ROSA MARINA FRUIT SALAD RECIPE | ALLRECIPES
My boss gave me this recipe and it is fantastic. Don't be afraid of the combination of fruit and pasta! This makes a great side dish for a potluck or picnic.
Provided by Joy
Categories Salad Pasta Salad Fruit Pasta Salad Recipes
Total Time 9 hours 0 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 24 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain and transfer to a large bowl. Add mandarin oranges, pineapple chunks, crushed pineapple, and maraschino cherries to orzo.
- Combine juice from mandarin oranges, juice from pineapple chunks, juice from crushed pineapple, sugar, eggs, and flour in a saucepan over low heat; cook, stirring often, until sauce is thickened, 5 to 7 minutes. Remove sauce from heat and cool, about 30 minutes.
- Pour cooled sauce over orzo mixture and toss to coat. Refrigerate until flavors blend, 8 hours to overnight. Fold whipped topping into orzo mixture before serving.
Nutrition Facts : Calories 196.1 calories, CarbohydrateContent 35 g, CholesterolContent 15.5 mg, FatContent 5.2 g, FiberContent 1.3 g, ProteinContent 3.5 g, SaturatedFatContent 4.3 g, SodiumContent 19.5 mg, SugarContent 18.8 g
KETO CHICKEN CRUST PIZZA RECIPE | ALLRECIPES
A pizza crust made from chicken? Yes, and it's great-tasting, too! Ideal if you're on the keto diet. Choose as many toppings as you want or just top with more cheese and more fresh basil.
Provided by Yoly
Categories Bread Pizza Dough and Crust Recipes
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 2 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Mix chicken, mozzarella cheese, Parmesan cheese, garlic, Italian seasoning, salt, and pepper in a large bowl with your hands. Fold in chopped basil.
- Place chicken mixture between two pieces of parchment paper. Gently spread mixture into a circle or rectangle about 1/4-1/2-inch thick. Remove top parchment paper.
- Bake in the preheated oven until edges start to brown, 35 to 45 minutes. Top with your favorite toppings.
Nutrition Facts : Calories 409.1 calories, CarbohydrateContent 4.1 g, CholesterolContent 165.2 mg, FatContent 14.6 g, FiberContent 0.5 g, ProteinContent 62 g, SaturatedFatContent 6.6 g, SodiumContent 1030.3 mg, SugarContent 0.5 g
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