JUNGLE JUICE DRINK RECIPES

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JUNGLE JUICE FOR A CROWD RECIPE | ALLRECIPES



Jungle Juice for a Crowd Recipe | Allrecipes image

Enjoy this fruit filled punch for all occasions.

Provided by PATUNYA

Categories     Adult Punch

Total Time 30 minutes

Prep Time 30 minutes

Yield 3 gallons

Number Of Ingredients 11

2 (750 milliliter) bottles rum
1 (750 milliliter) bottle vodka
1 (750 milliliter) bottle 190 proof grain alcohol
1 gallon cranberry juice
1 (2 liter) bottle chilled lemon-lime soda
1 quart grape juice
4 cups halved fresh strawberries
12 kiwis, peeled and quartered
6 oranges, peeled and segmented
1 bunch grapes, separated and rinsed
1 large watermelon, cubed and seeded

Steps:

  • Pour the rum, vodka, grain alcohol, cranberry juice, soda, and grape juice into a huge punch bowl or a clean ice chest. Add the strawberries, kiwis, oranges, grapes, and watermelon, and stir to mix.

Nutrition Facts : Calories 231.6 calories, CarbohydrateContent 21.7 g, CholesterolContent 0 mg, FatContent 0.2 g, FiberContent 0.4 g, ProteinContent 0.3 g, SaturatedFatContent 0 g, SodiumContent 8 mg, SugarContent 15.3 g

JINGLE JUICE RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK



Jingle Juice Recipe | Food Network Kitchen | Food Network image

All the festive fruits come together in this giant punch bowl cocktail. With just the right amount of sweet from the pomegranate and cranberry juices, fizz from the prosecco and booze from the gin and orange liqueur, this dump and stir drink will have your guests running back for more.

Provided by Food Network Kitchen

Categories     beverage

Total Time 10 minutes

Cook Time 10 minutes

Yield 20 to 24 servings

Number Of Ingredients 9

6 cups pomegranate juice
6 cups cranberry juice 
1 1/2 cups gin 
2/3 cup lime juice (from about 6 limes), plus lime slices, for garnish 
1/4 cup orange liqueur, such as Grand Marnier 
One 750-milliliter bottle prosecco, chilled 
2 cups frozen cranberries 
1/2 cup pomegranate seeds 
Fresh mint sprigs, for garnish 

Steps:

  • Add the pomegranate juice, cranberry juice, gin, lime juice, orange liqueur, prosecco and ice to a large punch bowl; stir to combine. Add the cranberries, pomegranate seeds and lime slices. Ladle into cups and garnish with mint sprigs.

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