SWEET POTATO PONE MADE WITH FLOUR RECIPES

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FRIED CORNBREAD - SOUTHERN CORNMEAL HOE ... - DEEP SOUT…



Fried Cornbread - Southern Cornmeal Hoe ... - Deep Sout… image

A classic southern recipe, cornmeal hoecakes are little pan fried cornmeal medallions that are at home as breakfast, as much as they are as a side dish with a mess o' greens, and just about anything else!

Provided by Deep South Dish

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Number Of Ingredients 10

1 cup self-rising flour
1 cup all-purpose cornmeal
2 teaspoons baking powder
1/2 teaspoon salt
1 tablespoon sugar, optional
3/4 cup buttermilk
1/3 cup water
2 large eggs, beaten
1/4 cup cooking oil or bacon drippings
1 tablespoon butter

Steps:

  • Line a rimmed baking sheet with paper towels and place a rack on top; set aside.
  • In a medium bowl, whisk together the flour, cornmeal, baking powder, salt and sugar.
  • Add buttermilk, water and eggs; mix well.
  • Heat oil and butter in a cast iron skillet over medium-to-medium high heat and drop batter by 1/8 cup measure into the hot skillet to form small medallions.
  • Fry until brown and crisp, turn and brown the other side. Remove and let drain on rack.
  • Serve immediately with warm syrup or honey butter for breakfast, as a snack, or as a savory bread. Dip 'em in a mess o' greens to sop up that pot likker (juice from the greens)!

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Here are links to the old-time recipes that have been featured in A Hundred Years Ago posts: Breads Apple Johnny Cake (Apple Corn Bread) Black Walnut Bread (Nut Bread) Blueberry or Huckleberry Muffins Bread Griddlecakes Buckwheat Pancakes (Buckwheat Griddlecakes) Caramel Biscuits Cherry Bread Cinnamon Toast Clover-leaf Rolls (Sweet …
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Banana nut bread; Biscuits—traditionally prepared with buttermilk; Corn pone—also called hoecake, Johnny cake; Cornbread—corn meal, wheat flour, milk, buttermilk or water, leavening, sometimes oil and usually egg; may be sweet …
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JOHNNYCAKE - WIKIPEDIA
Johnnycake (also called journey cake, johnny bread, hoecake, shawnee cake or spider cornbread) is a cornmeal flatbread, a type of batter bread.An early American staple food, it is prepared on the …
From en.m.wikipedia.org
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Wholewheat flour, 3 1/2 oz. Potato Flour, almost 2 oz. Lemon rind flavoring Stir the egg yolks, the sugar and a spoonful of tow kinds of flour for at least half an hour. Beat the egg whites and add; mix slowly, and when the compound is uniform, pour int he flour thorugh a sieve. The flour …
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CLEAN EATING MEAL PLAN: WHAT TO EAT, FREE SAMPLE — UNIMEAL
Feb 01, 2022 · It is rich in protein. Whole foods typically contain more protein and fewer calories than ultra-processed foods. For example, 100 grams of pork (the clean eating option) has 21 grams …
From unimeal.com
See details


HOW THE MID-VICTORIANS WORKED, ATE AND DIED - PMC
Mar 21, 2022 · When the situation was exacerbated by the Irish Great Potato Famine, Prime Minister Sir Robert Peel, the grandson of a mill-owner, forced through the repeal of the Corn Laws . …
From ncbi.nlm.nih.gov
See details