MARTINI WITH SIDECAR RECIPES

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SIDECAR RECIPE | EPICURIOUS



Sidecar Recipe | Epicurious image

This adaptation of a classic recipe comes from Eben Freeman, bartender of Tailor Restaurant in New York City.

Provided by Eben Freeman

Yield Makes 1 drink

Number Of Ingredients 6

2 tablespoons superfine sugar
1 lemon wedge
3 tablespoons (1 1/2 ounces) Cognac
2 tablespoons (1 ounce) Cointreau or other Triple Sec orange liqueur
1 tablespoon (1/2 ounce) fresh lemon juice
1 cup ice

Steps:

  • Spread superfine sugar on small plate. Rub lemon wedge halfway around rim of chilled martini or coupe glass. Dip moistened side of glass in sugar to lightly coat outside rim of glass. Set aside.
  • In cocktail shaker, combine Cognac, Cointreau, and lemon juice. Add ice and shake vigorously until well chilled, about 30 seconds. Strain into prepared martini or coupe glass and serve.

BEST SIDECAR COCKTAIL RECIPE - HOW TO MAKE A SIDECAR COCKTAIL



Best Sidecar Cocktail Recipe - How to Make a Sidecar Cocktail image

Made with cognac, orange liqueur, and lemon juice, a classic sidecar is an elegant and easy cocktail that is always in season and will never go out of style.

Provided by Lauren Miyashiro; Recipe by Erin Merhar

Categories     cocktail party    dinner party    beverages    cocktail

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 2 servings

Number Of Ingredients 5

1/4 c. granulated sugar
4 oz. cognac or bourbon 
2 oz. orange liquor, such as Cointreau or Triple Sec
1 1/2 oz. lemon juice
Orange or lemon twist, for garnish

Steps:

  • Place the granulated sugar on a plate. Dip just the rims of the glasses in water, then dip in the sugar.
  • In a cocktail shaker, combine the cognac, cointreau, lemon juice and ice. Shake for 10-20 seconds to chill thoroughly, then strain into two martini or coupe glasses. Garnish with an orange or lemon twist.

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