. Spoon over some of the sauce. Top with some onions and sprinkle over the basil and Parmesan. Serve with more sauce and the toasted bread pieces.
  • Reheating instructions: Reheat the meatballs in a pan, covered, at 350 degrees F until warmed through, about 25 minutes.

More about "meatball subs sauce recipes"

EASY MEATBALL SUBS WITH HOMEMADE MARINARA SAUCE - SEASONED ...
Tender beef meatballs made using simple ingredients are cooked in an easy, homemade marinara and piled on top of toasted buns for delicious, crave-worthy meatball subs!
From seasonedbysilvie.com
Total Time 60 minutes
Category Main Course
Cuisine American
  • Assemble the meatball subs and top with the provolone cheese, and place on a pan and under the broiler on high or in a toaster oven until the cheese melts (keep an eye on it!)
See details


MEATBALL SUBS RECIPE - NYT COOKING
In this classic Italian American sandwich, tender meatballs drenched in tomato sauce are tucked into crisp rolls then buried under a blanket of gooey cheese. It’s a messy sandwich no matter how you build it or bite into it, but wise construction can help: First, hollow out the rolls a bit so the meatballs have a place to sit. Then, use the leftover crumbs to make the meatballs, which will keep them light. Finally, toast the rolls to prevent them from getting too soggy with sauce. Of course, some crispy-gone-soggy bites are welcome, just as the cheese pulls, sauce drips and messy fingers are, too. They’re all part of the experience.
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
  • Divide the meatballs and sauce among the rolls, then top with mozzarella. Broil until the mozzarella is melted and browned in spots, 1 to 2 minutes. Top with more grated Parmesan, basil leaves and black pepper.
See details


10 BEST SAUCE FOR MEATBALL SUBS RECIPES | YUMMLY
Jan 08, 2022 · Sauce for Meatball Subs Recipes 27,217 Recipes. Last updated Jan 08, 2022. This search takes into account your taste preferences. 27,217 suggested recipes. Guided. Homemade Citrus Cranberry Sauce Yummly. navel oranges, sugar, water, cranberries, lemon. Hollandaise Sauce KitchenAid.
From yummly.com
See details


10 BEST MEATBALL SANDWICH SAUCE RECIPES | YUMMLY
Jan 13, 2022 · dill weed, horseradish, green onion, plain yogurt, mayonnaise. Yummly Original. Firecracker Peanut Sauce Yummly. rice vinegar, warm water, creamy peanut butter, reduced-sodium soy sauce and 4 more. Mexican Orange Sauce KitchenAid. avocado oil, dried chiles de årbol, medium yellow onion, guajillo chile pod and 5 more.
From yummly.com
See details


ITALIAN MEATBALL SUBS WITH MARINARA SAUCE - ROSALIE SERVING
Mar 26, 2020 · Partially fry the meatballs and place them in a bowl and set aside. Prepare the Marinara Sauce by pouring olive oil into a medium saucepan. Add the onion and cook for 3 to 4 minutes until lightly browned. Add the garlic and cook for another minute. Add the diced tomatoes, sugar, basil leaves, red pepper flakes, salt, pepper and bouillon cube.
From rosalieserving.com
See details


EASY MEATBALL SUBS - SIMPLY DELICIOUS
Jul 16, 2021 · Add the meatballs back to the sauce and cook for another 10 minutes. Assemble the meatball subs: Stuff bread of your choice with meatballs tomato sauce. Add mozzarella cheese then bake under a hot broiler/grill for 5-10 minutes until the cheese has melted and the bread is toasted on the edges. Remove from the oven and serve hot. Meatball recipes
From simply-delicious-food.com
See details


10 BEST SAUCE FOR MEATBALL SUBS RECIPES | YUMMLY
Jan 08, 2022 · Sauce for Meatball Subs Recipes 27,217 Recipes. Last updated Jan 08, 2022. This search takes into account your taste preferences. 27,217 suggested recipes. Guided. Homemade Citrus Cranberry Sauce Yummly. navel oranges, sugar, water, cranberries, lemon. Hollandaise Sauce KitchenAid.
From yummly.com
See details


ITALIAN MEATBALL SUBS WITH MARINARA SAUCE - ROSALIE SERVING
Mar 26, 2020 · Partially fry the meatballs and place them in a bowl and set aside. Prepare the Marinara Sauce by pouring olive oil into a medium saucepan. Add the onion and cook for 3 to 4 minutes until lightly browned. Add the garlic and cook for another minute. Add the diced tomatoes, sugar, basil leaves, red pepper flakes, salt, pepper and bouillon cube.
From rosalieserving.com
See details


