NACHO CHEESE DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
With jobs, school and sport activities, evening is our time for family fun. We munch on this zippy dip while visiting or watching a movie. —Dawn Taylor, Milton, Kentucky
Provided by Taste of Home
Categories Appetizers
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 3 cups.
Number Of Ingredients 6
Steps:
- In a 1-1/2-qt. microwave-safe container, cook sausage, green pepper and onion on high for 1-2 minutes or until sausage is fully cooked; drain. Add the cheese and salsa. Cover and microwave on high for 1-2 minutes, stirring frequently until cheese is melted and mixture is smooth. Serve with tortilla chips or vegetables.
Nutrition Facts : Calories 75 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 279mg sodium, CarbohydrateContent 2g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 4g protein.
EASY BEEF NACHO CHEESE DIP RECIPE - FOOD.COM
While it may not always look appetizing, this dip is always gone when we make it for parties or family events. Everyone asks for the recipe and can't believe how easy it is. Sometimes we substitute ground turkey for the ground beef and no one can tell the difference.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 10-20 serving(s)
Number Of Ingredients 4
Steps:
- Brown ground beef and add taco seasoning as directed on packet. We usually use a little less water though.
- Chunk the Velveeta and add to crockpot.
- Pour in jar of salsa and add the prepared meat.
- Let melt together in the crockpot, stirring occasionally.
- At times, we have been in a hurry and used the microwave to help speed up the melting process for the Velveeta. Then just add the melted Velveeta to the other ingredients in the crockpot to keep warm and melty for dipping!
- We have also used Mexican style Velveeta and Pepper jack, and it was just as good. Feel free to experiment.
Nutrition Facts : Calories 252.2, FatContent 16.7, SaturatedFatContent 9.1, CholesterolContent 66.7, SodiumContent 1259.5, CarbohydrateContent 9.2, FiberContent 1.4, SugarContent 5.7, ProteinContent 16.4
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NACHO CHEESE DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
With jobs, school and sport activities, evening is our time for family fun. We munch on this zippy dip while visiting or watching a movie. —Dawn Taylor, Milton, Kentucky
From tasteofhome.com
Total Time 10 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 75 calories per serving
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Total Time 10 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 75 calories per serving
- In a 1-1/2-qt. microwave-safe container, cook sausage, green pepper and onion on high for 1-2 minutes or until sausage is fully cooked; drain. Add the cheese and salsa. Cover and microwave on high for 1-2 minutes, stirring frequently until cheese is melted and mixture is smooth. Serve with tortilla chips or vegetables.
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