JACK BREAKFAST RECIPES

Name: Hungry Jack Casserole
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2-4 serving(s)
Ingredients: 1 lb ground beef; 1 teaspoon salt; 16 ounces pork & beans; 3/4 cup barbecue sauce; 2 tablespoons brown sugar; 1 tablespoon instant minced onion; 6 -9 hungry jack flakey biscuits; 1 cup shredded cheddar cheese

HUNGRY JACK CASSEROLE RECIPE - FOOD.COM

Hungry Jack Casserole Recipe - Food.com image

This is a recipe I grew up on and is my favorite. I usually double the recipe because people always want seconds.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 2-4 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground beef
1 teaspoon salt
16 ounces pork & beans
3/4 cup barbecue sauce
2 tablespoons brown sugar
1 tablespoon instant minced onion
6 -9 hungry jack flakey biscuits
1 cup shredded cheddar cheese

Steps:

Preheat oven to 375 degrees.
Brown ground beef and strain.
Add next 5 ingredients and heat til bubbly.
Pour into 2 quart casserole dish.
Peel biscuits in half and lay across top.
Sprinkle with cheese.
Bake for 25-30 minutes.

Nutrition Facts : Calories 1572.9, FatContent 74.1, SaturatedFatContent 31.1, CholesterolContent 230.7, SodiumContent 4689.5, CarbohydrateContent 151.5, FiberContent 14.2, SugarContent 48.6, ProteinContent 76.8

AMERICAN BREAKFAST CASSEROLE RECIPE | ALLRECIPES

American Breakfast Casserole Recipe | Allrecipes image

Meat, potato, and cheese breakfast casserole. Serve for breakfast for dinner or Sunday brunch with mimosas and coffee. Try mozzarella or pepper jack cheese in place of the Cheddar, or colby-jack in place of the Swiss for variations.

Provided by TRISH

Categories Breakfast and Brunch Eggs

Total Time 1 hours 10 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 12 servings

Number Of Ingredients 9

Ingredients

1 (1 pound) package bacon, diced
1 sweet onion, chopped
6 eggs, lightly beaten
4 cups frozen Southern-style hash brown potatoes, thawed
2 cups shredded Cheddar cheese
1?½ cups small curd cottage cheese
1?¼ cups shredded Swiss cheese
1 cup chopped green bell pepper, or to taste
1 (4 ounce) can chopped green chilies, or to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Cook and stir bacon and onion in a skillet over medium heat until the bacon is crisp, 10 to 15 minutes. Drain grease, reserving the drippings.
Grease a 9x13-inch baking dish with the reserved bacon grease.
Combine the cooked bacon and onion, eggs, hash brown potatoes, Cheddar cheese, cottage cheese, Swiss cheese, bell pepper, and green chilies in the prepared baking dish; stir to combine.
Bake in preheated oven until the eggs are set firm, 35 to 40 minutes.
Let casserole cool 10 minutes before cutting to serve.

Nutrition Facts : Calories 291.6 calories, CarbohydrateContent 10.2 g, CholesterolContent 117.3 mg, FatContent 20.9 g, FiberContent 1 g, ProteinContent 19.6 g, SaturatedFatContent 10.2 g, SodiumContent 696 mg, SugarContent 1.9 g

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