KITTY GREENS RECIPES

KICKIN' COLLARD GREENS RECIPE | ALLRECIPES

Kickin' Collard Greens Recipe | Allrecipes image

If you like greens you will love this recipe. The bacon and onions give them a wonderful flavor. Add more red pepper for a little more spice.

Provided by Ken Adams

Categories Side Dish Vegetables Greens

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 9

Ingredients

1 tablespoon olive oil
3 slices bacon
1 large onion, chopped
2 cloves garlic, minced
1 teaspoon salt
1 teaspoon pepper
3 cups chicken broth
1 pinch red pepper flakes
1 pound fresh collard greens, cut into 2-inch pieces

Steps:

Heat oil in a large pot over medium-high heat. Add bacon, and cook until crisp. Remove bacon from pan, crumble and return to the pan. Add onion, and cook until tender, about 5 minutes. Add garlic, and cook until just fragrant. Add collard greens, and fry until they start to wilt.
Pour in chicken broth, and season with salt, pepper, and red pepper flakes. Reduce heat to low, cover, and simmer for 45 minutes, or until greens are tender.

Nutrition Facts : Calories 127.1 calories, CarbohydrateContent 7.9 g, CholesterolContent 12 mg, FatContent 9.2 g, FiberContent 3.3 g, ProteinContent 4.4 g, SaturatedFatContent 2.5 g, SodiumContent 1000.8 mg, SugarContent 1.9 g

GRANDMA'S COLLARD GREENS RECIPE: HOW TO MAKE IT

Grandma's Collard Greens Recipe: How to Make It image

My grandmother made the best collard greens recipe in the world. Eating them with a slice of buttermilk cornbread is pure bliss. —Sherri Williams, Crestview, Florida

Provided by Taste of Home

Categories Side Dishes

Total Time 02 hours 30 minutes

Prep Time 30 minutes

Cook Time 02 hours 00 minutes

Yield 6 servings.

Number Of Ingredients 10

Ingredients

3 tablespoons lard or shortening, divided
1 large onion, chopped
6 garlic cloves, minced
1-1/2 pounds smoked ham hocks
6 cups water
2 teaspoons seasoned salt
1 to 3 teaspoons crushed red pepper flakes
1/4 teaspoon sugar
1 large bunch collard greens (about 2 pounds), coarsely chopped
1-1/2 cups white wine

Steps:

In a 6-qt. stockpot, heat 1 tablespoon lard over medium heat. Add onion and garlic; cook and stir until tender. Add ham hocks, water, seasoned salt, pepper flakes, and sugar. Bring to a boil. Reduce heat; simmer, uncovered, until meat is tender, 55-60 minutes., Add collard greens, wine, and remaining 1 Tbsp. lard. Return to a boil. Reduce heat; simmer, uncovered, until greens are very tender, 55-60 minutes. Remove meat from bones; finely chop and return to pan. Discard bones. Serve with a slotted spoon.

Nutrition Facts : Calories 204 calories, FatContent 9g fat (3g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 849mg sodium, CarbohydrateContent 13g carbohydrate (3g sugars, FiberContent 7g fiber), ProteinContent 10g protein.

More about "kitty greens recipes"

BEANS AND GREENS | MARTHA STEWART

Tired of your kids not eating greens? Try mixing escarole with tender cannellini beans for an enticing side dish. You can substitute kale for the escarole.
From marthastewart.com
Reviews 3.8
Category Quick & Easy Recipes

In a large nonstick skillet, heat oil over medium-high heat. Add onion, and cook, stirring occasionally, 2 minutes. Add garlic, and cook 2 minutes more. Add escarole, and stir slowly, allowing it to wilt slightly. Add chicken stock, thyme, and salt; reduce heat to medium-low. Simmer for 15 minutes. Stir in the beans, and continue to simmer until most of the liquid is absorbed and the greens are tender, 3 to 5 minutes. Remove from heat. Serve warm, garnished with grated Parmesan cheese.

See details

KICKIN' COLLARD GREENS RECIPE | ALLRECIPES

If you like greens you will love this recipe. The bacon and onions give them a wonderful flavor. Add more red pepper for a little more spice.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 10 minutes
Category Side Dish, Vegetables, Greens
Calories 127.1 calories per serving

Pour in chicken broth, and season with salt, pepper, and red pepper flakes. Reduce heat to low, cover, and simmer for 45 minutes, or until greens are tender.

