INDIAN FRIED BISCUITS RECIPE - FOOD.COM
I love this recipe. It is so fast and easy and yummy. I sometimes drizzel it with some warm honey or sprinkle with some powdered sugar.
Total Time 18 minutes
Prep Time 15 minutes
Cook Time 3 minutes
Yield 10 biscuits, 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine dry ingred.
- Add milk.
- Mix well to form a dough.
- Pat out on a floured board to about 1/4 inch thick.
- Cut into 2x2 or 3x4 inch squares.
- Fry in hot oil, about 350°F.
- Brown lightly on both sides.
- Serve warm.
Nutrition Facts : Calories 114.6, FatContent 0.9, SaturatedFatContent 0.5, CholesterolContent 2.6, SodiumContent 452.5, CarbohydrateContent 23.4, FiberContent 0.7, SugarContent 2.6, ProteinContent 3.2
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Provided by Chelsea Wagner
Categories Dinner
Prep Time 30 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 10
Steps:
Nutrition Facts : Calories 250 - 500
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