HOW TO MAKE SELF RISING CORNMEAL RECIPES

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SELF RISING CORNMEAL RECIPE - FOOD.COM



Self Rising Cornmeal Recipe - Food.com image

FIRST: What is Self-Rising Corn Meal? Self-rising Corn meal has leavening and salt, and is enriched with B vitamins. It does not contain flour. Self-rising cornmeal and self-rising cornmeal mix is not available in my part of the country so had to go online to find out how to make my own. There must be others out there with the same problem so decided to post. Information cmes from Aunt Jemima's website! If your recipe calls for Self-Rising Cornmeal Mix go to Recipe #254874

Total Time 2 minutes

Prep Time 2 minutes

Yield 1 cup

Number Of Ingredients 4

1 tablespoon baking powder
1/2 teaspoon salt
3/4 cup cornmeal, PLUS
3 tablespoons cornmeal

Steps:

  • Mix together the cornmeal, baking powder and salt.
  • Use as instructed in the recipe.

Nutrition Facts : Calories 421.1, FatContent 4.1, SaturatedFatContent 0.6, CholesterolContent 0, SodiumContent 2292, CarbohydrateContent 91.3, FiberContent 8.4, SugarContent 0.7, ProteinContent 9.3

CORN DOGS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Corn Dogs Recipe: How to Make It - Taste of Home image

Prepare corn dogs at home just like you'd get at the fair. Both kids and grown-ups will love this hearty corn dog batter. —Ruby Williams, Bogalusa, Louisiana

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 10 servings.

Number Of Ingredients 7

3/4 cup yellow cornmeal
3/4 cup self-rising flour
1 large egg, lightly beaten
2/3 cup 2% milk
10 pop sticks
10 hot dogs
Oil for deep-fat frying

Steps:

  • In a large bowl, combine cornmeal, flour and egg. Stir in milk to make a thick batter; let stand 4 minutes. Insert sticks into hot dogs; dip into batter. , In an electric skillet or deep-fat fryer, heat oil to 375°. Fry corn dogs, a few at a time, until golden brown, 6-8 minutes, turning occasionally. Drain on paper towels.

Nutrition Facts : Calories 316 calories, FatContent 23g fat (7g saturated fat), CholesterolContent 45mg cholesterol, SodiumContent 588mg sodium, CarbohydrateContent 18g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 8g protein.

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