See details

GRANDMA'S COLLARD GREENS RECIPE: HOW TO MAKE IT

My grandmother made the best collard greens recipe in the world. Eating them with a slice of buttermilk cornbread is pure bliss. —Sherri Williams, Crestview, Florida
From tasteofhome.com
Reviews 5
Total Time 02 hours 30 minutes
Category Side Dishes
Cuisine North America, Southern
Calories 204 calories per serving

In a 6-qt. stockpot, heat 1 tablespoon lard over medium heat. Add onion and garlic; cook and stir until tender. Add ham hocks, water, seasoned salt, pepper flakes, and sugar. Bring to a boil. Reduce heat; simmer, uncovered, until meat is tender, 55-60 minutes., Add collard greens, wine, and remaining 1 Tbsp. lard. Return to a boil. Reduce heat; simmer, uncovered, until greens are very tender, 55-60 minutes. Remove meat from bones; finely chop and return to pan. Discard bones. Serve with a slotted spoon.

See details

ITALIAN GREENS WITH SAUTEED ONIONS AND GARLIC | JUST A ...

Where I come from.. it's all about the Italian cuisine! Trust me, you don't have to be Italian to enjoy the food. Although, it doesn't hurt. :) Our town has many family owned Italian restaurants and every one of them have greens on the menu as an appetizer. I have yet to have a plate of greens I didn't like. But, I am all about home cooked meals. So, of course, it would be fitting to prepare this lovely appetizer, or side dish at home. You'll find many different recipes for greens, each family makes it their own traditional way. Our way is a combination of my husband's family recipe & mine.
From justapinch.com
Reviews 5
Category Vegetables
Cuisine Italian

Remove pan from heat, add salt and parmesan cheese, toss to mix. Serve with fresh Italian bread... as an appetizer, or a side dish.

See details

GREEN BEAN CASSEROLE RECIPE - BETTYCROCKER.COM

If you’re looking for the best green bean casserole recipe, look no further. This version requires only four ingredients and takes just five minutes of prep time. This green bean casserole is made with cream of mushroom soup, for a reliably creamy taste and crispy fried onions for plenty of crunchy topping every time. Make our easy Green Bean Casserole even easier by pulling it together the day before, then pop it into the oven before the big meal.
From bettycrocker.com
Reviews 4.5
Total Time 30 minutes
Calories 110 per serving

ALTERNATE METHOD: Heat oven to 325°F. In 1 1/2-quart casserole or glass baking dish, mix green beans, soup and milk. Bake 25 to 30 minutes, topping with onions during last 5 minutes of baking, until bubbly.

See details

BRAISED WHITE BEANS AND GREENS WITH PARMESAN RECIPE - NYT ...

Inspired by the Italian dish of sautéed puntarelle (an Italian variety of chicory) and white beans, this recipe makes a satisfying vegetarian main course or a hearty side dish for roast chicken or sausages. It opts for canned white beans, for the sake of weeknight convenience, and Swiss chard, which is much milder than puntarelle and easier to find in the U.S. Kale or escarole would also work well, if that’s what you’ve got. On that note, grated Pecorino Romano cheese gives the broth a more pungent element, but Parmesan will work in its place. Serve in shallow bowls with toasted country bread to mop up the garlicky broth.
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes

Off the heat, stir in the lemon juice, then the mozzarella, if using, and Pecorino Romano. Taste and season with salt and pepper. Divide among shallow bowls and top with more Pecorino Romano. Serve with toasted bread and a dish of red-pepper flakes on the side.

See details

SOUTHERN STYLE COLLARD GREENS RECIPE | ALLRECIPES

Jun 19, 2020 · Directions. Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over medium heat until meat is falling off the bone, about 2 hours. Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens have reached desired tenderness, about 2 more hours.
From allrecipes.com

See details

10 COPYCAT SWEETGREEN RECIPES - FOOD.COM

From food.com

See details

ITALIAN UTICA GREENS RECIPE | WHAT'S COOKIN' ITALIAN STYLE ...

Aug 30, 2020 · 1/2 cup chicken broth. 1/4 teaspoon cayenne pepper black pepper and the pinch of salt. Follow directions above except saute the garlic, peppers in oil with prosciutto first, add cooked escarole with spices, add broth, top with cheese and breadcrumbs at the end. Third Version A Version of Greens Morelle.
From whatscookinitalianstylecuisine.com

See details

PANDA EXPRESS SUPER GREENS (COPYCAT) RECIPE - DINNER, THEN ...

