INSTANT POT FISH CONGEE RECIPES

CHINESE FISH CONGEE RECIPE | ALLRECIPES

Chinese Fish Congee Recipe | Allrecipes image

Congee, or rice porridge, is a popular dish in many Asian countries, particularly when you are feeling under the weather. This authentic Chinese congee uses white fish and just a few other simple ingredients.

Provided by xiaoyangju

Categories Soups, Stews and Chili Recipes Soup Recipes Seafood Fish Soup Recipes

Total Time 1 hours 30 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

3 quarts water
1?½ cups medium-grain rice
5 ounces white fish, cut into small chunks
1 (3 inch) piece fresh ginger root, thinly sliced
1 spring onion, sliced
2 teaspoons chicken bouillon granules
½ teaspoon ground black pepper
3 tablespoons chopped fresh parsley
½ teaspoon salt, or to taste

Steps:

Combine water and rice in a large pot over high heat. Bring to a boil; simmer for 5 minutes. Reduce heat to medium-low and simmer until rice is tender, about 30 minutes.
Combine fish, ginger, spring onion, chicken bouillon granules, and pepper in a bowl. Let marinate for 15 minutes.
Stir fish mixture into the pot. Simmer gently until rice is very soft and fish is falling apart, about 20 minutes. Season with parsley and salt.

Nutrition Facts : Calories 319.5 calories, CarbohydrateContent 59.6 g, CholesterolContent 21.3 mg, FatContent 2.7 g, FiberContent 1.4 g, ProteinContent 12 g, SaturatedFatContent 0.5 g, SodiumContent 519.3 mg, SugarContent 0.7 g

INSTANT POT RECIPES – THE OFFICIAL CURATED INSTANT POT RECIPES

Instant Pot Recipes – The official curated Instant Pot recipes image

Provided by Instant Brands Culinary Team

Total Time 2 minutes

Yield 1 serving

Number Of Ingredients 4

Ingredients

1 espresso pod
1-2 scoops vanilla ice cream (high quality)
1 tbsp 1 nocino walnut liqueur (optional)
dark chocolate (for grating on top)

Steps:

Touch the Power key of the Instant Pod coffee maker.
Open the top cover of the Instant Pod coffee maker.
Insert an espresso pod. Close the top cover.
Select the 2oz option from the espresso section.
Place your mug onto the drip tray plate.
When the water stops dripping, pour over the espresso shot into a wide glass or bowl.
Pour 1 tablespoon of nocino walnut liqueur over the ice cream and grate over a little dark chocolate if desired.
Serve immediately

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Vietnamese fish congee (rice porridge) is flavorful and comforting. Using a pressure cooker (for example an Instant Pot) to cook it is super easy and quick. Find this Pin and more on Asian Recipes & Foods by Delightful Plate. Using A Pressure Cooker. Pressure Cooker Chicken.
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