VEGETABLE BEAN SOUP CROCK POT RECIPES

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15 BEAN SOUP SLOW COOKER CROCK POT RECIPE - HURST BEANS



15 BEAN SOUP Slow Cooker Crock Pot Recipe - Hurst Beans image

"Cooking 15 BEAN SOUP® in a slow cooker or crock pot is one of the easiest and best ways to cook the soup. Try this easy to follow recipe and you will have a pot full of 15 BEAN SOUP waiting for you after a busy day. Works great with a leftover ham bone after the holidays! See cooking tips below the recipe for more info. Most popular 15 BEAN SOUP® recipe all time on our site!"

Provided by HURSTBEANS.COM

Prep Time 10 minutes

Cook Time 5 hours 30 minutes

Yield 12 servings

Number Of Ingredients 9

1 pkg [HamBeens® 15 BEAN SOUP®](/products/ham-beens-original-15-bean-soup)
8 cups water (use chicken, beef, or vegetable broth for added flavor)
1 lb. smoked sausage, ground sausage (browned in pan), ham hocks or diced ham. Our favorite is to use a leftover hambone with some meat on it.
1 lg. onion, diced
1 clove garlic, minced
1 tsp chili powder (optional)
1 can diced tomatoes (15 oz.)
Juice from 1 lemon
Optional: Hot sauce or crushed red pepper to taste

Steps:

  • NO SOAK METHOD
  • In a colander or sieve, rinse beans thoroughly. Sort and inspect for any unwanted debris and discard.
  • Drain and pour beans in a slow cooker with 8 cups of stock/water, onions, garlic, and meat or hambone. (Not tomato or lemon juice yet!). Use 9-10 cups of liquid if you like a more "brothy" soup.
  • Stir to combine. Set slow cooker on high and cook for 5-7 hours then check to make sure beans are tender. The soup can continue to simmer for several hours and will develop more flavor over time.
  • After the beans are tender, remove the hambone (leave any ham in the pot), stir in the can of diced tomatoes, our Ham Flavor packet, optional chili powder, and the lemon juice.
  • Cook for additional 30 minutes then keep warm until ready to serve.
  • We recommend to serve with a freshly baked slice of corn bread! You can also serve over rice as well.
  • Please keep in mind that every time the lid is opened, your cooking time will be longer.

CROCK POT EASY VEGETABLE-BEEF SOUP RECIPE - FOOD.COM



Crock Pot Easy Vegetable-Beef Soup Recipe - Food.com image

Make and share this Crock Pot Easy Vegetable-Beef Soup recipe from Food.com.

Total Time 3 hours 50 minutes

Prep Time 20 minutes

Cook Time 3 hours 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 (14 ounce) can beef broth (1 2/3 cups)
1 1/4 cups water
1 (10 ounce) package frozen mixed vegetables
1 (14 1/2 ounce) can tomatoes, cut up
1 (10 3/4 ounce) can condensed tomato soup
1 tablespoon dried onion flakes
1 teaspoon dried Italian seasoning, crushed
1/4 teaspoon garlic powder

Steps:

  • In a large skillet brown beef. Drain off fat.
  • Transfer meat to 3 1/2- to 4-quart slow cooker. Add the remaining ingredients to the cooker.
  • Cover; cook on low-heat for 7 to 8 hours or on high-heat for 3 1/2 to 4 hours.

Nutrition Facts : Calories 381.1, FatContent 19.1, SaturatedFatContent 7, CholesterolContent 78.1, SodiumContent 1307.5, CarbohydrateContent 26, FiberContent 5.4, SugarContent 9.4, ProteinContent 28.6

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15 BEAN SOUP SLOW COOKER CROCK POT RECIPE - HURST BEANS
"Cooking 15 BEAN SOUP® in a slow cooker or crock pot is one of the easiest and best ways to cook the soup. Try this easy to follow recipe and you will have a pot full of 15 BEAN SOUP waiting for you after a busy day. Works great with a leftover ham bone after the holidays! See cooking tips below the recipe for more info. Most popular 15 BEAN SOUP® recipe all time on our site!"
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