HOW TO COOK BARRAMUNDI RECIPES

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PAN-FRIED BARRAMUNDI RECIPE | ALLRECIPES



Pan-Fried Barramundi Recipe | Allrecipes image

This is the easiest and the tastiest fish we had so far!

Provided by Daria

Categories     Seafood    Fish

Total Time 21 minutes

Prep Time 15 minutes

Cook Time 6 minutes

Yield 4 servings

Number Of Ingredients 9

2 (8 ounce) barramundi (Asian sea bass) fillets
1 lemon, zested and sliced
½ cup all-purpose flour
1 teaspoon garlic powder
1 teaspoon sea salt
1 teaspoon freshly ground black pepper
½ cup olive oil
½ cup canola oil
1 teaspoon truffle oil, or to taste

Steps:

  • Rinse barramundi and pat dry with a paper towel. Rub with lemon zest.
  • Sift flour onto waxed paper. Sprinkle garlic powder, salt, and pepper over the flour. Cover both sides of the barramundi with the flour mixture. Shake off excess flour.
  • Heat olive oil and canola oil in a skillet over medium heat. Place barramundi in the skillet, skin side-down. Cook until lightly golden in color, 3 to 4 minutes per side. Transfer to a plate using a broad spatula. Drizzle with truffle oil. Garnish with 1/4 of the lemon slices.

Nutrition Facts : Calories 672.6 calories, CarbohydrateContent 15.8 g, CholesterolContent 46.9 mg, FatContent 58.7 g, FiberContent 1.9 g, ProteinContent 23 g, SaturatedFatContent 6.6 g, SodiumContent 519.1 mg, SugarContent 0.2 g

BARRAMUNDI WITH LEMON BASIL SAUCE RECIPE | ALLRECIPES



Barramundi With Lemon Basil Sauce Recipe | Allrecipes image

Barramundi has been available quite often in my local supermarket. This recipe would also be good with tilapia. The butter-lemon-basil sauce is also good over brown rice.

Provided by spice of life

Categories     Seafood    Fish

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 12

4 (4 ounce) fillets barramundi (Asian sea bass)
1 tablespoon olive oil, or as needed
1 cup dried bread crumbs
½ teaspoon seafood seasoning (such as Old Bay®)
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon lemon zest
1 pinch dried thyme
1 cup melted butter
¼ cup lemon juice
¼ cup white wine
2 tablespoons chopped fresh basil, or to taste

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Brush fish with olive oil.
  • Mix bread crumbs, seafood seasoning, garlic powder, onion powder, lemon zest, and thyme together in a bowl. Press fish in bread crumb mixture to coat all sides. Arrange coated fish on a baking sheet.
  • Bake in the preheated oven for 10 minutes. Flip fish and continue baking until fish flakes easily with a fork, about 10 minutes more.
  • Stir butter, lemon juice, white wine, and basil together in a bowl; drizzle over cooked fish.

Nutrition Facts : Calories 673.5 calories, CarbohydrateContent 21.9 g, CholesterolContent 169.2 mg, FatContent 53.1 g, FiberContent 1.5 g, ProteinContent 25.3 g, SaturatedFatContent 30.5 g, SodiumContent 666.3 mg, SugarContent 2.4 g

