HOW TO MAKE HOMEMADE CHAI LATTE RECIPES

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CHAI TEA LATTE RECIPE | ALLRECIPES



Chai Tea Latte Recipe | Allrecipes image

This is really similar to the brand Oregon® Chai. Simply delicious either hot or iced! This will save you more money than buying the chai. In India, each family has their own way of making it, so you should experiment to find your favorite blend.

Provided by greatbaker12

Categories     World Cuisine    Asian    Indian

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 1/2 cups

Number Of Ingredients 5

¾ cup boiling water
1 chai tea bag
1?½ teaspoons honey
1 teaspoon white sugar
¾ cup milk

Steps:

  • Pour boiling water over tea bag in a mug; let steep 4 to 6 minutes. Remove and discard tea bag.
  • Stir honey and sugar into tea to dissolve. Stir milk through tea to serve.

Nutrition Facts : Calories 145 calories, CarbohydrateContent 22.6 g, CholesterolContent 14.6 mg, FatContent 3.6 g, ProteinContent 6.1 g, SaturatedFatContent 2.3 g, SodiumContent 80.8 mg, SugarContent 21.9 g

CHAI LATTE TEA MIX RECIPE - BETTYCROCKER.COM



Chai Latte Tea Mix Recipe - BettyCrocker.com image

Blend your own easy, spicy-sweet chai tea mix, made with instant tea, non-dairy creamer, cardamom, and other spices.

Provided by Betty Crocker Kitchens

Total Time 15 minutes

Prep Time 15 minutes

Yield 18

Number Of Ingredients 8

2 cups dry nondairy creamer
1 1/2 cups unsweetened instant tea mix
1 1/2 cups packed dark brown sugar
1/2 cup powdered sugar
2 teaspoons ground ginger
2 teaspoons ground cinnamon
1 teaspoon ground cardamom
1 teaspoon ground cloves

Steps:

  • In large bowl, stir all ingredients until blended.
  • In food processor, blend about 2 cups mixture at a time 30 to 45 seconds or until mixture looks like fine powder.
  • To serve, place 1/4 cup tea mixture in mug. Add 1 cup hot water; stir until dissolved. (Recipe makes 4 1/2 cups mix.)

Nutrition Facts : Calories 150 , CarbohydrateContent 29 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Serving, SodiumContent 30 mg, SugarContent 27 g, TransFatContent 0 g

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