HOW TO MAKE PUMPKIN DONUTS RECIPES
BAKED PUMPKIN DOUGHNUTS RECIPE | VALERIE BERTINELLI | FOOD ...
Provided by Valerie Bertinelli
Categories dessert
Total Time 1 hours 0 minutes
Cook Time 30 minutes
Yield 16 servings
Number Of Ingredients 13
Steps:
- For the doughnuts: Preheat the oven to 350 degrees F.
- Whisk the flour, pumpkin pie spice, baking powder and salt together in a medium bowl.
- Beat the pumpkin puree, sugar, vegetable oil, butter, vanilla and eggs and together in another large bowl until smooth.
- Add the flour mixture to the pumpkin mixture and beat until just combined.
- Fill three 6-cup nonstick doughnut pans with the batter so that each mold is almost full. Smooth the tops with a moistened finger.
- Bake the doughnuts until a wooden pick inserted into the center comes out clean, about 15 minutes. Invert the doughnuts onto a cooling rack.
- For the topping: Stir the sugar and cinnamon together in a shallow bowl. Working one at a time, brush the doughnuts all over with butter, then dip them in the cinnamon sugar to coat. Serve warm or at room temperature.
Nutrition Facts : Calories 254, FatContent 10 grams, SaturatedFatContent 4 grams, CholesterolContent 13 milligrams, SodiumContent 195 milligrams, CarbohydrateContent 41 grams, FiberContent 2 grams, ProteinContent 2 grams, SugarContent 29 grams
20 BEST GLUTEN-FREE PUMPKIN RECIPES
One of our favorite gluten free pumpkin recipes! You're going to love these gluten free pumpkin desserts, gluten free pumpkin recipes, and gluten free pumpkin treats. I hope you love these pumpkin muffins.
Provided by Chrystal
Total Time 53 minutes
Prep Time 10 minutes
Cook Time 28 minutes
Yield 12
Number Of Ingredients 12
Steps:
- Preheat the oven to 375F. Line a standard sized muffin baking pan with paper liners; set aside.
- Add gluten-free flour, sugars, baking soda, salt, and spices to a large mixing bowl. Whisk until combined.
- Add eggs, pumpkin puree, oil and vanilla extract. Mix just until combined.
- Using a spoon or a batter scoop, spoon batter into the muffin liners until ¾ full (about a heaping ¼ cup of batter).
- Bake for 24-28 minutes or until a toothpick inserted into the center of a muffin comes out clean.Cool completely before serving. Store in an airtight container at room temperature for up to four days.
Nutrition Facts : Calories 223 calories, CarbohydrateContent 31 grams carbohydrates, CholesterolContent 31 milligrams cholesterol, FatContent 10 grams fat, FiberContent 1 grams fiber, ProteinContent 3 grams protein, SaturatedFatContent 1 grams saturated fat, ServingSize 1, SodiumContent 209 grams sodium, SugarContent 21 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 9 grams unsaturated fat
More about "how to make pumpkin donuts recipes"
BEST BAKED DONUTS RECIPE - HOW TO MAKE BAKED DONUTS
With Baked Donuts from Delish.com, having homemade donuts has never been easier!
From delish.com
Reviews 4.2
Total Time 45 minutes
Category birthday party, brunch, dinner party, picnic, dessert
From delish.com
Reviews 4.2
Total Time 45 minutes
Category birthday party, brunch, dinner party, picnic, dessert
- Preheat oven to 400° and grease two donut pans. In a large bowl, whisk to combine flour, baking powder, salt, baking soda, and nutmeg if using. In a medium bowl, whisk to combine eggs, sugars, 1/2 cup milk, sour cream, butter, vegetable oil, and vanilla until smooth. Pour wet ingredients into dry ingredients and fold until just combined. (Some lumps are OK!) Using a piping bag or resealable plastic bag, pipe batter into donut pan, filling each well about 3/4 of the way full. Bake for 8 to 10 minutes, or until the tops appear dry and the undersides are golden. Let cool 5 minutes before turning out. Meanwhile, combine chocolate chips and remaining 1/4 cup milk in a microwave-safe bowl. Microwave at half power in 30-second increments, stirring after each round, until chocolate is completely melted. Dip or spread donuts with frosting, then add sprinkles. Let chocolate set 10 minutes before serving.
