KIRSCH ICE CREAM RECIPES
JUBILEE RECIPES - BBC GOOD FOOD
Celebrate in style.
Provided by Good Food team
Number Of Ingredients 1
RASPBERRY COULIS RECIPE - FOOD.COM - FOOD.COM - RECIP…
Make and share this Raspberry Coulis recipe from Food.com.
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 1 1/2 cups
Number Of Ingredients 4
Steps:
- Heat the sugar and water in a small saucepan over medium heat, stirring from time to time, until the sugar dissolves completely, about 5 minutes.
- Put the raspberies and the sugar syrup in a blender and puree.
- Strain through a fine mesh sieve to remove the seeds and stir in the kirsch or framboise, if using.
- The sauce keeps well, tightly covered, in the refrigerator for 4-5 days and freezes perfectly for several months.
Nutrition Facts : Calories 415.4, FatContent 2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 3.6, CarbohydrateContent 102.8, FiberContent 19.7, SugarContent 80, ProteinContent 3.6
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