Apr 23, 2020 · Panda Express Super Greens Copycat is an easy mix of kale, broccoli and cabbage steamed together in a light ginger garlic broth for an easy and healthy side. Yield 8 servings. Prep Time 15 minutes. Cook Time 5 minutes. Total Time 20 minutes.
From dinnerthendessert.com

See details

10 BEST SPICES FOR SEASONING COLLARD GREENS RECIPES | YUMMLY

Dec 19, 2021 · Spices for Seasoning Collard Greens Recipes 1,289,606 Recipes. Last updated Dec 19, 2021. This search takes into account your taste preferences. 1,289,606 suggested recipes. Guided. Collard Greens Gratin Yummly. dry mustard, butter, salt, grated Parmesan cheese, panko breadcrumbs and 11 more. Pro.
From yummly.com

See details

CAT'S EASY GREENS RECIPE | CAT CORA | FOOD NETWORK

Directions. Bring a large pot of salted water to a boil. Add 2 pounds hearty greens (escarole, chicory, mustard greens or a combination, large stems trimmed), slightly cover the pot and cook until ...
From foodnetwork.com

See details

GREENS RECIPES - CDKITCHEN

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 203,250+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo.
From cdkitchen.com

See details

CRACKER BARREL RECIPES: CRACKER BARREL TURNIP GREENS RECIPE

Oct 07, 2014 · 2 bunches fresh turnip greens with roots (about 10 pounds) 1 tablespoon sugar Preparation Bring ham hocks and 2 quarts water to a boil in an 8-quart Dutch oven. Reduce heat, and simmer 1 1/2 to 2 hours or until meat is tender. Remove and discard stems and discolored spots from greens. Chop greens, and wash thoroughly; drain.
From crackerbarrelrecipe.blogspot.com

See details

HOMEMADE PANDA EXPRESS SUPER GREENS {COPYCAT} RECIPE | BETONY

Super greens is practically one of the most famous Panda Express dishes often ordered as a side for other foods such as teriyaki chicken. It is a light, yet healthy food, composed of broccoli, kale, and cabbage. In this post, you will find out everything about this well-loved veggie dish along with an easy whip recipe for you to make your own Panda Express super greens.
From betony-nyc.com

See details

RECIPES | WHOLE FOODS MARKET

Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes to life through ...
From wholefoodsmarket.com

See details

GREEN CLAY MASK RECIPES FOR EVERY SKIN TYPE

Nov 09, 2021 · 1 tbsp green clay; 1 tsp apricot kernel oil; 3 drops of palmarosa essential oil; Recipe: Mix the palmarosa and apricot oils. Add the oils to the clay, adding a few drops of water if necessary. Stir to combine, being sure to emulsify the oil and the water; add more water if needed to give the mask a spreadable consistency.
From byrdie.com

See details

AMAZON.COM : PURINA FRISKIES INDOOR PATE WET CAT FOOD ...

Let your indoor cat delight in the classic flavor and texture found in Purina Friskies Indoor Pate Chicken Dinner With Garden Greens wet cat food. Real chicken delivers the savory taste cats love, and hearty rice and healthy garden greens round out this delectable recipe for yummy goodness she can see in every bite.
From amazon.com

See details

SANTIAGO'S GREEN CHILI RECIPE (COPYCAT VERSION)- BLISS ...

May 31, 2021 · Directions. In a blender puree the jalapenos, green chillies, tomatoes and small amounts of water. Take a large pot and with 1 tbsp of lard brown the pork. Add the onions, garlic and other spices and cook for 2-4 minutes. Add the blended mixture of jalapenos, green chillies, tomatoes, water and chicken broth.
From blissflavours.com

See details

COPYCAT RECIPE POPEYES GREEN BEANS WITH INGREDIENTS ...

Boil 1.5 cups water, 1/2 cup rice, 1 Tbsp butter. Once boiling, turn heat to low for 20 minutes. Pour 2 cans of beans (juice and all) into a large saucepan. Add water, onion powder, garlic salt, hot sauce, salt, liquid smoke and bacon fat. Use a potato masher partially mash the beans and ingredients together.
From tfrecipes.com

See details