See details
MASHED POTATO DOUGHNUTS RECIPE: HOW TO MAKE IT
As a special treat in winter, my parents would make a double batch of these doughnuts to welcome us six kids home from school. This recipe from my great-aunt has been handed down through the generations.
From tasteofhome.com
Reviews 4.5
Total Time 45 minutes
Category Desserts
Calories 295 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 45 minutes
Category Desserts
Calories 295 calories per serving
- In a large bowl, dissolve yeast in warm buttermilk. Add potatoes, eggs and butter. Add 2 cups sugar, baking powder, baking soda, salt, nutmeg and 3 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Do not knead. Cover and refrigerate for 2 hours. , Turn onto a floured surface; divide into fourths. Roll each portion to 1/2-in. thickness. Cut with a floured 3-in. doughnut cutter. , In an electric skillet or deep-fat fryer, heat oil to 375°. Fry doughnuts, a few at a time, until golden brown on both sides. Drain on paper towels. Combine remaining sugar and cinnamon; roll doughnuts in cinnamon-sugar while warm.
See details
BEST PUMPKIN CAKE RECIPE - HOW TO MAKE PUMPKIN CAKE
A piece of this cream-cheese-frosted and gingersnap-topped Pumpkin Cake is perfect for breakfast, snacking, or dessert.
From delish.com
Reviews 4
Total Time 1 hours 45 minutes
Category nut-free, vegetarian, autumn, brunch, feed a crowd, baking, breakfast, dessert, snack
Cuisine American
Calories 476 calories per serving
From delish.com
Reviews 4
Total Time 1 hours 45 minutes
Category nut-free, vegetarian, autumn, brunch, feed a crowd, baking, breakfast, dessert, snack
Cuisine American
Calories 476 calories per serving
- Preheat oven to 350°. Line a 9”-x-13” baking pan with parchment and grease with cooking spray. In a medium bowl, whisk together flour, cinnamon, salt, baking powder, baking soda, nutmeg, and ginger. In a large bowl using a hand mixer (or in the bowl of a stand mixer), beat butter and sugars together until light and fluffy. Add eggs, one at a time, beating well after each addition. Add vanilla and pumpkin puree and beat until incorporated. Add dry ingredients and mix until just combined. Pour batter into prepared baking pan and smooth top. Bake until a toothpick inserted in middle comes out clean, 30 minutes. Let cool completely. Meanwhile, make frosting: In a large bowl using a hand mixer (or in the bowl of a stand mixer), beat cream cheese and butter until smooth. Add powdered sugar and beat until no lumps remain, then add vanilla and a pinch of salt. Lift cake out of pan by parchment paper and place on serving platter or cutting board. Frost cake using an offset spatula and top with crushed gingersnaps.
See details
APPLE CIDER DOUGHNUTS RECIPE: HOW TO MAKE IT
Apple doughnuts remind me of family trips to South Dakota. We’d stop at Wall Drug for a dozen or so before camping in the Badlands. Maple glaze was and still is my favorite. Share a batch with friends and family who appreciate a hot, fresh apple cider doughnut. —Melissa Hansen, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Calories 335 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Calories 335 calories per serving
- In a small saucepan, bring cider to a rapid boil; cook over high heat until reduced by half, about 12 minutes. Cool completely., Whisk together flours, brown sugar, baking powder, salt, baking soda and spices. In a separate bowl, whisk eggs, melted butter and cooled cider; stir into dry ingredients just until moistened (dough will be sticky). Refrigerate, covered, until firm enough to shape, about 1 hour., Divide dough in half. On a floured surface, pat each portion to 1/2-in. thickness; cut with a floured 3-in. doughnut cutter., In an electric skillet or deep fryer, heat oil to 325°. Fry doughnuts, a few at a time, until golden brown, 2-3 minutes on each side. Fry doughnut holes, a few at time, until golden brown and cooked through, about 1 minute on each side. Drain on paper towels; cool slightly. If desired, dip doughnuts into glaze or sugar of your choice.
See details
EASIEST KETO PUMPKIN MUFFINS RECIPE - KETOCONNECT
This festive fall recipe is perfect for the holidays. Make keto pumpkin muffins with easy by following this recipe.
