HOW TO MAKE COUNTRY STYLE RIBS RECIPES
COUNTRY-STYLE PORK RIBS RECIPE: HOW TO MAKE IT
Neither my husband nor myself are big pork eaters, but we absolutely love these ribs. My mom has been preparing them for as long as I can remember.
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- Combine the first four ingredients; stir to dissolve sugar. Pour into a 2-gal. resealable plastic bag; add ribs and turn to coat. Seal bag; refrigerate overnight, turning occasionally. Drain and discard marinade. , Grill, covered, over medium heat, turning occasionally, for 30-40 minutes or until juices run clear.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
ITALIAN COUNTRY STYLE RIBS RECIPE | ALLRECIPES
This is a recipe that I came up with when I got tired of 'the same old thing'. It's easy and delicious. You can add things like mushrooms or peppers. Serve with white rice or noodles, salad and bread. You can pour the sauce over the rice/noodles.
Provided by Annelle
Categories Italian Recipes
Yield 4 to 6
Number Of Ingredients 4
Steps:
- Heat the oil in a extra-large skillet over medium-high heat. Add ribs to skillet and brown on all sides. Pour spaghetti sauce over ribs and stir in the water. Reduce heat and simmer, covered for 1 hour. Turn ribs after 1/2 hour of cooking. If the sauce gets too thick, thin it with a little more water.
Nutrition Facts : Calories 598.4 calories, CarbohydrateContent 20.5 g, CholesterolContent 170.8 mg, FatContent 35.3 g, FiberContent 3.9 g, ProteinContent 46.5 g, SaturatedFatContent 11.2 g, SodiumContent 755.2 mg, SugarContent 13.2 g
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