HOW TO USE HERBS RECIPES

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HOW TO DRY HERBS - FRESH OFF THE GRID



How to Dry Herbs - Fresh Off The Grid image

1 tablespoon fresh herbs = 1 teaspoon dried herbs

Provided by Fresh Off The Grid

Categories     Ingredient

Prep Time 10 minutes

Number Of Ingredients 1

1 bunch fresh herbs (see note 1)

Steps:

  • Start with clean hands, equipment, and countertops.
  • Wash the herbs: Rinse the herbs under cool water and shake or use a salad spinner to dry
  • Remove thick stems and damaged or bruised leaves and discard. Keep healthy bunches of leaves.
  • Arrange the herbs on your dehydrator trays. If you’re using a tray that has large holes, line it with parchment paper or, even better, a mesh liner cut to the size of your tray. Leave space between the pieces to allow air to circulate.
  • Dehydrate at 95ºF (52ºC)—or as low as your dehydrator will go—for 4-12 hours until the herbs are dry and crisp (see note 2). Depending on your machine, you may need to rotate the trays every so often to promote even drying.
  • Storage Tips

HOW TO MAKE HERBAL SALVES - MOUNTAIN ROSE HERBS



How to Make Herbal Salves - Mountain Rose Herbs image

Salves can be crafted for a wide variety of topical uses. The addition of beeswax will protect, soothe, and nourish your skin.

Provided by Irene

Prep Time 30 minutes

Number Of Ingredients 4

8 oz herbal infused oil(s) of your choice. Choose one or a combination.
1 oz Beeswax (use Carnauba Wax for a vegan salve)
10-20 drops essential oil of choice (optional). Some essential oils commonly used are lavender and tea tree.
Glass jars or tins

Steps:

  • Place herbal oils and beeswax over a double boiler, and gently warm over low heat until the beeswax melts.
  • Remove from heat and add the essential oil(s).
  • Quickly pour into prepared tins or glass jars and allow to cool completely.
  • Salves should be stored in a cool location where they will remain semi-solid and will not continually re-melt and re-solidify.
  • If stored correctly, salves will last for 1-3 years.

Nutrition Facts : Calories

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