HOW TO MAKE PLUM SYRUP RECIPES
PLUM SIMPLE SYRUP RECIPE | MARTHA STEWART
Whip up this syrup when plums are plentiful in the summer. Use the syrup to make Plum Margaritas, and the plum halves to top yogurt or ice cream.
Provided by Martha Stewart
Categories Quick & Easy Recipes
Total Time 30 minutes
Prep Time 5 minutes
Yield Makes 1 1/2 cups
Number Of Ingredients 2
Steps:
- Bring sugar, 1 cup water, and plums to a boil in a small saucepan. Remove from heat; let stand 20 minutes. Strain and let cool completely. Syrup can be refrigerated in an airtight container up to 5 days.
HOMEMADE PLUM SYRUP - RECIPE | TASTYCRAZE.COM
Provided by Ivan
Total Time 180 minutes
Prep Time 90 minutes
Cook Time 90 minutes
Yield 4 gal
Number Of Ingredients 3
Steps:
- Put a cheesecloth or a dense grid in a large vat and add the washed and cleaned plums . Add 4 gal (15 liters) of water. Boil for about 90 minutes.
- Then remove the cheesecloth with the plums and leave them to drain well. Pour the syrup into another container and add the sugar. Smash the aspirin well and add it to the syrup. Stir until the sugar is completely dissolved.
- Pour the finished syrup into bottles while still warm. Cover the bottles with a blanket and leave them overnight.
More about "how to make plum syrup recipes"
PLUM SIMPLE SYRUP RECIPE | MARTHA STEWART
Whip up this syrup when plums are plentiful in the summer. Use the syrup to make Plum Margaritas, and the plum halves to top yogurt or ice cream.
From marthastewart.com
Reviews 0
Total Time 30 minutes
Category Quick & Easy Recipes
From marthastewart.com
Reviews 0
Total Time 30 minutes
Category Quick & Easy Recipes
- Bring sugar, 1 cup water, and plums to a boil in a small saucepan. Remove from heat; let stand 20 minutes. Strain and let cool completely. Syrup can be refrigerated in an airtight container up to 5 days.
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HOW TO MAKE PRUNE SYRUP (CHEAPER THAN DATE SYRUP)
From frugalnutrition.com
Total Time 5 minutes
Total Time 5 minutes
- Note: If you’re using this for fruit & nut bars, it is best not to add the water. But for all other applications, the added water is fine!
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PANCAKE SYRUP RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband has fond memories of this pancake syrup recipe. Every Sunday morning, his dad would get up early to make the family pancakes and homemade syrup. They didn't have much money, but the kids never knew that. What they do remember is that their dad always had time to make their Sundays extra special. —Lorrie McCurdy, Farmington, New Mexico
From tasteofhome.com
Reviews 4.6
Total Time 10 minutes
Category Breakfast, Brunch
Calories 102 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 10 minutes
Category Breakfast, Brunch
Calories 102 calories per serving
- In a small saucepan, combine the sugars and water. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; stir in maple flavoring. Refrigerate leftovers.
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SIMPLE PLUM SYRUP - GROWING A GREENER WORLD®
From growingagreenerworld.com
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HOMEMADE PLUM SYRUP RECIPE FROM OUR HOME TO YOURS
From everydayfull.com
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HOMEMADE PLUM SYRUP RECIPE - CLEVER HOUSEWIFE
From cleverhousewife.com
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UME PLUM SYRUP ????? • JUST ONE COOKBOOK
Jun 16, 2020 · It involves 3 steps: Wash ume plums and remove stem ends from the plums. Put the plums and sugar in the jar and simply wait for 10-14 days. Cook the syrup to kill any germs and store in a sterilized jar.
From justonecookbook.com
From justonecookbook.com
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EASY PLUM SYRUP RECIPE (FOR SODAS, COCKTAILS & SWEETS ...
Jul 08, 2021 · How To Make & Store This Syrup. This Plum Simple Syrup recipe could not be any easier! The ingredient checklist consists of just an equal ratio of plums, sugar and water! To make this syrup, simply dissolve equal parts of sugar and water in a small saucepan. Then, add sliced plums and bring to a boil over medium-high heat.
