SUBSTITUTE FOR BREAD IN MEATLOAF RECIPES

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HOW TO MAKE A MEATLOAF WITHOUT BREADCRUMBS – THE KITCHEN ...



How To Make A Meatloaf Without Breadcrumbs – The Kitchen ... image

Gluten-free:  No Dairy-free:  No Suitable for nut allergies: Yes

Provided by Cassie Marshall

Categories     Main Course

Prep Time 25 minutes

Cook Time 45 minutes

Yield 6

Number Of Ingredients 20

1 medium onion
3 garlic cloves
1 green chili
A handful of parsley
A handful of cilantro
1 tbp of Black pepper ground
1 tsp of dried oregano
1 tbsp of mustard
1 tbsp of ketchup
1½ tsp of salt
1 kg of ground beef, 9% fat
¼ cup of full-fat milk
2 tbsp of all-purpose wheat flour
2 tbsp of cornstarch
1 egg yolk
¾ cup of ketchup
2 tbsp of sugar
2 tbsp of Worcestershire sauce
1 tbsp of vinegar
1 tsp of black pepper

Steps:

  • To begin with, preheat your oven to 360 degrees Fahrenheit.
  • Grease your 11-inch meatloaf pan with a thin layer of butter or oil.
  • Peel and chop the garlic, onion, green chili and any other vegetables.
  • Now you can finely chop the cilantro, parsley and pepper ground.
  • Get a large mixing bowl and add the ground beef, chopped herbs and vegetables, oregano, mustard, ketchup, salt and pepper. Mix all of the ingredients together until fully combined.
  • In another bowl, mix together the cornstarch and wheat flour. When combined, pour this mixture over the meat.
  • Add the egg yolk to the mixture and begin combining the meat mixture with your hands. Remember to wash your hands afterwards.
  • Add the mixture into your greased meatloaf pan and push it down until it is laying flat in the tray.
  • To make the sauce, mix all of the ingredients together and place 3 to 4 tablespoons onto the surface of your meatloaf.
  • Use aluminum foil to cover your meatloaf pan and cook in the oven for 30 minutes. Remove from the oven and add the remainder of the sauce on top of your meatloaf. Then place back into the oven for 15 minutes.
  • Remove from the oven and allow to cool for a minimum of 20 minutes before tucking in.

Nutrition Facts : Calories 150 kcal, ServingSize 1 serving

EASY KETO MEATLOAF RECIPE - 2 GRAMS CARBS! - KETOCONNECT



Easy Keto Meatloaf Recipe - 2 Grams Carbs! - KetoConnect image

This easy keto meatloaf recipe uses pork rinds and a low carb tomato topping for a moist and hearty weeknight dinner or meal prep!

Provided by Megha Barot

Categories     Main Dish

Total Time 60 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6

Number Of Ingredients 16

1.25 lbs ground beef ((85/15))
1/4 small red onion, minced
1 tsp garlic powder
1 tsp dried parsley
1 tsp pink Himalayan salt
1/2 tsp black pepper
1 large egg
1/2 cup ground pork rinds ((1 oz whole pork rinds))
1/4 cup grated Parmesan cheese
1 tbsp Worcestershire sauce
2 tbsp tomato paste
2 tbsp water
1/2 tsp Worcestershire sauce
5 drops liquid stevia
1 tsp white vinegar
pinch of salt, onion and garlic powder

Steps:

  • Preheat the oven to 375°F degrees and grease a loaf pan (if using).
  • Add all meatloaf ingredients to a large bowl. Using your hands, combine well. Form the mixture into a loaf shape and place on a greased baking dish or press into your greased loaf pan and flip out on the baking sheet.
  • Bake for 20 minutes.
  • While the meatloaf is baking, add all topping ingredients to a small bowl and whisk together.
  • Remove meatloaf from oven and top with the ketchup mixture. Bake for an additional 10-15 minutes or until the meatloaf reaches 165°F.
  • Remove from the oven and allow to rest for 15 minutes to let the juices settle before slicing and serving.
  • Best stored in an air tight container in the fridge up to 5 days.

