MARSHMALLOW RECIPE DESSERT RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CLASSIC MARSHMALLOW CREAM FUDGE RECIPE (1963) - CLICK ...



Classic marshmallow cream fudge recipe (1963) - Click ... image

Provided by Click Americana

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Number Of Ingredients 8

7-ounces of Kraft marshmallow creme
1-1/2 cups of sugar
2/3 cup of PET evaporated milk
1/4 cup of butter or margarine
1/4 teaspoon of salt
12-ounces Nestle's semi-sweet chocolate chips
1/2 cup of chopped nuts
1 teaspoon of vanilla

Steps:

  • Combine the first five ingredients and bring to a full boil, stirring constantly.
  • Boil for 5 minutes over moderate heat, stirring constantly.
  • Remove from the heat.
  • Add semi-sweet chocolate chips and stir until melted.
  • Stir in nuts and vanilla.
  • Pour in a greased 8-inch square pan.
  • Chill until firm.

Nutrition Facts : Calories 177 calories, CarbohydrateContent 29 grams carbohydrates, CholesterolContent 5 milligrams cholesterol, FatContent 8 grams fat, FiberContent 1 grams fiber, ProteinContent 2 grams protein, SaturatedFatContent 4 grams saturated fat, ServingSize 1, SodiumContent 46 grams sodium, SugarContent 25 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 3 grams unsaturated fat

MAGIC MARSHMALLOW CRESCENT PUFFS RECIPE - PILLSBURY.COM



Magic Marshmallow Crescent Puffs Recipe - Pillsbury.com image

Refrigerated crescent rolls magically transform into luscious sweet rolls.

Provided by Pillsbury Kitchens

Total Time 35 minutes

Prep Time 35 minutes

Yield 16

Number Of Ingredients 10

1/4 cup granulated sugar
2 tablespoons Pillsbury BEST® all-purpose flour
1 teaspoon ground cinnamon
2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
16 large marshmallows
1/4 cup butter or margarine, melted
1/2 cup powdered sugar
1/2 teaspoon vanilla
2 to 3 teaspoons milk
1/4 cup chopped nuts

Steps:

  • Heat oven to 375°F. Spray 16 medium muffin cups with cooking spray. In small bowl, mix granulated sugar, flour and cinnamon.
  • Separate dough into 16 triangles. For each roll, dip 1 marshmallow into melted butter; roll in sugar mixture. Place marshmallow on shortest side of triangle. Roll up, starting at shortest side and rolling to opposite point. Completely cover marshmallow with dough; firmly pinch edges to seal. Dip 1 end in remaining butter; place butter side down in muffin cup.
  • Bake 12 to 15 minutes or until golden brown. (Place foil or cookie sheet on rack below muffin cups to guard against spills.) Cool in pan 1 minute. Remove rolls from muffin cups; place on cooling racks set over waxed paper.
  • In small bowl, mix powdered sugar, vanilla and enough milk for desired drizzling consistency. Drizzle glaze over warm rolls. Sprinkle with nuts. Serve warm.

Nutrition Facts : Calories 200 , CarbohydrateContent 25 g, CholesterolContent 10 mg, FatContent 2 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 4 g, ServingSize 1 Roll, SodiumContent 250 mg, SugarContent 13 g, TransFatContent 1 1/2 g

More about "marshmallow recipe dessert recipes"

HOMEMADE MARSHMALLOWS RECIPE | ALTON BROWN | FOOD NE…
Skip the store and make sweet treats at home with Alton Brown's Homemade Marshmallows recipe from Good Eats on Food Network.
From foodnetwork.com
Reviews 4.7
Total Time 4 hours 45 minutes
Category dessert
  • Cut into 1/2 inch pieces using a pizza wheel or scissors dusted with the confectioners' sugar mixture. Once cut, lightly dust all sides of each marshmallow with the remaining sugar mixture and store in an airtight container for up to a week.
See details


AMBROSIA RECIPE | ALTON BROWN - FOOD NETWORK
Alton Brown's take on the Southern classic ambrosia salad recipe, a fruit salad with clementines, pineapples, maraschino cherries and even marshmallows, is sure to please everyone at your next potluck or holiday party.
From foodnetwork.com
Reviews 4.7
Total Time 2 hours 30 minutes
Category dessert
Cuisine american
  • Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed. Add the sour cream and whisk to combine. Add the marshmallows, orange, pineapple, coconut, pecans and cherries and stir to combine. Transfer to a glass serving bowl, cover and place in the refrigerator for 2 hours before serving.
See details


PEANUT BUTTER PUDDING DESSERT RECIPE: HOW TO MAKE IT
Here's a fun layered dessert that will appeal to all ages. If you want it even nuttier, you can use chunky peanut butter, and if you're not a fan of cashews, substitute your favorite nut. This peanut butter lasagna is one of my favorite pudding desserts. —Barbara Schindler, Napoleon, Ohio
From tasteofhome.com
Reviews 4.9
Total Time 50 minutes
Category Desserts
Cuisine Europe, German
Calories 406 calories per serving
  • Preheat oven to 350°. Place flour and butter in a food processor; cover and process until mixture resembles coarse crumbs. Add 1 cup cashews; pulse a few times until combined. , Press into a greased 13x9-in. baking dish. Bake until golden brown, 25-28 minutes. Cool completely on a wire rack. , In a small bowl, beat the cream cheese, peanut butter and confectioners' sugar until smooth. Fold in 1 cup whipped topping. Spoon over crust. , In another bowl, whisk milk and both pudding mixes for 2 minutes. Let stand until soft-set, about 2 minutes. Spread over cream cheese layer. Top with remaining whipped topping. Sprinkle with chopped candy bar and remaining cashews. Cover and refrigerate for at least 1 hour before serving.
See details