From ketoconnect.net
Reviews 4.3
Total Time 35 minutes
Category Breakfast, Dessert, Side Dish
Cuisine American
Calories 146 kcal per serving
From ketoconnect.net
Reviews 4.3
Total Time 35 minutes
Category Breakfast, Dessert, Side Dish
Cuisine American
Calories 146 kcal per serving
- Store in the fridge for up to a week.
See details
PUMPKIN DONUTS RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
RECIPES TO MAKE WITH LEFTOVER PUMPKIN PUREE - SALLY'S ...
Oct 14, 2021 · How to Store or Freeze Leftover Pumpkin Purée. Store in the refrigerator: Fresh or leftover canned pumpkin puree lasts for about 1 week in the refrigerator. Remove leftover pumpkin puree from the can and spoon into a container with a tight …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
GLUTEN-FREE PUMPKIN SPICE DONUTS - EAT YOURSELF SKINNY
Sep 16, 2021 · How to Make Pumpkin Spice Donuts. Make the batter. In a large bowl, mix together the flours, baking powder, spices and salt while in a separate bowl whisk together the pumpkin, eggs, milk, maple syrup, and vanilla. Add the wet ingredients to …
From eatyourselfskinny.com
From eatyourselfskinny.com
See details
BEST EASY FAMILY FRIENDLY RECIPES - DAILY DISH RECIPES
Cooking should be delicious, but it doesn't have to be hard. Our site is all about family-friendly recipes that are easy and made with real ingredients that are easy to find. > find recipes for
From dailydishrecipes.com
From dailydishrecipes.com
See details
HOW TO MAKE HOMEMADE DONUTS IN 15 MINUTES - COOKING CLASSY
May 03, 2020 · How to Make Donuts From Scratch. Preheat oil in a deep saute pan or pot over medium heat. Whisk together flour, sugar, baking powder and salt. In a separate bowl or measuring cup, whisk together buttermilk and melted butter.
From cookingclassy.com
From cookingclassy.com
See details
EASY 15-MINUTE DONUTS, 3 RECIPES - BUTTER WITH A SIDE OF BREAD
Oct 01, 2016 · Easy 15-Minute Donuts is one basic donut glaze altered 3 ways results in these amazing 15-Minute Donut recipes. Maple Bars, Chocolate Glaze & Pumpkin Spice. Easy 15-Minute Donuts are a favorite in our family, so I’m always looking for fun, delicious recipes to make. I began making variations of these Easy 15 Minute Donuts …
From butterwithasideofbread.com
From butterwithasideofbread.com
See details
SUFGANIYOT (ISRAELI DONUTS) - ONCE UPON A CHEF
Sufganiyot are traditionally filled with jelly or jam, but if your crew doesn’t care for jelly in their donuts (my son once described biting into a jelly donut as “a terrible surprise”), the filling options are limitless: custard, Nutella, pudding, pumpkin butter, apple butter, or …
From onceuponachef.com
From onceuponachef.com
See details
PUMPKIN CAKE DOUGHNUTS | KING ARTHUR BAKING
To make the batter: Beat together the oil, eggs, sugar, pumpkin, spices, salt, and baking powder until smooth. Add the flour, stirring just until smooth. Fill the wells of the doughnut pans about 3/4 full; use a scant 1/4 cup of batter in each well.
From kingarthurbaking.com
From kingarthurbaking.com
See details
DELICIOUS FAMILY FRIENDLY RECIPES
Delicious Family Friendly Recipes. Enjoy seasonal recipes that are family-friendly and delicious. Recipes to make everyone happy from healthier to the occasional indulgence. We cover it all! Newest Recipes. Enjoy our newest tasty recipes right here!
