HOW TO MAKE CRISPY GRILLED CHEESE RECIPES

PERFECTLY CRISPY GRILLED CHEESE | ALLRECIPES

Perfectly Crispy Grilled Cheese | Allrecipes image

For a super crisp and delicious grilled cheese sandwich every time, simply brush the outside of bread with Hellmann's Mayonnaise and grill!

Provided by Hellmann's

Categories Trusted Brands: Recipes and Tips

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 grilled cheese

Number Of Ingredients 3

Ingredients

1 tablespoon Hellmann's® or Best Foods® Real Mayonnaise
2 slices crusty Italian bread
2 (1 ounce) slices white Cheddar cheese

Steps:

SPREAD one slice of bread with Hellmann's® or Best Foods® Real Mayonnaise. Place bread Mayonnaise-side-down into hot skillet; add cheese.
SPREAD other slice of bread with Mayonnaise and place Mayonnaise-side-up on top of cheese.
COOK until lightly browned on one side. Flip over and cook until cheese is melted.

Nutrition Facts : Calories 443.6 calories, CarbohydrateContent 20.7 g, CholesterolContent 65 mg, FatContent 31.9 g, FiberContent 1.1 g, ProteinContent 17.7 g, SaturatedFatContent 13.9 g, SodiumContent 682 mg, SugarContent 0.6 g

CRISPY GRILLED CHEESE RECIPE | LAND O’LAKES

Crispy Grilled Cheese Recipe | Land O’Lakes image

This grilled cheese cooks up crispy on the outside and creamy in the middle.

Provided by Land O'Lakes

Categories Hot Sandwich Lunch Cheese Grilled cheese Sandwich Sandwich and Wrap Main Course Dairy Sandwich and Wrap Main Course

Total Time 0 minutes

Prep Time 10 minutes

Yield 4 sandwiches

Number Of Ingredients 4

Ingredients

1/4 cup Land O Lakes® Butter softened
1/4 cup shredded Parmesan cheese
8 slices white sandwich bread
8 (3/4-ounce) slices Land O Lakes® Deli American

Steps:

Combine butter and Parmesan cheese in bowl.
Spread 1 side of each bread slice with 2 teaspoons butter mixture.
Top 1 bread slice, buttered-side down, with 2 cheese slices. Place 1 bread slice, buttered-side up, over cheese.
Heat 12-inch skillet or griddle over medium heat.
Place 2 sandwiches into skillet; cook, turning once, 4-6 minutes or until golden brown and cheese is melted. Repeat with remaining sandwiches.

Nutrition Facts : Calories 420 calories, FatContent 28 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 70 milligrams, SodiumContent 1010 milligrams, CarbohydrateContent 27 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 13 grams

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