HOW TO MAKE CHOCOLATE CHIP COOKIE MIX RECIPES

Name: Chocolate Chip Cookie Mix
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 5 dozen per batch.
Ingredients: 9 cups all-purpose flour; 3 cups sugar; 3 cups packed brown sugar; 4 teaspoons baking soda; 2 teaspoons salt; 4 cups shortening; ADDITIONAL INGREDIENTS (for each batch):; 2 large eggs; 1 teaspoon vanilla extract; 2 cups semisweet chocolate chips

CHOCOLATE CHIP COOKIE MIX RECIPE: HOW TO MAKE IT

Chocolate Chip Cookie Mix Recipe: How to Make It image

These are the perfect cookies when cooking for a crowd because the mix can be prepared and stored for months. Also, you can bake a couple batches of cookies at a time and freeze. —Helen Woronik, Salem, Connecticut

Provided by Taste of Home

Categories Desserts

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 5 dozen per batch.

Number Of Ingredients 10

Ingredients

9 cups all-purpose flour
3 cups sugar
3 cups packed brown sugar
4 teaspoons baking soda
2 teaspoons salt
4 cups shortening
ADDITIONAL INGREDIENTS (for each batch):
2 large eggs
1 teaspoon vanilla extract
2 cups semisweet chocolate chips

Steps:

In a large bowl, mix the first five ingredients. Cut in shortening until crumbly. Store in an airtight container in a cool, dry place up to 6 months. Yield: 3 batches., To make one batch of cookies: Preheat oven to 375°. In a large bowl, beat 6 cups cookie mix, eggs and vanilla. Fold in chocolate chips. Drop dough by tablespoonfuls 1/2 in. apart onto greased baking sheets. Bake 10-12 minutes or until golden brown. Remove to wire racks to cool. Yield: 5 dozen per batch.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

BEST CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES

Best Chocolate Chip Cookies Recipe | Allrecipes image

Crisp edges, chewy middles.

Provided by Allrecipes Member

Categories Chocolate Chip Cookies

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen

Number Of Ingredients 11

Ingredients

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, CarbohydrateContent 38.9 g, CholesterolContent 35.8 mg, FatContent 15.6 g, FiberContent 1.6 g, ProteinContent 3.6 g, SaturatedFatContent 7.8 g, SodiumContent 165.8 mg, SugarContent 25.1 g

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