From everydayeileen.com
From everydayeileen.com
See details
SUFGANIYOT (ISRAELI DONUTS) - ONCE UPON A CHEF
Sufganiyot are traditionally filled with jelly or jam, but if your crew doesn’t care for jelly in their donuts (my son once described biting into a jelly donut as “a terrible surprise”), the filling options are limitless: custard, Nutella, pudding, pumpkin …
From onceuponachef.com
From onceuponachef.com
See details
PUMPKIN CAKE DOUGHNUTS | KING ARTHUR BAKING
To make the batter: Beat together the oil, eggs, sugar, pumpkin, spices, salt, and baking powder until smooth. Add the flour, stirring just until smooth. Fill the wells of the doughnut pans about 3/4 …
From kingarthurbaking.com
From kingarthurbaking.com
See details
DELICIOUS FAMILY FRIENDLY RECIPES
Delicious Family Friendly Recipes. Enjoy seasonal recipes that are family-friendly and delicious. Recipes to make everyone happy from healthier to the occasional indulgence. We cover it all! Newest Recipes. Enjoy our newest tasty recipes …
From everydayeileen.com
From everydayeileen.com
See details
WHAT TO DO WITH LEFTOVER PUMPKIN PIE FILLING (20 BEST RE…
Jul 06, 2021 · 5. Cinnamon-Sugar Spiced Pumpkin Pie Donuts. Baked donuts are such a fun little breakfast option. They’re cute, sweet, and wonderfully tender. You’ll need some donut baking molds for this, which are super inexpensive and worth every penny! Seriously, you’ll want to make …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
HOMEMADE PUMPKIN PIE - SIMPLY RECIPES
Oct 26, 2021 · In fact, pumpkin pie is so synonymous with the holidays that during this time you can find "pumpkin spiced" everything, from lattes to donuts. Homemade vs. Canned Pumpkin Pie When making a pumpkin pie …
From simplyrecipes.com
From simplyrecipes.com
See details
5 EASY RECIPES WITH CAKE MIX AND CANNED PUMPKIN - RECIPE ...
Sep 05, 2020 · Cake mix and canned pumpkin are the 2 BASE ingredients. Again, all the other ingredients mentioned in the recipes are optional and are just ideas you can add to the recipe in case you think it needs to be doctored up a little. Pumpkin Donuts. For the cinnamon sugar mix that you use for the donuts, it is best to dip them when the donuts …
From recipe-diaries.com
From recipe-diaries.com
See details
PUMPKIN RECIPES THAT GO WAY BEYOND PIE
Aug 30, 2017 · The mixture of cannellini beans, pumpkin, and lots of spices creates a rich, Middle Eastern flavor well suited for any dish, from pita to salad topper to directly on the finger. …
From greatist.com
From greatist.com
See details
DOUGHNUTS | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
HOW TO MAKE HOMEMADE GLAZED DOUGHNUTS - SALLY'S BAKING ...
May 02, 2016 · I don’t recommend baking this dough– this dough is best for frying in oil. If you’re looking for a baked donut, try crumb cake donuts, baked pumpkin donuts, cinnamon sugar donuts, or lemon poppy seed donuts instead. Here are all of my donut recipes…
From sallysbakingaddiction.com
From sallysbakingaddiction.com
EASY CANNED BISCUIT DONUTS! - MY INCREDIBLE RECIPES
Sep 29, 2014 · 1/2 cup powdered sugar 1 tablespoon unsweetened cocoa 1 tablespoon margarine or butter, melted 2 to 3 teaspoons milk; Instructions. Take your canned biscuits and cut out the …
From myincrediblerecipes.com
From myincrediblerecipes.com
See details
LOW CARB DONUTS RECIPE - ALMOND FLOUR KETO DONUTS (PAL…
Sep 02, 2017 · Home / Keto Recipes / Low Carb Keto Desserts / Low Carb Donuts Recipe – Almond Flour Keto Donuts (Paleo, Gluten Free). Low Carb Donuts Recipe – Almond Flour Keto Donuts (Paleo, Gluten Free) This low carb donuts recipe with almond flour is easy to make. These keto donuts taste just like regular sugar coated ones, with options for paleo donuts…
From wholesomeyum.com
From wholesomeyum.com
See details
PUMPKIN DOUGHNUT MUFFINS RECIPE | MARTHA STEWART
Spoon 1/3 cup batter into each muffin cup and bake until a toothpick inserted in center of a muffin comes out clean, 30 minutes. Meanwhile, in a medium bowl, combine granulated sugar and cinnamon.
From marthastewart.com
From marthastewart.com
See details
HOW TO MAKE HOMEMADE GLAZED DOUGHNUTS - SALLY'S BAKING ...
