ITALIAN DRESSING PACKETS RECIPES

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RECIPE: THE BEST EVER CLASSIC ITALIAN SALAD DRESSING ...



Recipe: The Best Ever Classic Italian Salad Dressing ... image

Provided by Bruce Bradley

Categories     Dressings & Condiments

Yield 1

Number Of Ingredients 8

1/2 cup vinegar (white wine, red wine, or balsamic are our favorites)
1 cup extra virgin olive oil
2 cloves garlic (minced)
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon onion granules (see notes)
1/4 teaspoon salt or less to taste
freshly ground pepper to taste

Steps:

  • Choose the vinegar you want for the base of your Italian dressing and pour into a salad dressing carafe.
  • Add olive oil, garlic, and dried seasonings. Shake and it's ready to serve.

HOMEMADE RANCH DRESSING - THE PIONEER WOMAN – RECIPES ...



Homemade Ranch Dressing - The Pioneer Woman – Recipes ... image

Here is Pioneer Woman Ree Drummond's go-to 'I’m-All-Out-of-Hidden-Valley-Ranch-Packets-Dadgummit-So-What-the-Heck-Do-I-Do?' ranch dressing recipe.

Provided by Ree Drummond

Categories     main dish    salad    side dish

Total Time 2 hours

Prep Time 2 hours

Cook Time 0S

Yield 8 servings

Number Of Ingredients 14

1

clove (to 2 cloves) garlic

Salt, to taste

1/4 c.

Italian flat-leaf parsley

2 tbsp.

fresh chives

1 c.

(real) mayonnaise

1/2 c.

sour cream

buttermilk (as needed to desired consistency)

White vinegar (optional, to taste)

Worcestershire sauce, to taste (optional)

Fresh dill (optional, to taste)

Cayenne pepper (optional, to taste)

Paprika, to taste (optional)

Fresh oregano (optional, to taste)

Tabasco (optional, to taste)

Steps:

  • Mince the garlic with a knife and then sprinkle about an 1/8 to ¼ teaspoons of salt on it and mash it into a paste with a fork. Chop the parsley, chives and any of the optional herbs very finely and add to the garlic.  In a bowl, combine all ingredients, adding other optional ingredients as you wish, tasting frequently and adjusting seasonings as needed. Chill for a couple of hours before serving, thin with milk or buttermilk if desired. (Don’t overdo the garlic or you’ll be up all night, emailing me about your heartburn.)

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ITALIAN SEASONING - CULINARY HILL
May 23, 2021 · Recipe tips and variations. Yield: This recipe makes 10 tablespoons seasoning (just over a half cup). Storage: Store this spice blend covered in the pantry for up to 6 months. Finely ground: For a finely blended powder, process the spices in a coffee grinder or mash with a mortar and pestle. Vinaigrette: To make delicious salad dressing…
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