HOW TO MAKE CARAMEL SAUCE WITH KRAFT CARAMELS RECIPES

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HOMEMADE SALTED CARAMEL SAUCE RECIPE | ALLRECIPES



Homemade Salted Caramel Sauce Recipe | Allrecipes image

This is an easy and yummy salted caramel sauce. Perfect for topping any dessert.

Provided by dawnbahrenfuss

Categories     Dessert Sauces

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 cups

Number Of Ingredients 5

1 cup white sugar
½ cup water
¾ cup heavy whipping cream
3 tablespoons unsalted butter
1 teaspoon sea salt (such as Maldon®)

Steps:

  • Pour sugar and water into a small saucepan; swirl gently to combine. Heat over medium-low heat until little bubbles form on the side. Increase heat to high and boil until sugar turns amber, 5 to 8 minutes. Remove from heat and carefully whisk in heavy cream. Add butter and salt, stirring to combine. Pour caramel into a glass container; let cool.

Nutrition Facts : Calories 106 calories, CarbohydrateContent 12.8 g, CholesterolContent 21 mg, FatContent 6.3 g, ProteinContent 0.3 g, SaturatedFatContent 3.9 g, SodiumContent 114.8 mg, SugarContent 12.5 g

CARAMEL PECAN PIE RECIPE | ALLRECIPES



Caramel Pecan Pie Recipe | Allrecipes image

Buttery, nutty, and a touch of caramel, this is a very yummy pie! Full of flavor! Serve hot or cold, with a good size dollop of whipped topping or vanilla ice cream.

Provided by CORWYNN DARKHOLME

Categories     Pecan Pie

Total Time 1 hours 20 minutes

Prep Time 30 minutes

Cook Time 50 minutes

Yield 1 9-inch pie

Number Of Ingredients 9

1 (9 inch) unbaked pie crust
36 individually wrapped caramels, unwrapped
¼ cup butter
¼ cup milk
¾ cup white sugar
3 eggs
½ teaspoon vanilla extract
¼ teaspoon salt
1 cup pecan halves

Steps:

  • Preheat oven to 350 degrees F (175 degrees C.) In a saucepan over low heat, combine caramels, butter and milk. Cook, stirring frequently, until smooth. Remove from heat and set aside.
  • In a large bowl, combine sugar, eggs, vanilla and salt. Gradually mix in the melted caramel mixture. Stir in pecans. Pour filling into unbaked pie crust.
  • Bake in the preheated oven for 45 to 50 minutes, or until pastry is golden brown. Allow to cool until filling is firm.

Nutrition Facts : Calories 535.5 calories, CarbohydrateContent 66.4 g, CholesterolContent 88.8 mg, FatContent 28.6 g, FiberContent 2.1 g, ProteinContent 7.4 g, SaturatedFatContent 8.1 g, SodiumContent 371.2 mg, SugarContent 49.6 g

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CARAMEL PECAN PIE RECIPE | ALLRECIPES
I found this exact recipe on another website about 2 years ago. I make it frequently because it is delicious and easy. It is very sweet. The only downside to it is the unwrapping all the caramels and cost of the nuts. I always use Kraft brand caramels though I have tried …
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