Nutrition Facts : Calories 256 kcal, CarbohydrateContent 3 g, ProteinContent 22 g, FatContent 17 g, FiberContent 1 g, ServingSize 1 serving

HOW TO COOK MEATLOAF WITHOUT BREAD | LIVESTRONG.COM
Oct 28, 2019 · Meatloaf Recipe Without Bread Crumbs. 2 pounds ground beef. 2 eggs. 1/2 cup grated Parmesan cheese. 1/4 cup of diced onions. 1 clove of fresh garlic, minced. 1/2 teaspoon of ground black pepper. 1/4 teaspoon of salt.
From livestrong.com
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SUBSTITUTE FOR BREAD CRUMBS IN MEATLOAF - PIP AND EBBY
Nov 05, 2021 · Substitute For Bread Crumbs In Meatloaf. Bread. Fresh bread or stale bread are perfect binding agents and fill-ins for regular breadcrumbs in meat loaf. Going this route will add a bit of a ... Crackers. Oatmeal. Potato Chips. Rice. Undercook a batch of rice by 2 minutes shy of package ...
From pipandebby.com
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SUBSTITUTES FOR BREADCRUMBS IN MEATLOAF - BLOGCHEF
Use 1/2cup of crushed potato chips as your substitute for breadcrumbs in meatloaf. Crushed Nuts Substitute Nuts are also an excellent substitute for breadcrumbs in meatloaf.
From blogchef.net
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WHAT CAN I USE INSTEAD OF BREADCRUMBS IN MEATLOAF ...
Jan 01, 2022 · This article will explore some substitutes for breadcrumbs in your favorite meatloaf recipe! 1. Bread crumbs can be swapped with crushed cornflakes or crackers. 2. Crushed rice balls can also be used. 3. Finely chopped vegetables like zucchini, carrots, onions, and celery make great substitutes for breadcrumbs in meatloaf recipes. 4.
From substituteninja.com
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SUBSTITUTES FOR BREAD CRUMBS | BETTER HOMES & GARDENS
May 21, 2020 · For ¼ cup fine, dry bread crumbs, substitute any of these items: ¾ cup soft bread crumbs. ¼ cup panko. ¼ cup cracker or pretzel crumbs. ¼ cup crushed cornflakes or other unsweetened cereals. ? cup regular rolled oats (Use this only as a substitute for bread crumbs in meat loaf and other meat mixtures, such as burgers.
From bhg.com
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5 BEST SUBSTITUTES FOR BREADCRUMBS - EASY ALTERNATIVES TO ...
From goodhousekeeping.com
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THE BEST LOW-CARB BREAD SUBSTITUTES | ALLRECIPES
Mar 06, 2020 · Zucchini. For example, lettuce wraps are a popular substitute for burger buns, flour tortillas, or sandwich bread. Nori sheets can be folded around sandwich fillings. And grilled veggies — such as eggplant or zucchini slices — be be layered as an alternative to buns or bread.
From allrecipes.com
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WHAT CAN I USE INSTEAD OF BREADCRUMBS IN MEATLOAF ...
Jan 01, 2022 · This article will explore some substitutes for breadcrumbs in your favorite meatloaf recipe! 1. Bread crumbs can be swapped with crushed cornflakes or crackers. 2. Crushed rice balls can also be used. 3. Finely chopped vegetables like zucchini, carrots, onions, and celery make great substitutes for breadcrumbs in meatloaf recipes. 4.
From substituteninja.com
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KETO SUBSTITUTE FOR BREAD CRUMBS IN MEATLOAF - ALL ...
Easy Keto Meatloaf Recipe - 2 Grams Carbs! - KetoConnect best www.ketoconnect.net. The list of breadcrumb substitutions for keto meatloaf usually includes almond flour, coconut flour, hemp hearts, ground flaxseed and maybe even removing the bread crumbs altogether.
From therecipes.info
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SUBSTITUTES FOR BREAD CRUMBS | BETTER HOMES & GARDENS
May 21, 2020 · For ¼ cup fine, dry bread crumbs, substitute any of these items: ¾ cup soft bread crumbs. ¼ cup panko. ¼ cup cracker or pretzel crumbs. ¼ cup crushed cornflakes or other unsweetened cereals. ? cup regular rolled oats (Use this only as a substitute for bread crumbs in meat loaf and other meat mixtures, such as burgers.
From bhg.com
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CAN YOU USE OATS INSTEAD OF BREADCRUMBS IN MEATLOAF ...
