KITCHEN DISHES RACK RECIPES
GORDON RAMSAY HERB CRUSTED LAMB CHOPS - HELL'S KITCHEN
How to cook Hell’s Kitchen, Herb Crusted Rack of Lamb recipe.
Provided by John Siracusa
Categories Gordon Ramsay Recipes
Total Time 55 minutes
Prep Time 25 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 32
Steps:
- Searing Lamb
- Herb Crust the Lamb Chop
- Make Saffron Potato Puree
- Make Ratatouille
- Bravas Puree
- Make Cured Olive Demi Glaze
HERB-CRUSTED RACK OF LAMB RECIPE: HOW TO MAKE IT
For those who enjoy a main course of lamb, here's a quick and delicious treatment for it. The easy preparation gives me the extra time I need to focus on other menu items. —Carolyn Schmeling, Brookfield, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. In a shallow dish, combine bread crumbs, parsley, thyme and garlic. Add oil and toss; set aside. Sprinkle lamb with salt and pepper. In a large skillet, brown meat on both sides. Brush mustard over top of meat, then roll in crumb mixture., Place racks in a shallow baking pan side by side with bones interlaced resting against each other. Bake 30-40 minutes or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand 10 minutes before slicing.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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