LITTLE CHEDDAR MEATLOAVES RECIPES

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LITTLE CHEDDAR MEATLOAVES RECIPE - FOOD.COM



Little Cheddar Meatloaves Recipe - Food.com image

Make and share this Little Cheddar Meatloaves recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 8 serving(s)

Number Of Ingredients 10

1 egg
3/4 cup milk
1 cup cheddar cheese, shredded
1/2 cup quick-cooking oats
1/2 cup onion, chopped
1 teaspoon salt
1 lb hamburger
2/3 cup ketchup
1/2 cup brown sugar
1 1/2 teaspoons mustard

Steps:

  • Beat together egg and milk; stir in cheese, oats, onion and salt.
  • Add hamburger and mix well.
  • Shape into 8 loaves and place in a greased 13x9 pan.
  • Combine ketchup, brown sugar and mustard; spoon over loaves.
  • Bake uncovered at 350°F for 45 minutes or until meat is no longer pink.

Nutrition Facts : Calories 284.2, FatContent 13, SaturatedFatContent 6.2, CholesterolContent 79.3, SodiumContent 674.2, CarbohydrateContent 24.2, FiberContent 0.8, SugarContent 18.5, ProteinContent 18

LI'L CHEDDAR MEAT LOAVES RECIPE: HOW TO MAKE IT



Li'l Cheddar Meat Loaves Recipe: How to Make It image

I got this recipe from my aunt when I was a teen and have made these miniature loaves many times since. My husband and three children count this main dish among their favorites. —Kathy Bowron, Cocolalla, Idaho

Provided by Taste of Home

Categories     Dinner

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 8 servings.

Number Of Ingredients 10

1 large egg
3/4 cup whole milk
1 cup shredded cheddar cheese
1/2 cup quick-cooking oats
1/2 cup chopped onion
1/2 teaspoon salt
1 pound ground beef
2/3 cup ketchup
1/2 cup packed brown sugar
1-1/2 teaspoons prepared mustard

Steps:

  • In a large bowl, whisk egg and milk. Stir in the cheese, oats, onion and salt. Crumble beef over mixture and mix well. Shape into 8 loaves; place in a greased 13x9-in. baking dish. In a small bowl, combine the ketchup, brown sugar and mustard; spoon over loaves. , Bake, uncovered, at 350° for 25-30 minutes or until no pink remains and a thermometer reads 160°.

Nutrition Facts : Calories 279 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 81mg cholesterol, SodiumContent 547mg sodium, CarbohydrateContent 25g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 17g protein.

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