KITCHENAID MIXER GRAPE RECIPES

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OLD FASHIONED SPRITZ COOKIES - AN AFFAIR FROM THE HEART



Old Fashioned Spritz Cookies - An Affair from the Heart image

Old fashioned spritz cookies turn out perfectly each and every time when you follow this classic never fail recipe! Flavored with lemon, but easily adjustable to your flavor liking. Crisp, light and buttery spritz cookies, perfect for any holiday!

Provided by Michaela Kenkel

Total Time 13 minutes

Prep Time 5 minutes

Cook Time 8 minutes

Yield 5

Number Of Ingredients 8

1 cup unsalted butter, softened
¾ cup sugar
1 egg, room temperature
1 teaspoon lemon extract (can sub almond or vanilla)
2 ¼ cups flour
¼ teaspoon salt
½ teaspoon baking powder
Sprinkles or colored sugar for decorating

Steps:

  • Preheat oven to 400 degrees F. Grease cookie sheets with Crisco. Place cookie press in the refrigerator.
  • With a mixer, cream together butter and sugar until light and fluffy.
  • Add in egg and extract and beat until mixed well.
  • Sift together four, salt and baking powder. Add flour mixture into the butter mixture in 3 parts, mixing well after each addition.
  • Pack the dough into a chilled cookie press and press them onto the greased cookie sheets.
  • Sprinkle with colored sugars or sprinkles.
  • Bake for 7 minutes (*see notes) or until they are just barely golden brown on the edges. Cool on wire racks.
  • Store in an airtight container.

Nutrition Facts : Calories 47 calories, CarbohydrateContent 5 grams carbohydrates, CholesterolContent 9 milligrams cholesterol, FatContent 3 grams fat, FiberContent 0 grams fiber, ProteinContent 1 grams protein, SaturatedFatContent 2 grams saturated fat, ServingSize 4, SodiumContent 12 grams sodium, SugarContent 2 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 1 grams unsaturated fat

BUFFALO CHICKEN LETTUCE WRAPS (SLOW COOKER, INSTANT POT ...



Buffalo Chicken Lettuce Wraps (Slow Cooker, Instant Pot ... image

All the flavors you love from buffalo wings without all the added fat. Making shredded buffalo chicken in the slow cooker or Instant Pot is super easy!

Provided by Gina

Categories     Dinner

Total Time 240 minutes

Prep Time 5 minutes

Cook Time 240 minutes

Yield 6

Number Of Ingredients 9

24 oz 3 boneless skinless chicken breasts
1 celery stalk (diced)
1/2 onion (diced)
1 clove garlic (minced)
16 oz fat free low sodium chicken broth
1/2 cup cayenne pepper sauce (I used Frank's)
6 large lettuce leaves (Bibb or Iceberg)
1 1/2 cups shredded carrots
2 large celery stalks (cut into 2 inch matchsticks)

Steps:

  • Slow cooker method:
  • Instant Pot method:

Nutrition Facts : ServingSize 1 /2 cup + veggies, Calories 147.5 kcal, CarbohydrateContent 5.2 g, ProteinContent 25 g, FatContent 0.1 g, SodiumContent 879 mg, FiberContent 1.5 g, SugarContent 1.5 g

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