JIMMY DEAN EGG CASSEROLE RECIPES

Name: Egg, Sausage, and Cheese Casserole
Prep time: 20 min
Cook time: 50 min
Ingredients: Sausage Crumbles: Fully Cooked Original; eggs; milk; ground black pepper; French bread cubes (¾-inch pieces); (8 ounces) shredded sharp cheddar cheese, divided

EGG, SAUSAGE, AND CHEESE CASSEROLE | JIMMY DEAN® BRAND

Egg, Sausage, and Cheese Casserole | Jimmy Dean® Brand image

With this recipe, you can enjoy all of your favorites in one tasty casserole! It’s easy to prepare with Jimmy Dean® Original Sausage Crumbles, eggs and toast.

Provided by JIMMYDEAN.COM

Categories Breakfast Sausage Recipes Holiday Sausage Recipes: Christmas, Thanksgiving & More

Prep Time 20 minutes

Cook Time 50 minutes

Number Of Ingredients 6

Ingredients

Sausage Crumbles: Fully Cooked Original
eggs
milk
ground black pepper
French bread cubes (¾-inch pieces)
(8 ounces) shredded sharp cheddar cheese, divided

Steps:

Preheat oven to 350°F
Beat eggs, milk and pepper in large bowl with a wire whisk until well blended. Add bread cubes; stir gently until evenly coated. Stir in sausage crumbles and 1 ½ cups cheese.
Pour into lightly greased 13x9-inch baking dish; sprinkle with remaining cheese.
Bake 45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before cutting into 12 squares to serve.

SAUSAGE AND EGG CASSEROLE | JIMMY DEAN® BRAND

Sausage and Egg Casserole | Jimmy Dean® Brand image

This easy prep casserole is the perfect dish for your next brunch or get-together — especially when it’s made with delicious Jimmy Dean® Pork Sausage.

Provided by JIMMYDEAN.COM

Categories Breakfast Sausage Recipes Holiday Sausage Recipes: Christmas, Thanksgiving & More

Prep Time 10 minutes

Cook Time 45 minutes

Number Of Ingredients 6

Ingredients

Pork Sausage Rolls: Regular
eggs
milk
Dijon mustard
pkgs. (5 ounces each) seasoned croutons (about 6 cups)
(8 ounces) shredded sharp cheddar cheese, divided

Steps:

Preheat oven to 350F. Cook sausage in large skillet over MEDIUM-HIGH heat 8-10 minutes or until thoroughly cooked, stirring frequently; drain.
Beat eggs, milk and mustard in large bowl with a wire whisk until well blended. Add bread cubes; stir gently until evenly coated. Stir in sausage and 1 ½ cups cheese.
Pour into lightly greased 13x9-inch baking dish; sprinkle with remaining cheese.
Bake 40-45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before cutting into 12 squares to serve.

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