LEMON AND HERB CHICKEN RECIPES
ROASTED LEMON HERB CHICKEN RECIPE | ALLRECIPES
My family loves this. My husband even requests it.
Provided by barbzal
Categories Whole Chicken
Total Time 1 hours 45 minutes
Prep Time 15 minutes
Cook Time 1 hours 30 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the seasoning, salt, mustard powder, garlic powder and black pepper; set aside. Rinse the chicken thoroughly, and remove the giblets. Place chicken in a 9x13 inch baking dish. Sprinkle 1 1/2 teaspoons of the spice mixture inside the chicken. Rub the remaining mixture on the outside of the chicken.
- Squeeze the juice of the 2 lemons into a small bowl or cup, and mix with the olive oil. Drizzle this oil/juice mixture over the chicken.
- Bake in the preheated oven for 1 1/2 hours, or until juices run clear, basting several times with the remaining oil mixture.
Nutrition Facts : Calories 405.3 calories, CarbohydrateContent 3.6 g, CholesterolContent 127.7 mg, FatContent 29.2 g, FiberContent 1.5 g, ProteinContent 32.2 g, SaturatedFatContent 7.8 g, SodiumContent 177.6 mg, SugarContent 0.1 g
LEMON AND HERB MARINATED GRILLED CHICKEN THIGHS RECIPE ...
Provided by Anne Burrell
Categories main-dish
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a small bowl combine the lemon juice and zest, chopped herbs, garlic, crushed red pepper, and 1/2 cup of olive oil. Whisk to combine.
- Place the chicken thighs in a wide flat dish so they are in a single layer. Add the herb mixture. Massage the thighs to coat with the herb mixture. Cover and refrigerate overnight. Note: If doing a quick marinade, leave the chicken out of the fridge for up to 1 hour.
- Preheat grill. Brush and oil the grill to clean.
- Remove the chicken from the marinade and brush off any excess herbs and oil. Season the chicken generously with salt and drizzle with a little bit of fresh olive oil.
- Cut the 2 whole lemons in half and cut the tips off the ends; this will allow the lemons to stand up without rolling around. Place the chicken, skin side down, on the preheated grill. Place the lemons, flesh side down, on the preheated grill. Grill the chicken for 3 to 4 minutes and then rotate the chicken 90 degrees to create the lovely crosshatch pattern. Grill the chicken for another 3 to 4 minutes. Turn the chicken over and grill for another 4 to 5 minutes. Check for doneness (the chicken should be well cooked). Check the lemon halves to see if they are beautifully caramelized. Turn over to grill on the bottom for 2 to 3 minutes.
- Serve the chicken with grilled lemon.
- Call yourself a superstar!
- March - Why We Love: Lemons
More about "lemon and herb chicken recipes"
LEMON AND HERB ROASTED CHICKEN WITH BABY POTATOES R…
From foodnetwork.com
Reviews 4.8
Category main-dish
Reviews 4.8
Category main-dish
- Rinse the chicken with cool water, inside and out, then pat it dry with paper towels. Season the cavity with salt and pepper, and then stuff the lemon, garlic, and herbs inside. Place the chicken, breast-side up, in a roasting pan. Tie the legs of the chicken together with kitchen twine to help hold its shape. Toss the potatoes around the chicken. Season the whole thing with a fair amount of salt and pepper and drizzle with olive oil. Roast the chicken and potatoes for 1 to 1 1/2 hours. Don't forget to baste the chicken with the drippings and rotate the pan every 20 minutes or so to insure a golden crispy skin. The chicken is done when an instant-read thermometer says 165 degrees F when inserted into the thickest part of the thigh (the legs of the chicken should wiggle easily from the sockets too.) Remove the chicken to a platter and let stand for 10 minutes, so the juices settle back into the meat before carving. Serve with the roasted potatoes on the side.
