HOW TO MAKE FRENCH VANILLA ICED COFFEE AT HOME RECIPES
FRENCH VANILLA CAPPUCCINO MIX RECIPE: HOW TO MAKE IT
I've had this coffee mix for many years and actually found it in a cookbook from a craft show. My family enjoys it so much that when I make up a batch it disappears almost immediately.—Tammy Fleury, Escanaba, Michigan
Provided by Taste of Home
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 1 serving.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 2 months., Yield: 16 servings (4 cups total)., To prepare cappuccino: Place 1/4 cup mix in a coffee mug. Add 1 cup hot water; stir until combined. Top with whipped cream; sprinkle with baking cocoa.
Nutrition Facts : Calories 186 calories, FatContent 4g fat (4g saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 190mg sodium, CarbohydrateContent 32g carbohydrate (22g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
HOW TO MAKE A TEA LATTE AT HOME (PLUS STARBUCKS TEA LATT…
Learn how to make an easy tea latte at home, quick and easy!
Provided by Alina
Categories Drinks
Total Time 5 minutes
Prep Time 5 minutes
Number Of Ingredients 4
Steps:
- Brew your tea. Brew your bagged or loose leaf tea using half the amount of water you would normally use for a cup of tea. This is how you make the tea concentrate. Start by heating your filtered water to around 210°F, making sure not to boil it. If you add boiling water it’ll burn the tea leaves, and give your tea an astringent, bitter taste. Allow your tea to steep according to the type of tea you are using. Green tea, 3 minutes. Black tea for up to 5 minutes depending on the tea.Pro tip: Green teas especially benefit from filtered water as they easily absorb the chlorinated taste that comes from tap water.
- Froth your milk. To froth your milk, you can use an electric milk frother, French press, or a good old-fashioned saucepan on your stovetop with a whisk. If you use a French press, gently warm your milk in a microwave and pour it into the French press. Rapidly plunge it until the milk looks foamy and frothy. If you’re doing it old school with the saucepan, bring your milk to a simmer on medium-low and quickly whisk it to create your foam.
- Mix tea concentrate with sweetener and milk.Pour your tea concentrate into your mug and add your sweetener. Once combined, it’s time to add your milk! Hold a spoon at the lip of your milk container to stop the foam from pouring out first. Once your cup is 90% full, remove the spoon and pour the foam on top. We recommend using a glass cup so that you can see the different layers of tea and milk swirl together. Voila! Your tea latte is served!
Nutrition Facts : Calories 370 kcal, ServingSize 1 serving
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- Mix tea concentrate with sweetener and milk.Pour your tea concentrate into your mug and add your sweetener. Once combined, it’s time to add your milk! Hold a spoon at the lip of your milk container to stop the foam from pouring out first. Once your cup is 90% full, remove the spoon and pour the foam on top. We recommend using a glass cup so that you can see the different layers of tea and milk swirl together. Voila! Your tea latte is served!
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