Nov 05, 2021 · We suggest adding finely chopped vegetables (like cauliflower) or even uncooked rice in place of bread crumbs in meat loaf. Substitute any of the following ingredients for 1/4 cup fine, dry bread crumbs: a third of a cup of soft bread crumbs. a quarter cup of cracker crumbs. 1/4 cup cornflakes, crushed. 2/3 cup rolled oats, normal.
From fromhungertohope.com
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GENIUS SUBSTITUTE FOR BREAD CRUMBS - TASTE OF HOME
Dec 11, 2019 · Crushed-up crackers make an excellent bread crumb substitute in baked dishes like meatballs or meatloaf. The crackers work just as well as the bread crumbs to hold the meat mixture together, and using varieties like salty saltines or buttery Ritz is a great way to add an extra burst of flavor to your dish.
From tasteofhome.com
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THE BEST LOW-CARB BREAD SUBSTITUTES | ALLRECIPES
Rich and gooey cheese makes a surprisingly good substitute for bread, pizza dough, and even crackers. "Fathead dough is a popular pizza, bagel, and bread substitute and it's made with mozzarella cheese, almond flour, egg, and baking soda," she says. The resulting baked goods are crispy on the outside and tender on the inside, with a fairly mild ...
From allrecipes.com
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MEATLOAF RECIPE-BREAD CRUMBS VS. SLICES?
Meatloaf is one of the most forgiving recipes in the world. You can add more or less, substitute one for another, omit or add and still come out fine. Experiement. Have fun. There's no rules to meatloaf. I usually prefer to use torn bread in a meatloaf but it's not a crisis. Tonight I made a meatloaf using breadcrumbs and it was delicious.
From gardenweb.com
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10 BEST FILLERS FOR MEATLOAF - THE COOKFUL
10 Best Fillers for Meatloaf Bread Crumbs. This is the most common filler I’ve seen. Italian-style breadcrumbs blend in seamlessly with the meat and it’s great for anyone who doesn’t like to find huge chunks of bread in their meal. Also, the seasoning of the breadcrumbs compliments the meat quite well.
From thecookful.com
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EASY MEATLOAF RECIPE WITH BREAD CRUMBS | EASY RECIPE DEPOT
Preheat oven to 350 degrees F. In large bowl, mix ground beef, breadcrumbs, onion, milk, egg, salt and pepper. Use two hands and mix well. In a separate small bowl, mix ketchup, mustard and brown sugar. Lightly grease a shallow baking pan (a loaf pan is ideal), and shape the beef mixture into a loaf.
From easyrecipedepot.com
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MOMMA'S MEATLOAF - THESTAYATHOMECHEF.COM
The reason milk is added in meatloaf is that it soaks the bread crumbs which add needed moisture to the meatloaf. If you personally do not want to use milk you can try using low sodium beef stock, chicken stock, water, or a non-dairy milk substitute.
From thestayathomechef.com
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MEATLOAF RECIPES USING BREAD CRUMBS
1.Preheat oven to 350 degrees F 2.In large bowl, mix ground beef, breadcrumbs, onion, milk, egg, salt and pepper. Use two hands and mix well. 3.In a separate small bowl, mix ketchup, mustard and brown sugar.
From share-recipes.net
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WHAT CAN I SUBSTITUTE FOR OATS IN MEATLOAF? CHEF'S ANSWER
What can I substitute for oats in meatloaf? Chef's answer. If you don't have any or are a little freaked out by adding oatmeal, you can use crushed soda crackers or bread ripped into tiny pieces. The sweet ketchup-based glaze that goes on the top is optional. We love to serve meatloaf with baked potatoes and broccoli or green beans.
From indonesian-recipes.com
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SUBSTITUTE FOR MILK IN MEATLOAF RECIPES
Steps: In a large bowl, combine the bread crumbs, eggs, onion, 4 tablespoons barbecue sauce, buttermilk, parsley, garlic salt and pepper. Crumble beef over mixture and mix well. Shape into a loaf. Place in a greased 11x7-in. baking dish. , Bake, uncovered, at 350° for 50 minutes. Spread with remaining barbecue sauce.
From tfrecipes.com
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