MAANGCHI FRIED TOFU RECIPES

More about "maangchi fried tofu recipes"

CRISPY FRIED TOFU RECIPE | ALLRECIPES

Crispy Fried Tofu Recipe | Allrecipes image

Deep-fried tofu that is crisp and golden brown on the outside and amazingly white and soft on the inside! Serve with your favorite Asian dish or dipping sauce. Store leftovers in an airtight container in the fridge for up to several days or freeze for several weeks.

Provided by Sarah Dipity

Categories Appetizers and Snacks

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 12 ounces

Number Of Ingredients 3

Ingredients

1 (12 ounce) package extra-firm tofu
½ teaspoon salt
vegetable oil for frying

Steps:

Wrap tofu in a clean towel and place onto a plate. Set another plate on top, and place a 3- to 5-pound weight on top. Press tofu for about 20 minutes; drain and discard the accumulated liquid.
Cut tofu into 1-inch by 2-inch chunks. Sprinkle 1/4 teaspoon salt onto one slide; flip over and sprinkle remaining 1/4 teaspoon on the other.
Heat oil in a wok or large skillet. To test if the oil is ready, dip a chopstick or wooden spoon in it; if bubbles rise, it is ready. If the oil smokes, it is too hot.
Gently place 5 to 8 pieces of tofu at a time in hot oil using metal tongs. Be very careful as oil may splatter; use a splatter guard if possible. Fry tofu until golden, 3 to 4 minutes.
Drain tofu on a plate lined with several paper towels. Allow to cool slightly before serving.

Nutrition Facts : Calories 161.1 calories, CarbohydrateContent 1.6 g, FatContent 15 g, FiberContent 0.3 g, ProteinContent 6.8 g, SaturatedFatContent 2 g, SodiumContent 296.6 mg, SugarContent 0.3 g

PAN FRIED TOFU IN SOY SAUCE (DUBU-GANJANGJORIM) - MAANGCHI

Sep 10, 2009 · Directions. Slice the tofu into 10 bite size pieces (¼ inch thick rectangles). Towel off each piece with a paper towel. Heat a pan and add 1 to 2 tbs of vegetable oil. Add the tofu and lower the heat. Cook over low heat for about 5 to 7 minutes until the bottoms of the tofu pieces turn golden brown. Turn over each piece and cook another 5 minutes.
From maangchi.com

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SWEET AND CRUNCHY TOFU (DUBU-GANGJEONG: ?? ... - MAANGCHI

Apr 30, 2020 · Fry the tofu. Heat the oil in a skillet for 5 minutes, until it reaches 330-340°F. Carefully add the tofu pieces one at a time to the hot oil. Turn the heat down to medium and let the tofu cook for about about 2 to 3 minutes, until the bottom turns light brown and the surface is a little crispy .
From maangchi.com

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KOREAN TOFU RECIPES BY MAANGCHI

Maangchi's recipes. by category: Kimchi. Essential Korean dish. Side dishes. Banchan makes the meal. Rice. Our most important grain. Pancakes. Savory & simple. Rice cakes. Tteok for every occasion. Stews. Jjigae is our comfort food. Noodles. Long noodles = long life! Soups. Guk at every meal. Sundubu-jjigae. Soft tofu stew. Gimbap. Seaweed ...
From maangchi.com

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SPICY BRAISED TOFU (DUBU-JORIM: ????) RECIPE BY MAANGCHI

Feb 15, 2016 · Today's recipe is dubu-jorim (spicy braised tofu). It's tofu braised in a savory-spicy sauce and pan fried with caramelized onion, garlic, and green onions, making it juicy, a little spicy, crispy on the outside and soft on the inside. It's a delicious side dish for rice, noodles or porridge...
From maangchi.com

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TOFU RECIPE - COOKING KOREAN FOOD WITH MAANGCHI

Pan fried tofu in soy sauce (Dubu-ganjangjorim) Posted in Korean food photos on Friday, April 11th, 2014 at 9:14 pm, and with one comment. tagged: dubu-ganjangjorim, ??????, Jacqui Tan, korean food, Korean food blog, Korean food images, Korean food website, Korean kitchen, Korean recipes, Maangchi Korean cooking, Maangchi recipes ...
From maangchi.com

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MAANGCHI'S KOREAN TOFU IS A CRUNCHY, STICKY, SPICY-SWEET ...

