JAMAICAN SPICE RUB RECIPES

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JAMAICAN JERK RUB RECIPE - FOOD.COM



Jamaican Jerk Rub Recipe - Food.com image

Make and share this Jamaican Jerk Rub recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 3 tablespoons

Number Of Ingredients 11

1 1/2 teaspoons ground allspice
1 1/2 teaspoons dried thyme
1 teaspoon curry powder
1 1/2 teaspoons paprika
1 teaspoon sugar
1/2 teaspoon salt
3/4 teaspoon black pepper
1 1/2 teaspoons cayenne pepper
1/4 teaspoon grated nutmeg
1/4 teaspoon ground cinnamon
1/8 teaspoon ground cloves

Steps:

  • Mix together all spices thoroughly and store in an airtight container.
  • To use, rub on chicken, pork, or shrimp 15-20 minutes before grilling.
  • This recipe should do about 3 pounds of meat.

Nutrition Facts : Calories 21.4, FatContent 0.6, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 390.5, CarbohydrateContent 4.8, FiberContent 1.7, SugarContent 1.7, ProteinContent 0.6

JAMAICAN SPICE RUB | COOK'S ILLUSTRATED

Make-ahead spice blends provide deep flavor with little effort.

Provided by Cook's Illustrated

Yield Makes about 1 cup

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