HOW TO MAKE ROASTED PEAS RECIPES
CRUNCHY ROASTED BAKED GREEN PEAS SNACK RECIPE – MELANIE COOKS
These oven roasted green peas are so crunchy and addictive, this is the best healthy snack ever! Frozen green peas are thawed, then baked in the oven till dried crunchy perfection!
Provided by MelanieCooks.com
Categories Snack
Total Time 50 minutes
Prep Time 5 minutes
Cook Time 45 minutes
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven to 375F. Line a baking sheet with parchment paper.
- Thaw the green peas, drain the water and put the green peas on paper towels. Blot them with paper towels as well so the peas are as dry as possible.
- Put the green peas in a bowl, drizzle with oil and toss so they are all coated with oil.
- Put the peas on a baking sheet in a single layer.
- Put the peas the oven and bake for 45 minutes.
- Check the roasted peas and see if they are crunchy enough. If not, return to the oven for another 10 minutes.
- Sprinkle roasted peas with salt and spices to taste.
OVEN-ROASTED CHICKPEAS RECIPE | ALLRECIPES
This is a great, healthy snack or finger food that pairs well with a cold beer, if desired. I came up with this recipe and needed to share.
Provided by bpuckett87
Categories Appetizers and Snacks Beans and Peas
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 6 cups
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Combine drained chickpeas, olive oil, 2 teaspoons salt, hot sauce, paprika, garlic powder, chili powder, black pepper, and cumin in a large bowl. Spread evenly over 2 baking sheets.
- Bake in the center of the preheated oven, stirring every 10 to 15 minutes, until chickpeas are golden and look dry on the outside, about 45 minutes. Remove from oven and sprinkle with remaining 1 teaspoon salt. Let cool before serving, 5 to 10 minutes.
Nutrition Facts : Calories 146 calories, CarbohydrateContent 16.4 g, FatContent 7.7 g, FiberContent 3.4 g, ProteinContent 3.6 g, SaturatedFatContent 1 g, SodiumContent 813.9 mg, SugarContent 0.1 g
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ROASTED SUGAR SNAP PEAS RECIPE: HOW TO MAKE IT
We’re betting you won’t find a faster way to dress up crisp sugar snap peas than this simply scrumptious recipe. It goes with a variety of entrees and is pretty enough to dish up for company. —Taste of Home Test Kitchen
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Category Side Dishes
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Reviews 4.6
Total Time 15 minutes
Category Side Dishes
Calories 91 calories per serving
- Preheat oven to 400°. Toss together all ingredients; spread in a 15x10x1-in. pan. Roast until peas are crisp-tender, 8-10 minutes, stirring once.
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OVEN-ROASTED CHICKPEAS RECIPE | ALLRECIPES
This is a great, healthy snack or finger food that pairs well with a cold beer, if desired. I came up with this recipe and needed to share.
From allrecipes.com
Reviews 4.2
Total Time 1 hours 0 minutes
Category Appetizers and Snacks, Beans and Peas
Calories 146 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 1 hours 0 minutes
Category Appetizers and Snacks, Beans and Peas
Calories 146 calories per serving
- Bake in the center of the preheated oven, stirring every 10 to 15 minutes, until chickpeas are golden and look dry on the outside, about 45 minutes. Remove from oven and sprinkle with remaining 1 teaspoon salt. Let cool before serving, 5 to 10 minutes.
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Spicy roasted chickpeas - air fryer or oven recipe.
From aglugofoil.com
Total Time 19 minutes
Cuisine English
From aglugofoil.com
Total Time 19 minutes
Cuisine English
- Ovens can vary, if your chickpeas are not crispy enough, keep going until they are golden brown and crisp.
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CHILI-LIME ROASTED CHICKPEAS RECIPE: HOW TO MAKE IT
Looking for a lighter snack that's still a crowd-pleaser? You've found it! This zesty, crunchy chickpea recipe will have everyone happily munching. —Julie Ruble, Charlotte, North Carolina
From tasteofhome.com
Reviews 3.9
Total Time 50 minutes
Category Appetizers, Snacks
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Calories 178 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 50 minutes
Category Appetizers, Snacks
Cuisine North America, Mexican
Calories 178 calories per serving
- Preheat oven to 400°. Line a 15x10x1-in. baking sheet with foil. Spread chickpeas in a single layer over foil, removing any loose skins. Bake until very crunchy, 40-45 minutes, stirring every 15 minutes., Meanwhile, whisk together remaining ingredients. Remove chickpeas from oven; let cool 5 minutes. Drizzle with oil mixture; shake pan to coat. Cool completely. Store in an airtight container.
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Chickpeas, once roasted, take on the flavor and texture of nuts, making them a fun snack with drinks. Prepare the simple appetizer in under 15 minutes for any holiday cocktail party.
From marthastewart.com
Reviews 3.5
Category Appetizers
Calories 159 g per serving
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Reviews 3.5
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BEST ROASTED CHICKPEAS RECIPE - HOW TO MAKE ROASTED CHICKPEAS
This is a great recipe for crisp roasted chickpeas—feel free to experiment and toss them with other seasonings or ingredients to turn this delicious side into a meal.
From delish.com
Reviews 5
Total Time 55 minutes
Category dairy-free, vegan, vegetarian, weeknight meals, side dish, snack
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From delish.com
Reviews 5
Total Time 55 minutes
Category dairy-free, vegan, vegetarian, weeknight meals, side dish, snack
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