10 BEST BARRAMUNDI FISH RECIPES | YUMMLY
Dec 25, 2021 · Barramundi Fish Tacos Australis. peanut oil, red onion, olive oil, ground black pepper, garlic and 8 more. Weeknight Dinners. Barramundi Fish Ssam Hello my Dumpling. barramundi fillets, mint leaves, limes, green onion, crème fraiche and 14 more.
From yummly.com
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OUR TOP 5 WAYS TO COOK BARRAMUNDI
Oct 22, 2021 · To make this recipe even easier (or if you have a smaller oven), you can purchase multiple baby barramundi instead of one large one, cook them all together, and serve one smaller fish per person. Barramundi Tacos with Rainbow Slaw and Salsa . Michelle Grand-Milkovic’s barramundi tacos are guaranteed to be a hit with the whole family, kids ...
From sydneyfishmarket.com.au
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BARRAMUNDI WITH LEMON BUTTER SAUCE | THE BETTER FISH ...
Jul 10, 2016 · Health score. Step 1. Heat a small saucepan over medium heat. Gently saute the minced garlic in butter for about 2 minutes, until fragrant and golden. Step 2. Stir in the lemon juice and 3/4th of the basil. Step 3. Add salt to taste. Remove from heat and set aside. Step 4. Pat The Better Fish® ...
From thebetterfish.com
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HOW TO COOK BARRAMUNDI FILLETS - 36 RECIPES | WOOLWORTHS
how to cook barramundi fillets, ... couscous according to packet instructions. Serve fish fillets on a bed of couscous and top with rocket. Serve with lemon wedges. Categories: Australian; Fish dishes; Fish; Barramundi; Zucchini; Quick and easy lunch ...
From woolworths.com.au
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RECIPES | AUSTRALIAN BARRAMUNDI
Barramundi is perhaps one of the most quintessential Australian fishes and is enjoyed nationwide. It is an extremely versatile fish and can be cooked and prepared in a variety of ways. We have put together some of our favourite barramundi recipes with clear instructions on ingredients and steps for you to recreate our recipes.
From australianbarramundi.com.au
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EASY LEMON GARLIC BAKED BARRAMUNDI | THE BETTER FISH ...
Sep 26, 2019 · Bake at 375 degrees F for 15-18 minutes until the fish is bright white, opaque, and easily flakes with a fork. Step 6. Serve fish immediately with a drizzle of sauce from the pan and fresh lemon wedges. Recipes All recipes Everyday Staples Easy Lemon Garlic Baked Barramundi.
From thebetterfish.com
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BARRAMUNDI RECIPE WITH GARLIC LEMON BUTTER SAUCE - THE ...
Mar 24, 2020 · Barramundi is a very delicate fish that needs minimal cooking time The best way to cook it is to sear it lightly on both sides. 4-5 minutes on each side is plenty. Since the flavor is so delicate, a sauce like this lemon and butter sauce gives added brightness and flavor even though it is super simple to make.
From thegardeningcook.com
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4 WAYS TO COOK BARRAMUNDI RECIPES-FORTUNECOOKING CHEF TOM ...
From m.youtube.com
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18 BEST BARRAMUNDI RECIPES | GOURMET TRAVELLER
Mar 26, 2021 · Our best barramundi recipes. How to make the most of this versatile fish. Mar 25, 2021 6:00pm. (18 images) Barbecued barramundi with macadamia romesco. Steamed, pan-fried, roasted: versatility is one of barramundi's golden virtues. See also: its sweet, forgiving flesh that can hold its own as the primary protein on a plate, or work as a team ...
From gourmettraveller.com.au
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BARRAMUNDI RECIPE WITH GARLIC LEMON BUTTER SAUCE - THE ...
Mar 24, 2020 · Instructions. Coat the barramundi with canola oil, season with sea salt and cracked black pepper, and place in a heated non stick skillet over medium high heat . Cook for about 4-5 minutes on each side, until the fillets are lightly browned. Move to a serving dish and keep warm while you make the sauce. In the same pan, reduce the heat and ...
From thegardeningcook.com
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EASY PAN FRIED BARRAMUNDI FILLETS (AUSTRALIAN STYLE) - YOUTUBE
From m.youtube.com
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2 BARRAMUNDI FISH FILLET RECIPE EASILY PREPARE AT 10 ...
Serve the fresh salad with any kind of Barramundi fish fillet recipe and make the meal healthy. I assure you, everyone will like this healthy and delicious food recipe. I like to cook and love to share my delicious food recipes with my beloved friend. If you like my 2 Barramundi Fish Fillet Recipe, please share the recipes with your family and ...
From sultanarecipe.com
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SPANISH STYLE BAKED BARRAMUNDI | CAFE JOHNSONIA
Sep 22, 2017 · Preheat oven to 400°F. Use a little of the olive oil to lightly grease the inside of a 3 quart casserole pan. Arrange half of the bell peppers, onions, garlic, and olives on the bottom of the casserole dish.
From cafejohnsonia.com
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BARRAMUNDI ON THE GRILL: EASY AND DELICIOUS MARINADE RECIPES
Sep 01, 2021 · Cook fish for three minutes on both sides, or until it becomes opaque and begins to flake; For more flavor try using a marinade as well. It’s not necessary though because barramundi is so flavorful already. Easy and Delicious Marinade Recipes. Grilling barramundi isn’t the only way to cook this fish.
From ostrali.com
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WHOLE BAKED BARRAMUNDI WITH SAUCE VIERGE - BETWEEN2KITCHENS
Oct 30, 2020 · The fish then went into a pre-heated oven at 190 degrees, make sure you use baking paper to avoid the fish sticking to the oven tray! For a barramundi weighing 800g to 1kg, it takes between 20 to 25 minutes to cook but this may vary a bit depending on your oven so keep checking.
From between2kitchens.com
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FOIL BAKED WHOLE BARRAMUNDI – INFINITY BLUE
Jan 28, 2019 · Pre-heat oven at 180°C. Lay out a double layer of foil large enough to wrap around the fish like a parcel. Place the Barramundi on the foil. Pat the fish dry using paper towel. Make three diagonal cuts across the fish with a sharp knife. Sprinkle the garlic, ginger and onions over the fish.
From infinitybluebarramundi.com.au
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EASY GRILLED BARRAMUNDI RECIPE | SPARKRECIPES
5. Place fish on grill and cover grill. Cook for 3 min. Turn grill down to medium. Flip fillets, cover grill, and cook an additional 3 min per inch of thickness. 6. To test for doneness, insert spatula under a thin edge of fillet and lift half of fillet perpendicular to grill. If the flakes separate, the fish is done.
From recipes.sparkpeople.com
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BARRAMUNDI FILLETS RECIPE - SHARE-RECIPES.NET
PanSeared Barramundi & Cauli Mash LowCarb Recipe . 8 hours ago Pan-seared barramundi with lemon and cauliflower mash Instructions Fish Fillets Pat the fillets dry with a paper towel. Using a sharp knife, lightly score the skin, avoiding the flesh. Heat the olive oil in a large frying pan, over medium heat. When the olive oil is hot, place the fillets in the pan, skin-side down.
From share-recipes.net
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PAN FRIED BARRAMUNDI RECIPE - PRICENIKOND3
Dec 11, 2021 · For the Barramundi season the barramundi fillets with salt and pepper on both sides. To serve place 6 pieces of banana in the middle of. Add fish to the pan. Heat a large frypan over a medium heat. Remove from pan and transfer to a oven proof dish. Add your Barramundi fish filets to the hot skillet and them cook for 5 minutes.
From pricenikond3.blogspot.com
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CRISPY-SKIN BARRAMUNDI RECIPE | COLES
STEP 3. Heat a large frying pan over medium-high heat. Add a drizzle of oil. Place the barramundi, skin-side down, in the pan and press with a spatula for 1 min. Cook for a further 2-3 mins or until skin is golden and crisp and the flesh has changed colour halfway up the sides.
From coles.com.au
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