Aug 29, 2020 · This twice-fried tofu from author and YouTube star Maangchi is extra-crunchy on the outside and creamy within, and is coated in the same spicy-sweet sauce she uses for fried chicken. Ingredients
From postguam.com

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MAANGCHI’S KOREAN TOFU RECIPE IS A ... - WASHINGTON POST

Aug 23, 2020 · Cut the tofu into 1-inch dice and put the pieces in a zip-top bag. Add the potato starch, seal the bag and gently turn the bag over until the tofu is well coated.
From washingtonpost.com

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RECIPES - COOKING KOREAN FOOD WITH MAANGCHI

BBQ (11 recipes). The Korean method of grilling beef, pork, chicken, or other types of meat, usually involves having a grill right on (or sometimes in) the table, where people can talk, cook, and eat at the same time.Usually the meat is already cut into small pieces before grilling, and are then wrapped into bite-sized lettuce leaf packages (ssam) with garlic, vegetables, seasoning sauce, salt ...
From maangchi.com

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9 TOFU RECIPES, INCLUDING VEGETARIAN MAPO TOFU, MAANGCHI’S ...

Sep 23, 2020 · Our favorite tofu dishes include Maangchi’s crunchy tofu bites, okonomiyaki with smoked tofu and sheet pan tofu with peanut sauce. ... slightly sweet like Maangchi’s fried version or deep and ...
From washingtonpost.com

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I MADE MAANGCHI'S SPICY BRAISED TOFU RECIPE AND IT WAS ...

319 votes, 30 comments. 20.9m members in the food community. Images of Food
From reddit.com

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MAKE THIS KOREAN-INSPIRED FRIED TOFU WITH GOCHUJANG TODAY ...

Jun 24, 2021 · Once they are air-fried, these tofu sticks are tossed into a spicy and sweet sauce inspired by the popular Korean fried chicken recipe from Maangchi. I really love this sauce so much, it has all the components that I crave, sweet and salty with a touch of tang. It’s definitely a great recipe for tofu and non-tofu lovers for sure.
From woonheng.com

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DUBU KIMCHI, STIR-FRIED KIMCHI WITH TOFU | CRAZY KOREAN ...

Dubu Kimchi (stir-fried kimchi with tofu) is Korea's favorite "ahn-joo" (food that complements alcoholic beverages). Of course that makes dubu kimchi a great party food. But, it can also be enjoyed as a meal or snack at any time of the day. The incredibly flavorful mix of kimchi and seasoned pork is well balanced with wholesome tofu.
From crazykoreancooking.com

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SARAH ?? (SHE/HER) ON INSTAGRAM: “MORE #TOFU PORN BECAUSE ...

May 19, 2020 · This is fried red pepper tofu (recipe on the blog). Eric’s and my recent obsession with Korean dramas has inspired us to explore the cuisine a little further.. This dish was inspired by a Maangchi recipe for spicy braised tofu, recommended to me by an internet friend! ?? It’s so good! We’ve been using a lot of sesame, gochugaru and ...
From instagram.com

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23 MAANGCHI RECIPES IDEAS | MAANGCHI, MAANGCHI RECIPES ...

May 24, 2018 - Explore Marienicole999's board "Maangchi Recipes" on Pinterest. See more ideas about maangchi, maangchi recipes, recipes.
From pinterest.com.au

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A TOFU 65 RECIPE THAT SHOWS A LESS MESSY WAY TO FRY TOFU ...

Oct 24, 2021 · Step 1. Wrap the tofu in a clean dish towel and microwave on HIGH for 1 minute. Unwrap, rewrap with a fresh towel, and repeat. (This gets rid of excess liquid and is faster than pressing the tofu ...
From washingtonpost.com

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DUBU KIMCHI (TOFU WITH STIR-FRIED KIMCHI AND PORK ...

Sep 26, 2018 · In a medium size pot, bring about 4 cups of water to a boil. Cut the tofu into two blocks. Reduce the heat to medium high, and add the tofu. Gently boil for 5 minutes. Carefully transfer the tofu to a colander to drain. Cut each block into about 1/2-inch thick slices.
From koreanbapsang.com

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From m.youtube.com

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KOREAN FOOD PHOTO: KIMCHI JEON! ON MAANGCHI.COM

Jan 12, 2022 · Jjigae is our comfort food. Noodles. Long noodles = long life! Soups. Guk at every meal. Sundubu-jjigae. Soft tofu stew. Gimbap. Seaweed paper rolls. Desserts. Special sweet stuff. Main dishes. Consider these mains. Mandu. Korean dumplings. Anju. Drinking food. BBQ. The Korean way to grill. Fried chicken. Double-deliciousness. One bowl meals ...
From maangchi.com

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