May 02, 2016 · I don’t recommend baking this dough– this dough is best for frying in oil. If you’re looking for a baked donut, try crumb cake donuts, baked pumpkin donuts, cinnamon sugar donuts, or lemon poppy seed donuts instead. Here are all of my donut recipes. Print
From sallysbakingaddiction.com
From sallysbakingaddiction.com
EASY CANNED BISCUIT DONUTS! - MY INCREDIBLE RECIPES
Sep 29, 2014 · 1/2 cup powdered sugar 1 tablespoon unsweetened cocoa 1 tablespoon margarine or butter, melted 2 to 3 teaspoons milk; Instructions. Take your canned biscuits and cut out the centers of each biscuit using a cookie cutter or small biscuit cutter, even a …
From myincrediblerecipes.com
From myincrediblerecipes.com
See details
LOW CARB DONUTS RECIPE - ALMOND FLOUR KETO DONUTS (PALEO ...
Sep 02, 2017 · Home / Keto Recipes / Low Carb Keto Desserts / Low Carb Donuts Recipe – Almond Flour Keto Donuts (Paleo, Gluten Free). Low Carb Donuts Recipe – Almond Flour Keto Donuts (Paleo, Gluten Free) This low carb donuts recipe with almond flour is easy to make. These keto donuts taste just like regular sugar coated ones, with options for paleo donuts…
From wholesomeyum.com
From wholesomeyum.com
See details
PUMPKIN DOUGHNUT MUFFINS RECIPE | MARTHA STEWART
Spoon 1/3 cup batter into each muffin cup and bake until a toothpick inserted in center of a muffin comes out clean, 30 minutes. Meanwhile, in a medium bowl, combine granulated sugar and cinnamon.
From marthastewart.com
From marthastewart.com
See details
KETO DONUTS- JUST 6 INGREDIENTS! - THE BIG MAN'S WORLD
Jun 21, 2020 · Keto Chocolate Donuts– Add 2 tablespoons of cocoa powder into the batter and increase the milk by 1 tablespoon. Lemon Donuts– Add 1 tablespoon of lemon extract to the donut batter and frost with a lemon drizzle glaze. Keto Pumpkin Donuts– Add 1/4 cup pumpkin puree to the dough, along with pumpkin …
From thebigmansworld.com
From thebigmansworld.com
See details
RECIPES - BIRCH BENDERS RECIPES
Make Something Delicious! ... Baked Apple Cider Donuts. See Recipe. keto-chocolate-cake. Keto Chocolate Caramel Fig Cake. See Recipe. pumpkin-spice-paleo. Paleo Pumpkin Espresso Coffee Cake Crumb Muffins. See Recipe. pumpkin-spice. Pumpkin Spice Snickerdoodle Bread. See Recipe. pumpkin …
From recipes.birchbenders.com
From recipes.birchbenders.com
See details
15 BEST HOMEMADE DOG TREAT RECIPES - HOW TO MAKE DIY DOG ...
Nov 18, 2020 · You can make doggie donuts and frozen pupsicles in flavors like peanut butter, pumpkin, bacon, and more. By Amina Lake Abdelrahman, Good Housekeeping Institute Nov 18, 2020
From goodhousekeeping.com
From goodhousekeeping.com
See details
PUMPKIN DELIGHT - A LAYERED PUMPKIN DESSERT • FOOD FOLKS ...
Sep 10, 2021 · Pumpkin Delight is a layered fall dessert that is easy to make and calls for just eight ingredients! It has four distinct layers: graham cracker, cream cheese, pumpkin pudding, and whipped cream. You can enjoy this dessert for less than $10. It costs $9.29 to make …
From foodfolksandfun.net
From foodfolksandfun.net
See details
EASY DOG DONUTS RECIPE – IF YOU GIVE A BLONDE A KITCHEN
Oct 20, 2020 · Use a knife to frost donuts and garnish with crushed biscuits. Don’t have a donut pan? This is the donut pan I own and love it! You can also make these in a mini muffin pan and bake for 12 minutes. More dog recipes. Do you love baking for your pup? So do I! Last year I made Hudson a peanut butter pumpkin …
From ifyougiveablondeakitchen.com
From ifyougiveablondeakitchen.com
See details
PUMPKIN COOKIES (BEST SOFT PUMPKIN COOKIES!) - DEAR CRISSY
Instructions. Preheat oven to 350 degrees. In a large bowl beat the 2 cups of butter with an electric mixer on medium speed for 30 seconds. Add granulated sugar, baking powder, baking soda, salt, the 1 teaspoon cinnamon, and the nutmeg.
From dearcrissy.com
From dearcrissy.com
See details