EASY CHOCOLATE MARSHMALLOW FUDGE RECIPE - TABLESPOON.CO…
Fudge, but make it easy. We hear you. You want to devour some dense, rich, chocolatey fudge this holiday season, but who has time to make any? You, that’s who. With only four ingredients and 10 minutes of prep time, you’re just moments away marshmallow-filled morsels of goodness. No one will care that you made shortcuts when the end results are this delicious.
From tablespoon.com
Total Time 2 hours 0 minutes
  • Pour the fudge into the prepared pan and smooth the top slightly. Refrigerate to set, 1 1/2 hours or longer. Once set, cut into 1-inch squares and devour.
See details


25 EASY CHOCOLATE DESSERT RECIPES – THE KITCHEN COMMU…
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
From thekitchencommunity.org
Reviews 5
See details


LIGHT AND FLUFFY MARSHMALLOW ICING RECIPE | JULIE BLANNER
Feb 23, 2021 · Marshmallow Icing Ingredients. White Granulated Sugar – While many traditional frostings call for powdered sugar, this one needs granulated to work the egg whites into a whipped marshmallow …
From julieblanner.com
See details


HOMEMADE MARSHMALLOWS RECIPE - MARTHA STEWART
Unmold marshmallow onto confectioners' sugar; remove parchment. Lightly brush a sharp knife with oil, then cut marshmallow into 2-inch squares. Sift remaining 1/2 cup confectioners' sugar into a small bowl, and roll each marshmallow …
From marthastewart.com
See details


20 MARSHMALLOW FLUFF RECIPES TO SATISFY YOUR SWEET TOOTH ...
May 12, 2021 · Your jar of Marshmallow Fluff is filled with more than creamy and sugary goodness: It's your key to endless delicious dessert possibilities. Think beyond the fluffernutter, the New England staple sandwich of peanut butter and marshmallow …
From allrecipes.com
See details


CHOCOLATE MARSHMALLOW FROSTING RECIPE | ALLRECIPES
Dessert Recipes. Dessert Recipes ... I didnt have any half and half, so i used 2% milk. I made 24 chocolate cupcakes and filled them with a marshmallow cream recipe and topped them with this chocolate marshmallow frosting. They taste wonderful. They are for a halloween party. thanks for a great recipe…
From allrecipes.com
See details


THE SALTY MARSHMALLOW - QUICK AND EASY RECIPES FOR THE ...
Welcome to The Salty Marshmallow! This is a food blog with hundreds of easy recipes for delicious food that the whole family will love! From appetizers to entrees to desserts find a recipe to fit your needs. Trending Recipes. The best of the best. These are the recipes …
From thesaltymarshmallow.com
See details


MARSHMALLOW FONDANT RECIPE - THE SPRUCE EATS
Aug 17, 2021 · Renae has certifications in both Pastry Arts and Culinary Arts from the Institute of Culinary Education and works as a private chef and caterer, recipe tester and developer, and food writer. Renae has written and developed recipes …
From thespruceeats.com
See details


HOME - EASY DESSERT RECIPES
How to Make Marshmallow Fluff (Marshmallow Cream Recipe) ... More Easy Dessert Recipes. Strawberry Jello Pie Cream Cheese Brownies Carrot Cake Cheesecake Chocolate Cake Pops Homemade Apple Pie Recipe …
From easydessertrecipes.com
See details


LIGHT AND FLUFFY MARSHMALLOW ICING RECIPE | JULIE BLANNER
Feb 23, 2021 · Marshmallow Icing Ingredients. White Granulated Sugar – While many traditional frostings call for powdered sugar, this one needs granulated to work the egg whites into a whipped marshmallow …
From julieblanner.com
See details


MARSHMALLOW CREME RECIPE - HOW TO MAKE MARSHMALLOW CRE…
Mar 09, 2022 · Like I said before, I love using this recipe to make fudge or my favorite fruit dip. However, there are so many uses for this delicious recipe. You can create Marshmallow Cream Frosting with this recipe and use this to top your favorite cupcakes. This recipe …
From eatingonadime.com
See details


MARSHMALLOW FRUIT DIP RECIPE ONLY 2 INGREDIENTS! | EASY ...
Jan 16, 2020 · Marshmallow fruit dip is a 2 ingredient fruit dip that is super fluffy and amazing for fruit or pretzel dips. If you need a party snack in an instant, cream cheese and marshmallow fluff to the rescue! 2 simple ingredients are all you need to make the creamiest, most fluffy marshmallow …
From saltysidedish.com
See details


HOMEMADE MARSHMALLOWS RECIPE - MARTHA STEWART
Unmold marshmallow onto confectioners' sugar; remove parchment. Lightly brush a sharp knife with oil, then cut marshmallow into 2-inch squares. Sift remaining 1/2 cup confectioners' sugar into a small bowl, and roll each marshmallow …
From marthastewart.com
See details