LEMON RICE RECIPES RECIPES

Name: Lemon Rice
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 servings.
Ingredients: 1 cup water; 1 cup chicken broth; 2 tablespoons lemon juice; 2 teaspoons butter; 1 cup uncooked long grain rice; 1/4 teaspoon dried basil; 1/8 to 1/4 teaspoon grated lemon zest; 1/4 teaspoon lemon-pepper seasoning

LEMON RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Lemon Rice Recipe: How to Make It - Taste of Home image

This easy recipe pleasantly proves you can dress up regular rice with a few simple additions. Best of all, it can simmer while you're preparing the rest of the meal. These delicately lemon-flavored grains go nicely with fish.

Provided by Taste of Home

Categories Side Dishes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1 cup water
1 cup chicken broth
2 tablespoons lemon juice
2 teaspoons butter
1 cup uncooked long grain rice
1/4 teaspoon dried basil
1/8 to 1/4 teaspoon grated lemon zest
1/4 teaspoon lemon-pepper seasoning

Steps:

In a medium saucepan, bring water, broth, lemon juice and butter to a boil. Stir in rice, basil and lemon zest. Reduce heat; cover and simmer for 20 minutes. Let stand 5 minutes or until the water is absorbed. Before serving, sprinkle with lemon-pepper.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

LEMON RICE RECIPE - FOOD.COM

Lemon Rice Recipe - Food.com image

Make and share this Lemon Rice recipe from Food.com.

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 cup water
1 cup chicken broth
2 tablespoons lemon juice, freshly squeezed
2 teaspoons butter or 2 teaspoons margarine
1 cup uncooked rice, long grain
1/4 teaspoon dried basil
1/8-1/4 teaspoon grated lemon, zest of
1 1/4 teaspoons lemon pepper seasoning

Steps:

Combine all ingredients EXCEPT lemonpepper in saucepan.
Bring to a boil, then reduce heat.
Cover pot and allow to simmer slowly for 20 minutes, or until liquid is absorbed.
Sprinkle with lemonpepper before serving.

Nutrition Facts : Calories 203.9, FatContent 2.5, SaturatedFatContent 1.4, CholesterolContent 5, SodiumContent 205.8, CarbohydrateContent 39.5, FiberContent 0.7, SugarContent 0.4, ProteinContent 4.5

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Make and share this Lemon Rice recipe from Food.com.
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