See details
LEMON AND HERB ROAST CHICKEN RECIPE - PUREWOW
Some days you want to dress up chicken--say, with a smoky spice rub prior to roasting. Others, you just want to get the bird into the oven and dinner onto the table. For the latter, make this recipe for lemon and herb roast chicken. We season the chicken with lemon, thyme, rosemary and butter, and...
From purewow.com
Reviews 3.0
Total Time 1 hours 20 minutes
Calories 616 calories per serving
From purewow.com
Reviews 3.0
Total Time 1 hours 20 minutes
Calories 616 calories per serving
- 1. Preheat the oven to 425�F. Line a baking sheet with aluminum foil and place a roasting rack on top. 2. Rinse the chicken and pat dry very well with paper towels. Bend the wings back around the neck of the chicken. 3. Rub the chicken all around the outside with the softened butter. Stuff the inside of the chicken with the lemon halves and the herbs. Season the chicken inside and out with salt and pepper. 4. Tie the legs of the chicken together with trussing twine and cut away excess strings. 5. Transfer the chicken to the prepared roasting rack. Roast until the skin is golden brown, 35 to 40 minutes. Reduce the heat to 375�F and continue roasting until the chicken is cooked through (the juice between the leg and thigh runs clear, and a meat thermometer reads 165�F). 6. Let the chicken rest for 15 to 20 minutes before carving and serving. (It goes well with sides of spicy brussels sprouts and smashed potatoes.)
See details
LEMON AND HERB ROAST CHICKEN RECIPE - PUREWOW
Some days you want to dress up chicken--say, with a smoky spice rub prior to roasting. Others, you just want to get the bird into the oven and dinner onto the table. For the latter, make this recipe for lemon and herb roast chicken. We season the chicken with lemon, thyme, rosemary and butter, and...
From purewow.com
Reviews 3.0
Total Time 1 hours 20 minutes
Calories 616 calories per serving
From purewow.com
Reviews 3.0
Total Time 1 hours 20 minutes
Calories 616 calories per serving
- 1. Preheat the oven to 425�F. Line a baking sheet with aluminum foil and place a roasting rack on top. 2. Rinse the chicken and pat dry very well with paper towels. Bend the wings back around the neck of the chicken. 3. Rub the chicken all around the outside with the softened butter. Stuff the inside of the chicken with the lemon halves and the herbs. Season the chicken inside and out with salt and pepper. 4. Tie the legs of the chicken together with trussing twine and cut away excess strings. 5. Transfer the chicken to the prepared roasting rack. Roast until the skin is golden brown, 35 to 40 minutes. Reduce the heat to 375�F and continue roasting until the chicken is cooked through (the juice between the leg and thigh runs clear, and a meat thermometer reads 165�F). 6. Let the chicken rest for 15 to 20 minutes before carving and serving. (It goes well with sides of spicy brussels sprouts and smashed potatoes.)
See details
LEMON & HERB CHICKEN TRAYBAKE WITH BUTTER BEANS & POTATO ...
Make this versatile traybake for a hearty family meal. Filling and full of fuss-free, flavourful ingredients, this is budget-friendly food at its best
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Dinner
Calories 666 calories per serving
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Dinner
Calories 666 calories per serving
- Bake the wedges and chicken traybake in the oven at 180C/160C fan/gas 4 for 45 mins until the chicken is cooked through. Check the potatoes after about 30 mins, shaking them around in the tray – depending on the size of the wedges, they may already be cooked through.
See details
LEMON-HERB BRAISED CHICKEN THIGHS RECIPE - PILLSBURY.COM
A delicious and comforting braised chicken cooks in a flavorful lemon-herb broth, resulting in unbelievably tender meat the whole family will love.
From pillsbury.com
Reviews 4.5
Total Time 2 hours 0 minutes
Calories 200 per serving
From pillsbury.com
Reviews 4.5
Total Time 2 hours 0 minutes
Calories 200 per serving
- Serve chicken with broth mixture; garnish with remaining 1 teaspoon grated lemon peel and the parsley.
See details
PAILLARD OF CHICKEN WITH LEMON & HERBS RECIPE | BBC GOOD FOOD
Pounding meat until thin and flat is a great technique for barbecued chicken breast, as it ensures it won’t dry out. Try this version with lemon and herbs.
From bbcgoodfood.com
Total Time 20 minutes
Category Dinner, Main course
Cuisine French
Calories 240 calories per serving
From bbcgoodfood.com
Total Time 20 minutes
Category Dinner, Main course
Cuisine French
Calories 240 calories per serving
- Meanwhile, pour the oil and balsamic vinegar into a large bowl. Add the rocket and some seasoning. Toss together, then shave over the Parmesan. Serve the salad with the chicken, with lemon wedges to squeeze over.
See details
SALMON WITH LEMON-HERB MARINADE RECIPE - NYT COOKING
Here's one of the easiest ways to entertain: broil or grill a large salmon fillet, then adorn it with lemon wedges and rosemary sprigs. This recipe marinates the rich salmon in lemon juice, soy sauce and herbs. Serve it with a sharply flavored potato salad (like this one, with red Bliss potatoes and watercress in a yogurt-horseradish dressing) and a large bowl of greens.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 20 minutes
Calories 616 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 20 minutes
Calories 616 per serving
- Place salmon on serving platter and garnish with lemon wedges and sprigs of rosemary.
See details
BAKED LEMON CHICKEN RECIPE: HOW TO MAKE IT
I found this baked lemon chicken recipe many years ago when my children were toddlers. I've changed it a little over the years to make it my own. Everyone in my family just loves it!
From tasteofhome.com
Reviews 4.4
Total Time 50 minutes
Category Dinner
Calories 312 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 50 minutes
Category Dinner
Calories 312 calories per serving
- In a shallow bowl, combine flour and pepper; dredge the chicken. Set remaining flour mixture aside. In a skillet, brown chicken in oil; transfer to an ungreased 9-in. square baking dish. , In a saucepan, saute onion in butter. Add reserved flour mixture; stir to form a thick paste. Gradually add broth, lemon juice, basil and thyme; mix well. Bring to boil; cook and stir for 2 minutes or until thickened and bubbly. Pour over the chicken. Top each half with a lemon slice. Sprinkle parsley. Cover and bake at 350° for 25-30 minutes or until the juices run clear. Serve over rice if desired.
See details
SALMON WITH LEMON-HERB MARINADE RECIPE - NYT COOKING
Here's one of the easiest ways to entertain: broil or grill a large salmon fillet, then adorn it with lemon wedges and rosemary sprigs. This recipe marinates the rich salmon in lemon juice, soy sauce and herbs. Serve it with a sharply flavored potato salad (like this one, with red Bliss potatoes and watercress in a yogurt-horseradish dressing) and a large bowl of greens.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 20 minutes
Calories 616 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 20 minutes
Calories 616 per serving
- Place salmon on serving platter and garnish with lemon wedges and sprigs of rosemary.
See details
BAKED LEMON CHICKEN RECIPE: HOW TO MAKE IT
I found this baked lemon chicken recipe many years ago when my children were toddlers. I've changed it a little over the years to make it my own. Everyone in my family just loves it!
From tasteofhome.com
Reviews 4.4
Total Time 50 minutes
Category Dinner
Calories 312 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 50 minutes
Category Dinner
Calories 312 calories per serving
- In a shallow bowl, combine flour and pepper; dredge the chicken. Set remaining flour mixture aside. In a skillet, brown chicken in oil; transfer to an ungreased 9-in. square baking dish. , In a saucepan, saute onion in butter. Add reserved flour mixture; stir to form a thick paste. Gradually add broth, lemon juice, basil and thyme; mix well. Bring to boil; cook and stir for 2 minutes or until thickened and bubbly. Pour over the chicken. Top each half with a lemon slice. Sprinkle parsley. Cover and bake at 350° for 25-30 minutes or until the juices run clear. Serve over rice if desired.
See details
HOLIDAY LEMON-HERB CHICKEN THIGHS WITH A CRISPY BACON ...
Perfected in a HexClad pan, this Chicken Dish is sure to be a highlight of your holiday dinner!
From gordonramsay.com
From gordonramsay.com
See details
LEMON CHICKEN WITH ORZO RECIPE: HOW TO MAKE IT
Here's a dish that's light and summery but still filling. My kids love all the veggies...for real! If you like a lot of lemon, stir in an extra splash of lemon juice just before serving. —Shannon Humphrey, Hampton, Virginia
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Dinner
Cuisine Europe, Italian
Calories 399 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Dinner
Cuisine Europe, Italian
Calories 399 calories per serving
- In a shallow bowl, mix flour and garlic powder. Cut chicken into 1-1/2-in. pieces; pound each with a meat mallet to 1/4-in. thickness. Sprinkle with 1/2 teaspoon salt and pepper. Dip both sides of chicken in flour mixture to coat lightly; shake off excess., In a large skillet, heat oil over medium heat. Add chicken; cook 3-4 minutes on each side or until golden brown and chicken is no longer pink. Remove from pan; keep warm. Wipe skillet clean., In same pan, bring broth to a boil; stir in orzo. Return to a boil. Reduce heat; simmer, covered, 8-10 minutes or until tender. Stir in spinach, tomatoes, lemon juice, basil and remaining salt; remove from heat. Return chicken to pan. If desired, serve with lemon wedges.
See details
SIMPLE LEMON-HERB CHICKEN RECIPE | ALLRECIPES
See for yourself! With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken …
From allrecipes.com
From allrecipes.com
See details
GARLIC LEMON HERB MEDITERRANEAN CHICKEN + POTAT…
Dec 25, 2020 · Garlic Lemon Herb Mediterranean Chicken And Potatoes is an easy and healthy recipe for the perfect dinner! With all of the recipe testing, video making and chaotic hair pulling …
From cafedelites.com
From cafedelites.com
See details
BAREFOOT CONTESSA | SKILLET-ROASTED LEMON CHICKEN | RECI…
Skillet-Roasted Lemon Chicken from Barefoot Contessa. Preheat the oven to 450 degrees. Place the thyme, fennel seeds, 1 tablespoon salt, and 1 teaspoon pepper in a mini food processor and process until ground. Pour the olive oil into a small glass measuring cup, stir in the herb …
From barefootcontessa.com
From barefootcontessa.com
See details
BAREFOOT CONTESSA | LEMON CHICKEN BREASTS | RECIPES
Lemon Chicken Breasts from Barefoot Contessa. Preheat the oven to 400 degrees. Warm the olive oil in a small saucepan over medium-low heat, add the garlic, and cook for just 1 minute but don’t allow the garlic to turn brown. Off the heat, add the white wine, lemon zest, lemon …
From barefootcontessa.com
From barefootcontessa.com
See details
GRILLED LEMON HERB CHICKEN AVOCADO ORZO SALAD WITH HONE…
Jun 07, 2021 · This Grilled Lemon Herb Chicken Avocado Orzo Salad with Honey Mustard Bacon Dressing is the perfect summer dinner salad. It’s almost no-cook and comes together quickly and easily. Grilled chicken tossed with a lemony herb …
From halfbakedharvest.com
From halfbakedharvest.com
See details
EASY LEMON HERB BAKED CHICKEN BREAST
No matter which cut of chicken you use, you’ll want to make sure it still reaches an internal temperature of 165 degrees Fahrenheit. Lemon Slices in Easy Lemon Herb Baked Chicken Breast: Not only do the lemons add amazing flavor to the chicken, but they taste amazing themselves. Try one and fall in love with the intense lemon …
From thestayathomechef.com
From thestayathomechef.com
See details
GRILLED LEMON HERB MEDITERRANEAN CHICKEN SALAD - CAFE DELITES
Dec 05, 2020 · Grilled Lemon Herb Mediterranean Chicken Salad with a dressing that doubles as a marinade! This Grilled Lemon Herb Mediterranean Chicken Salad recipe is as close to perfect as you can get! Full of Mediterranean flavours: olives, tomatoes, cucumber, avocados, and chicken …
From cafedelites.com
From cafedelites.com
See details
LEMON CHICKEN RECIPE {10 MINUTE PREP} - SIMPLY RECIPES
Jun 19, 2021 · Place lemon juice, lemon zest, garlic, thyme, rosemary, salt, and pepper in a large, non-reactive bowl, whisk to combine. With the tip of a sharp knife, cut into the underside (skinless) of each chicken piece one or two times by about 1/2 an inch.
From simplyrecipes.com
From simplyrecipes.com
See details
ONE POT LEMON HERB CHICKEN AND RICE - CREME DE LA CRUMB
Mar 03, 2021 · Tonight, all eyes will be on this buttery, one pot lemon herb chicken and rice with lemon herb spices, all cooked and ready to devour in 30 minutes in just one pot! Loving one-pot wonders for busy nights? You’ve gotta try One Pot Cashew Chicken Ramen, One Pot Enchilada Orzo, and One Pan Mediterranean Chicken …
From lecremedelacrumb.com
From lecremedelacrumb.com
See details
LEMON CHICKEN RECIPE | MYRECIPES
This easy lemon chicken recipe is one of our most popular main dish chicken recipes. With simple flavor additions that don't overpower the dish, the natural flavor of the chicken is allowed to shine. The low ingredient list also makes for a level of ease that …
From myrecipes.com
From myrecipes.com
See details
LEMON AND HERB CHICKEN WITH CELERIAC REMOULADE RECIPE
Bring the chicken to room temperature 20 minutes before cooking. Heat a griddle pan over a medium heat (or preheat the barbecue) and cook the chicken for 4 minutes on each side or until cooked through and nicely chargrilled. Add the lemon halves to the pan or …
From lovefood.com
From lovefood.com
See details
CHICKEN WITH LEMON SAUCE | RECIPES | DELIA ONLINE
Add the tarragon, then spread this mixture evenly all over the chicken. Now cut the lemon into quarters and place these inside the chicken. Next, place the chicken in a roasting tin and cover the breast with buttered foil. Roast for 1¼-1½ hours, basting the chicken quite …
From deliaonline.com
From deliaonline.com
See details
EASY GREEK LEMON CHICKEN | THE RECIPE CRITIC
Feb 21, 2021 · Greek Lemon Chicken. Easy Greek Lemon Chicken is a quick and healthy meal you’re going to want to make all the time! It takes just a few spices, some garlic, lemon and olive oil, that’s it! Greek Chicken is the most delicious chicken, the roasted lemon …
From therecipecritic.com
From therecipecritic.com
See details
CHINESE LEMON CHICKEN - JO COOKS
Apr 18, 2021 · Chicken: I am using chicken breast for this recipe, sliced in half to get a thinner form.Boneless chicken thighs work as well. Eggs: Two large eggs will be used to help the flour and cornstarch mix to stick to the chicken pieces. Seasoning: Salt and pepper to taste. Olive Oil: Regular or extra virgin works well. Cornstarch and Flour: Besides using it to thicken our lemon …
From jocooks.com
From jocooks.com
See details
EASY GREEK LEMON CHICKEN | THE RECIPE CRITIC
Feb 21, 2021 · Greek Lemon Chicken. Easy Greek Lemon Chicken is a quick and healthy meal you’re going to want to make all the time! It takes just a few spices, some garlic, lemon and olive oil, that’s it! Greek Chicken is the most delicious chicken, the roasted lemon …
From therecipecritic.com
From therecipecritic.com
See details
CHINESE LEMON CHICKEN - JO COOKS
Apr 18, 2021 · Chicken: I am using chicken breast for this recipe, sliced in half to get a thinner form.Boneless chicken thighs work as well. Eggs: Two large eggs will be used to help the flour and cornstarch mix to stick to the chicken pieces. Seasoning: Salt and pepper to taste. Olive Oil: Regular or extra virgin works well. Cornstarch and Flour: Besides using it to thicken our lemon …
From jocooks.com
From jocooks.com
See details
BEST LEMON CHICKEN {BUTTERY SAUCE!} - COOKING CLASSY
Jul 05, 2018 · Lemon Butter Chicken is a must try recipe! I’m all about lemon chicken so when you add a butter pan sauce to the mix you know it’s going to be unbelievably tasty. And not only that this chicken is so easy to make and it will come together in no time, …
From cookingclassy.com
From cookingclassy.com
See details
DELICIOUS FOREMAN GRILL CHICKEN RECIPES
Making chicken recipes on your Foreman Grill is easy and provides healthy and delicious meals anytime. Chicken can be prepared any number of ways but the most popular method for cooking chicken on your Foreman Grill is using boneless skinless chicken …
From foremangrillrecipes.com
From foremangrillrecipes.com
See details
CREAMY LEMON CHICKEN PICCATA | THE RECIPE CRITIC
Mar 04, 2021 · Easy Lemon Chicken Piccata. One of our favorite meals of the week was this Creamy Lemon Chicken Piccata. My favorite part was that it was a one pot meal and ready on the dinner table in 30 minutes! It is just like the classic chicken piccata dish, but with the added lemon …
From therecipecritic.com
From therecipecritic.com
See details
OUR 38 BEST LEMON RECIPES | FOOD & WINE
Apr 08, 2021 · To make the lemon-herb butter for this recipe, you’ll need unsalted butter, one small shallot, fine sea salt, parsley, dill, thyme, lemon zest, and black pepper. Be sure to have lemon halves on ...
From foodandwine.com
From foodandwine.com
See details
CROCK POT CHICKEN THIGHS RECIPE WITH LEMON GARLIC BUTTER ...
Jan 13, 2022 · This chicken thighs recipe in the slow cooker is very accommodating and you can customize it to your taste. The chicken thighs is super quick to prep and the delicious garlic lemon butter herb sauce is to die for! Here are a few tips to make it even better! Try cooking the chicken …
From eatwell101.com
From eatwell101.com
See details
EASY KETO - CRISPY LEMON BAKED CHICKEN - RECIPE - DIET DOCTOR
Mar 19, 2020 · Tender and flavorful lemon baked chicken thighs, marinated in a delicious tangy sauce - crispy perfection! Serve with creamy cauliflower mash. Editor's note: In 2020, this recipe was one of the top 10 most popular Diet Doctor recipes. We hope you love …
From dietdoctor.com
From dietdoctor.com
See details
INSTANT POT LEMON CHICKEN THIGHS - DAMN DELICIOUS
Aug 10, 2019 · Amazingly moist, tender, juicy lemon-thyme chicken, perfectly golden brown, made right in the IP in just 5 min! So quick! I’ve been on a huge chicken thigh binge lately. From the cilantro lime chicken thighs to the lemon garlic chicken thighs, …
From damndelicious.net
From damndelicious.net
See details
THE BEST GRILLED CHICKEN - ONCE UPON A CHEF
May 27, 2020 · Simply rub the lemon in one direction against the blades, turning the lemon as you go. Be sure to remove only the yellow part; the white pith underneath is bitter. Once you’ve zested the lemon, mix all of the marinade ingredients except for the chicken …
From onceuponachef.com
From onceuponachef.com
See details