From foodworthfeed.com
From foodworthfeed.com
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HOME MADE PLUM SYRUP - RECIPES | COOKS.COM
Beat eggs, add oil, plums and sugar, mixing together thoroughly. ... and cook for 15 minutes. Pour over cake while in pan and let cool in pan.
From cooks.com
From cooks.com
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GREEN PLUM SYRUP (??? MAESIL CHUNG) - KIMCHIMARI
Jul 21, 2013 · The key to making good plum syrup is the ratio of plum to sugar. The basic is 1:1 but depending on how big and juicy the plums are, you may want to increase the ratio to 1:2. More sugar increases the success rate since more sugar means less chance for mold to develop or turn sour instead of sweet.
From kimchimari.com
From kimchimari.com
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JAPANESE "UME" PLUM SYRUP (?????) - SUDACHI RECIPES
Sep 09, 2021 · Seal the lid tightly and then store in a cool dark place. (Cupboards or basements are perfect.) Make sure to tilt the jar everyday to move the sugar and plums around. Your ume syrup will be ready in 7-10 days. Enjoy in a drink (mix 1 part syrup with 4 parts water/soda) or on shaved ice, yogurt, etc.
From sudachirecipes.com
From sudachirecipes.com
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ENG)KOREAN PLUM EXTRACT SYRUP RECIPE / MAESIL-CHEONG(??? ...
From m.youtube.com
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PLUM RUM OLD FASHIONED - (AN EASY PLUM SYRUP COCKTAIL ...
Jul 11, 2021 · Gather, measure and prepare the Plum Syrup ingredients as listed. In a small saucepan, dissolve sugar in water over medium-high heat. Once sugar is dissolved, add sliced plums and bring to a boil. Reduce heat to simmer and cook for 5 minutes. With a standard or immersion blender, puree Plum Syrup until smooth.
From foodworthfeed.com
From foodworthfeed.com
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PLUM SYRUP | SYRUP RECIPE, PLUM RECIPES, CANNING RECIPES
homemade plum syrup - This tastes amazing, and I can't wait to use it on some pancakes! Find this Pin and more on Recipes that I've made and LOVE. by Faythe Saxton. Ingredients. Produce. 2 cups Plum, juice. Condiments. 1/2 cup Karo syrup, light. Baking & Spices. 2 cups Sugar.
From pinterest.com
From pinterest.com
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PLUM SHRUB – HONESTLYYUM
Aug 26, 2013 · Add the sugar and stir until the plums are thoroughly coated. Cover the bowl with plastic wrap and place in the fridge. Let the mixture sit for at least 24 hours. While the mixture is resting, the sugar will begin to extract the juice from the plums, creating a rich plum syrup.
From honestlyyum.com
From honestlyyum.com
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PLUM RECIPES | ALLRECIPES
Plum Pie. This pie has a decorative and tasty streusel topping on it. If using apples in this pie be sure to add 1/4 teaspoon of ground mace in streusel topping. Substitutions: walnuts may be used instead of hazelnuts; few drops of lemon oil may be used instead of lemon zest; also apple or cherries can be used in place of plums.
From allrecipes.com
From allrecipes.com
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HOMEMADE KOREAN GREEN PLUM EXTRACT | BEYOND KIMCHEE
Apr 16, 2016 · Korean plum syrup is often used in marinating meats. It tenderizes the meat nicely. Add this syrup, about 2 tablespoons, in my classic Korean beef bulgogi recipe. It makes a difference. It can also replace a small amount of sugar in many side dish or salad recipes. How to make Korean Plum Extract (Maeshil cheong)
From beyondkimchee.com
From beyondkimchee.com
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SUGAR FREE PLUM JAM (NATURALLY SWEETENED & NO PECTIN)
Mar 23, 2021 · Here’s how to make sugar free plum jam. Step 1 - Over medium heat in a saucepan, add plums, lemon and maple syrup, bring to the boil and turn the heat down slightly allowing plums to simmer, reduce and soften for approx. 10-15 minutes. Step 2 - Add chia seeds, stir through for a minute and then turn the heat off.
From plantbasedfolk.com
From plantbasedfolk.com
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