PASTA BREAD RECIPES

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PASTA DOUGH - BREAD MACHINE RECIPE - FOOD.COM



Pasta Dough - Bread Machine Recipe - Food.com image

Quick easy and tasty. This is a simple pasta dough that I found, I mixed it in my bread machine even though recipe states use food processor.

Total Time 28 minutes

Prep Time 25 minutes

Cook Time 3 minutes

Yield 4-6 serving(s)

Number Of Ingredients 4

5 eggs
3 tablespoons olive oil
1 tablespoon salt
3 cups plain flour

Steps:

  • I just add flour salt oil and eggs to bread machine turn it on to dough setting and let it do the work for 10 minutes then cut into 8 chunks and feed it through the pasta maker.
  • Cook in salted boiling water for 3 miutes and serve with your sauce of choice.
  • It too simple and the taste is great, very light, best of all most people have everything you need in the kitchen.

Nutrition Facts : Calories 522.6, FatContent 17.3, SaturatedFatContent 3.5, CholesterolContent 264.4, SodiumContent 1833.7, CarbohydrateContent 72, FiberContent 2.5, SugarContent 0.7, ProteinContent 17.6

PASTA WITH BREAD CRUMBS - LA PASTA CON LE BRICIOLE DI PANE ...



Pasta With Bread Crumbs - La Pasta Con Le Briciole Di Pane ... image

Another recipe for ZWT 7 - italian tour, that I have not yet tried, but can't wait to make. This truly authentic dish sounds wonderful.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2-3 serving(s)

Number Of Ingredients 5

12 ounces spaghetti noodles
1/4 cup olive oil
1 garlic clove, crushed
1 cup breadcrumbs (insides of homemade bread no crust)
1/4 cup parmesan cheese, grated

Steps:

  • Prepare your favorite Spaghetti noodles and set aside.
  • In a large or deep frying pan add the olive oil, crushed garlic clove and bread crumbs and fry until golden brown.
  • Next add the cooked pasta into your frying pan, warm and toss contents until well coated.
  • Plate and sprinkle with parmesan cheese.

Nutrition Facts : Calories 1142.5, FatContent 36, SaturatedFatContent 7, CholesterolContent 11, SodiumContent 597.5, CarbohydrateContent 167.6, FiberContent 7.9, SugarContent 8, ProteinContent 34.4

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