10 BEST MEATBALL SANDWICH SAUCE RECIPES | YUMMLY
Jan 13, 2022 · dill weed, horseradish, green onion, plain yogurt, mayonnaise. Yummly Original. Firecracker Peanut Sauce Yummly. rice vinegar, warm water, creamy peanut butter, reduced-sodium soy sauce and 4 more. Mexican Orange Sauce KitchenAid. avocado oil, dried chiles de årbol, medium yellow onion, guajillo chile pod and 5 more.
From yummly.com
See details


EASY MEATBALL SUBS | READY SET EAT
Stir together tomato sauce and tomato paste in large skillet. Add meatballs; cover. Heat over medium-high heat 10 minutes or until meatballs are hot, stirring occasionally. Step two. Meanwhile, place rolls on baking sheet; broil 1 minute or until toasted lightly. Step three. Place 4 meatballs with sauce on each roll. Top each with cheese.
From readyseteat.com
See details


ITALIAN MEATBALL SUBS - TASTES BETTER FROM SCRATCH
Oct 12, 2021 · Form 15 meatballs, dredge them lightly in flour and place them on a greased baking sheet. Bake meatballs for 20 -25 minutes, or until cooked through. Make Sauce: Add crushed tomatoes, oregano, basil, sugar, and garlic salt to a saucepan and stir to combine. Simmer for 10-15 minutes. Slice hoagie rolls in half and top with provolone cheese.
From tastesbetterfromscratch.com
See details


MEATBALL SUB RECIPE - FARMHOUSE ON BOONE
Mar 30, 2021 · Meatball Sub Recipe. by Lisa | March 30, 2021. Enjoy this homemade meatball sub recipe – all made from scratch. Delicious, handmade meatballs are placed on sourdough bread rolls, smothered with sauce and cheese, and toasted until they reach melty, saucy bliss. If you want the ultimate crowd pleasing meal, it’s this one.
From farmhouseonboone.com
See details


MOZZARELLA MEATBALL SANDWICHES - PREGO® PASTA SAUCES
Apr 19, 2012 · While the oven is heating, start the sauce and meatballs. Cook in a 2-quart saucepan over low heat for 20 minutes or until the meatballs are heated through. Spoon the meatball mixture onto the bottom bread half. Top with the top bread half. Cut into quarters.
From campbells.com
See details


MEATBALL SUBS - A SEASONED GREETING
Jan 13, 2022 · Meatball subs are a perfect way to use leftover meatballs and turn them into a new and delicious dinner! I make my Easy Baked Meatballs one night for a spaghetti and meatballs dinner, then the next night I whip of these subs in less then 15 minutes. Easy, fast, and a cost effective way to avoid tossing leftovers! Recipe at a Glance. Prep time ...
From aseasonedgreeting.com
See details


THE PERFECT MEATBALL SANDWICH RECIPE - BAKING MISCHIEF
Feb 28, 2021 · Meatball Sandwiches. Preheat your oven to 400°F. Butter both sides of your French rolls and sprinkle garlic powder over the top. Place on a baking sheet and bake for 3 to 4 minutes until lightly toasted. Add a couple tablespoons of sauce to both sides of each French roll and top with 3 to 4 meatballs and 1/4 cup of mozzarella.
From bakingmischief.com
See details


THE BEST AUTHENTIC ITALIAN MEATBALLS (WITH SAUCE RECIPE ...
Apr 15, 2021 · Meatball parm: Grease a casserole dish and fill it up with leftover meatballs. Top with sauce and mozzarella cheese. Bake @ 375 for 20-25 minutes or until heated through and cheese is melty and bubbly. Serve over pasta or however you’d like. Make meatball subs: These meatballs make the absolute best meatball subs!
From sprinklesomesugar.com
See details


HOW TO MAKE FIREHOUSE SUBS MEATBALL SUB {NEW PIZZA VERSION}
Jun 05, 2021 · Meatball Sub Marinara Sauce Recipe. The marinara sauce for a meatball sub is easy to make. Consisting of only 5 ingredients, the marina sauce cooks quickly. In a medium saucepan, cook minced garlic (4 cloves) in olive oil (1 tbsp) for 2 to 3 minutes over medium meat. Add crushed tomatoes (28 ounces), basil (1 tsp), and Kosher salt (1 tsp).
From throwdownkitchen.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »