LARGE WREATH RECIPES

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CHRISTMAS WREATHS RECIPE | ALLRECIPES



Christmas Wreaths Recipe | Allrecipes image

These Christmas wreaths are made using corn flakes and cinnamon candies. They're fun to make and eat. If the mixture is cooling too quickly, set the pan in a skillet with one inch of very hot water to keep the dough manageable.

Provided by CANADAKATE

Categories     Desserts    Cookies    No-Bake Cookie Recipes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 1 1/2 dozen

Number Of Ingredients 6

½ cup butter
30 large marshmallows
1?½ teaspoons green food coloring
1 teaspoon vanilla extract
4 cups cornflakes cereal
2 tablespoons cinnamon red hot candies

Steps:

  • Melt butter in a large saucepan over low heat. Add marshmallows, and cook until melted, stirring constantly. Remove from heat, and stir in the food coloring, vanilla, and cornflakes.
  • Quickly drop heaping tablespoonfuls of the mixture onto waxed paper, and form into a wreath shape with lightly greased fingers. Immediately decorate with red hot candies. Allow to cool to room temperature before removing from waxed paper, and storing in an airtight container.

Nutrition Facts : Calories 112.4 calories, CarbohydrateContent 16.7 g, CholesterolContent 13.6 mg, FatContent 5.2 g, FiberContent 0.2 g, ProteinContent 0.7 g, SaturatedFatContent 3.3 g, SodiumContent 91.5 mg, SugarContent 8.5 g

NO-BAKE CHRISTMAS WREATH TREATS RECIPE: HOW TO MAKE IT



No-Bake Christmas Wreath Treats Recipe: How to Make It image

Cornflakes take the place of traditional rice cereal in these sweet no-bake Christmas cookies from our Test Kitchen. Dressed up with green food coloring and red candies, they're a fun addition to cookie platters and dessert buffets. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 8 servings.

Number Of Ingredients 5

20 large marshmallows
2 tablespoons butter
Green food coloring
3 cups cornflakes
Red M&M's minis (about 2 tablespoons)

Steps:

  • Place marshmallows and butter in a microwave-safe bowl; microwave, uncovered, on high until butter is melted and marshmallows are puffed, about 45 seconds. Tint with green food coloring. Stir in cornflakes. , On a waxed paper-lined baking sheet, divide mixture into 8 portions. With buttered hands, working quickly, shape each portion into a 3-in. wreath. Decorate immediately with M&M's, pressing to adhere. Let stand until set.

Nutrition Facts : Calories 134 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 116mg sodium, CarbohydrateContent 25g carbohydrate (13g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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