ITALIAN-STYLE BURGER RECIPES
ITALIAN-STYLE BURGERS RECIPE | MYRECIPES
Provided by Jennie Vieve Richardson, Oxford, Mississippi
Total Time 22 minutes
Prep Time 10 minutes
Yield Makes 8 servings
Number Of Ingredients 12
Steps:
- Combine first 8 ingredients. Shape into 8 (4-ounce) patties.
- Grill patties, covered with grill lid, over medium-high heat (350° to 400°) 5 minutes on each side or until beef is no longer pink.
- Spray cut sides of buns with cooking spray; place buns, cut sides down, on cooking grate, and grill 2 minutes or until lightly browned. Serve hamburgers on buns with desired toppings and Tomato-Basil Mayonnaise.
ITALIAN HAMBURGERS RECIPE: HOW TO MAKE IT
These burgers make a super supper that takes only minutes to prepare but still leaves the impression that I've spent time cooking.—Ronda Lawson, Dublin, California
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Combine the first seven ingredients. Crumble beef and sprinkle 3 tablespoons Parmesan cheese over mixture; mix well. Shape into six patties. , In a large skillet, cook patties for 2 minutes on each side or until lightly browned. Combine the tomato sauce and Italian seasoning; pour over patties. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until meat is no longer pink. Sprinkle with remaining cheese. serve patties and sauce over spaghetti if desired.
Nutrition Facts : Calories 192 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 41mg cholesterol, SodiumContent 626mg sodium, CarbohydrateContent 10g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 18g protein.
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