MASHED BUTTERNUT SQUASH MAPLE SYRUP RECIPES

More about "mashed butternut squash maple syrup recipes"

BUTTERNUT SQUASH SOUP WITH CREAM CHEESE RECIPE | ALLRECIP…

Butternut Squash Soup with Cream Cheese Recipe | Allrecip… image

Delicious and very easy to make. You can use 3 to 4 cups of chicken broth instead of the water and bouillon cubes. Also works well with half as much cream cheese if you don't want it too rich.

Provided by Allrecipes Member

Categories Butternut Squash Soup

Total Time 55 minutes

Prep Time 25 minutes

Cook Time 30 minutes

Yield 6 servings

Number Of Ingredients 9

Ingredients

6 tablespoons chopped onion
4 tablespoons margarine
6 cups peeled and cubed butternut squash
3 cups water
4 cubes chicken bouillon
½ teaspoon dried marjoram
¼ teaspoon ground black pepper
⅛ teaspoon ground cayenne pepper
2 (8 ounce) packages cream cheese

Steps:

Combine onions and margarine in a large saucepan over medium-low heat and saute until soft and translucent, about 5 minutes. Add butternut squash, water, bouillon, marjoram, black pepper, and cayenne pepper.
Bring to a boil over medium-high heat, reduce heat, and simmer until squash is tender, about 20 minutes.
Puree squash and cream cheese in a blender or food processor in batches until smooth. Return to saucepan, and heat through. Do not allow to boil.

Nutrition Facts : Calories 397.5 calories, CarbohydrateContent 20.2 g, CholesterolContent 82.5 mg, FatContent 33.4 g, FiberContent 3 g, ProteinContent 7.7 g, SaturatedFatContent 17.7 g, SodiumContent 1081.4 mg, SugarContent 3.7 g

25 GREAT WAYS TO COOK AND BAKE WITH MAPLE SYRUP - ALLRE…

Feb 01, 2021 · For the best maple flavor, use real maple syrup, not maple-flavored pancake syrup (which is made with corn syrup or high-fructose corn syrup and artificial color.) Grade B maple syrup (often labeled as Grade A Very Dark Color/Strong Taste) is darker and has a deeper flavor than lighter grade A, which makes it a great choice for recipes …
From allrecipes.com

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BUTTERNUT SQUASH SOUP WITH CREAM CHEESE RECIPE | ALLRECIP…

I ended up making many alterations though, and I think they were definitely worth mention: - roasted the squash for 45 minutes, cut side up, with a light brushing of olive oil - used 1/2 a red …
From allrecipes.com

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ROASTED BUTTERNUT SQUASH SOUP - COOKIE AND KATE

Feb 11, 2022 · Then add the scoops of cooked butternut squash, all 4 cups of broth, maple syrup, nutmeg and a few twists of freshly ground black pepper. Bring the mixture to a simmer and …
From cookieandkate.com

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INSTANT POT ACORN SQUASH - PRESSURE COOK RECIPES

Oct 09, 2020 · While the acorn squash is pressure cooking, let’s make the spoon-licking tasty maple butter sauce! First, melt 2 tbsp (28g) butter in a microwave or on the stovetop. In a small mixing bowl, mix 2 tbsp (30ml) maple syrup…
From pressurecookrecipes.com

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