EASY BANANA BREAD USING CAKE MIX RECIPES
EASY CAKE-MIX BANANA BREAD RECIPE - BETTYCROCKER.COM
Mix up the batter for this classic bread in just fifteen minutes. Eight easy variations allow you to customize the add-ins for a more personal touch.
Provided by Betty Crocker Kitchens
Total Time 3 hours 25 minutes
Prep Time 15 minutes
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Generously spray 2 (8x4-inch) loaf pans with cooking spray; lightly flour pans.
- Select your favorite banana bread recipe variation from those below.
- In large bowl, beat all ingredients above plus ingredients from selected variation below until well mixed. Divide batter evenly between pans.
- Bake 45 to 55 minutes or until toothpick inserted in center of loaves comes out clean and inside of cracks do not look wet. Cool 15 minutes in pans on cooling racks. Remove loaves from pans to cooling racks. Cool completely, about 2 hours, to prevent crumbling when slicing. For easier slicing, store loaves tightly covered 24 hours. Cut with serrated knife, using a light sawing motion.
Nutrition Facts : Calories 210 , CarbohydrateContent 38 g, CholesterolContent 25 mg, FatContent 1 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Slice, SodiumContent 320 mg, SugarContent 21 g, TransFatContent 0 g
AMAZINGLY EASY BANANA CAKE RECIPE WITH CAKE MIX - CAKE ...
Loaded with flavor and simple to make, this easy banana cake recipe with cake mix is the perfect choice for dessert lovers. Besides providing a delicious flavor, the banana also gives the cake a delectable texture. If you love bananas, this cake is a great choice for you.
Provided by cakedecorist.com
Categories Dessert
Prep Time 15 minutes
Cook Time 35 minutes
Yield 16
Number Of Ingredients 7
Steps:
- Preheat the Oven and Prepare the Pan - Preheat the oven to 350 degrees Fahrenheit. Next grease the pan with cooking spray or shortening and then sprinkle with flour until fully covered. Pour out the excess flour and set the pan aside.
- Beat the Ingredients - In a large bowl, beat the cake mix, eggs, oil, sour cream, and mashed bananas with an electric mixer until combined. Frequently stop to scrape the sides of the bowl. Beat the mix on medium speed for two minutes.
- Bake the Cake - Pour the cake mix into the pan using a spatula. Make sure that the cake mix is evenly spread. Bake the cake for 35 minutes.
- Decorate the Cake - Allow the cake to cool completely. Carefully remove from pan and cover with cream cheese frosting. Top with chopped walnuts if desired.
- Slice the cake into 16 pieces and keep the frosted cake chilled. Cake frosted with cream cheese frosting needs to be refrigerated in order to keep it safe for eating.
- Packed with flavor and texture, this banana cake will not disappoint. Best of all, enjoy it with cream cheese frosting and walnuts. Banana lovers will rejoice when they try a slice of this cake.
- Using cake mix provides for an easy and tasty cake. Yellowcake mix is the best option to create a traditional banana cake. Ideally, you will want to use a yellow cake mix that contains a pudding mix within it.
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