KOREAN BRUSSEL SPROUTS RECIPES
KOREAN BBQ BRUSSELS SPROUTS [VEGAN ... - ONE GREEN PLANET
These Brussels sprouts are baked to crispy perfection and then drizzled with a savory-sweet BBQ sauce.
Provided by Gabrielle St. Claire
Cook Time 40 minutes
Yield 3 servings
Nutrition Facts : Calories 110 calories
KOREAN ROASTED BRUSSELS SPROUTS - BECK EATS WORLD
Provided by Rebekah
Categories Side Dish
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees. Slice Brussels sprouts lengthwise and toss in olive oil, salt and pepper. Spread out on a lined baking sheet and bake for 30 minutes or until edges are crisp and brown but not burnt.
- While the sprouts are roasting, whisk together all sauce ingredients in a small sauce pan. Bring to a boil and remove from heat. Stir occasionally while the sprouts finish roasting.
- Remove the Brussels sprouts from the oven and empty them into a prep bowl. Pour the sauce over them and toss to fully coat the sprouts. Serve hot. You can add sliced radish for presentation if you wish!
Nutrition Facts : Calories 90 kcal, ServingSize 1 serving
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KOREAN ROASTED BRUSSELS SPROUTS - BECK EATS WORLD
From beckeatsworld.com
Total Time 35 minutes
Category Side Dish
Calories 90 kcal per serving
Total Time 35 minutes
Category Side Dish
Calories 90 kcal per serving
- Remove the Brussels sprouts from the oven and empty them into a prep bowl. Pour the sauce over them and toss to fully coat the sprouts. Serve hot. You can add sliced radish for presentation if you wish!
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