THE BEST PRIME RIB RECIPES

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11 BEST LEFTOVER PRIME RIB RECIPES – THE KITCHEN COMMU…



11 Best Leftover Prime Rib Recipes – The Kitchen Commu… image

When you’re cooking a dish as delicious as prime rib, you would think that every morsel would be devoured pretty quickly. However, every now and then I will need a way to use leftover prime rib, and these recipes come in handy when such an event arises. In this article, I will cover the 11

Provided by Cassie Marshall

BEST PRIME RIB SEASONING RECIPE | REAL RECIPES FROM HO…



Best Prime Rib Seasoning Recipe | Real Recipes from Ho… image

This is definitely a gourmet Restaurant quality recipe! I have had this recipe for over 30 years. I have always mixed up batches and given to people over the holidays. This is too good of a recipe, I feel it is time to share with others so they can enjoy. I have been told by everyone that has tried my prime rib that it is the very best they have ever had. I am always asked to season the prime rib for others. I have been giving the recipe out for a few years to others. Now it is yours to try. I hope you and your family enjoy as much as my family does.

Provided by Larinda Cook @COOKIESCOOKIN

Categories     Beef

Number Of Ingredients 10

1/4 cup(s) course black pepper
1/4 cup(s) salt
1/4 cup(s) garlic powder
2 tablespoon(s) paprika
1/4 cup(s) onion powder
2 tablespoon(s) msg (can omit)
2 tablespoon(s) celery salt
2 tablespoon(s) johnny seasoning salt
- soy sauce
1 to 3 large onion

Steps:

  • 24 hours before cooking your Prime Rib. Wet your Prime Rib with Soy Sauce, after your meat is all wet. Rub 1/2 cup of Prime Rib Seasoning mix per 10 pounds of meat. Work and Massage the Soy and the seasoning amount needed.
  • Place in the refridgerator for 24 hours before cooking.
  • Before cooking take the Prime Rib out of the refridgerator and let sit on the counter for 1 hour.
  • Cut up 1 to 3 large onions in 1/2 to line the bottom of your pan. The amount of onions are determined by the size and weight of your Prime Rib.
  • Place your Prime Rib in a 350°oven. COOKIN TIME: Depends on the size & how you like your Prime Rib. Using a Thermometer helps. Rare:120° Medium:140°Well 160°
  • NOTE:Take your Prime Rib out and let sit on the counter for about 20 minutes before cutting.. Your prime Rib is still cooking.
  • Making Aju: In The pan you used to cook your Prime Rib. Leave the onions in and add 3 to 4 cups of water, bring to a good rolling boil for 3 to 5 minutes. Simmer till you are ready to serve.
  • THIS SEASONING IS ALSO GREAT USING ON STEAKS AFTER SOAKING IN SOY SAUCE FOR A COUPLE OF HOURS =)

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