HOW TO MAKE ALMOND BARS RECIPES

Name: Almond Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 36 cookies, 36 serving(s)
Ingredients: 4 eggs; 2 cups sugar; 1 cup butter, melted (no substitutes); 2 cups all-purpose flour; 2 1/2 teaspoons almond extract; 1 cup cups sliced almonds (increase or decrease as desired); 1/2 cup confectioners' sugar (optional)

ALMOND BARS RECIPE - FOOD.COM

Almond Bars Recipe - Food.com image

I make these every Christmas for the cookie tray that I always have well stocked for our family's annual Christmas party. This is such a simple recipe with a few common ingredients that most people always have on hand in their kitchen pantry. And it produces such a wonderful bar cookie with a delectible almond taste. It's the perfect treat for any cookie exchange or potluck gathering.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 36 cookies, 36 serving(s)

Number Of Ingredients 7

Ingredients

4 eggs
2 cups sugar
1 cup butter, melted (no substitutes)
2 cups all-purpose flour
2 1/2 teaspoons almond extract
1 cup cups sliced almonds (increase or decrease as desired)
1/2 cup confectioners' sugar (optional)

Steps:

Beat together the eggs and sugar until lemon-colored. Add the butter, flour, and almond extract; mix well.
Spread the batter in an even layer on a buttered 13x9-inch baking pan. Sprinkle the top of the batter with sliced amonds if you wish; otherwise leave the top as is.
Bake at 325° for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean.
Remove pan from the oven and dust the top with a light sprinkling of confectioner's sugar, if you wish. Leave cookies in the pan to cool completely.
When cooled, cut into bars. (I usually cut 9 vertical rows and 4 horizontal rows, to get 36 bar cookies.).

Nutrition Facts : Calories 137, FatContent 7, SaturatedFatContent 3.5, CholesterolContent 34.2, SodiumContent 53.2, CarbohydrateContent 17, FiberContent 0.5, SugarContent 11.3, ProteinContent 2

ALMOND BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Almond Bars Recipe: How to Make It - Taste of Home image

"This is one of my favorite recipes for last-minute school bake sales," writes Sandy Kerrison from her home in Lockport, New York. "The cake-like snacks are the first items to go...that is, if they're not grabbed by a teacher first. I also include them in Christmas cookie gift baskets."

Provided by Taste of Home

Categories Desserts

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 2 dozen.

Number Of Ingredients 6

Ingredients

4 eggs
2 cups sugar
1 cup butter, melted
2 cups all-purpose flour
2-1/2 teaspoons almond extract
Confectioners' sugar

Steps:

In a large bowl, beat the eggs and sugar until lemon-colored. Beat in butter and extract; gradually stir in the four and mix well. Spread into a greased 13x9-in. baking pan. , Bake at 325° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Sprinkle with confectioners' sugar.

Nutrition Facts : Calories 184 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 88mg sodium, CarbohydrateContent 25g carbohydrate (16g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

More about "how to make almond bars recipes"

DIAMOND ALMOND BARS RECIPE: HOW TO MAKE IT

Making these chewy almond bar cookies has been a tradition in our family for generations. They're especially popular at holidaytime. But be sure to freeze several dozen to enjoy into the New Year. —Liz Green, Tamworth, Ontario
From tasteofhome.com
Reviews 3.3
Total Time 45 minutes
Category Desserts
Calories 64 calories per serving

In a large bowl, cream butter and 1 cup sugar until light and fluffy. Beat in egg yolk and extract. Gradually add flour to creamed mixture and mix well., Press into a greased 15x10x1-in. baking pan. Beat egg white until foamy; brush over dough. Top with almonds. Combine cinnamon and remaining sugar; sprinkle over the top. , Bake at 350° for 25-30 minutes or until lightly browned (do not overbake). Cool on a wire rack for 10 minutes. Cut into diamond-shaped bars. Cool completely.

See details

CHOCOLATE ALMOND BARK RECIPE | ALLRECIPES

Chocolate lovers and sweet tooths alike will enjoy this chocolate-almond confection!
From allrecipes.com
Reviews 4.3
Total Time 45 minutes
Category Desserts, Nut Dessert Recipes, Almond Dessert Recipes
Calories 130.4 calories per serving

In a metal bowl over a pan of simmering water, melt chocolate chips and shortening until smooth. Remove from heat and stir in 1/2 the toasted almonds. Spread onto the prepared baking pan. Sprinkle with remaining almonds, and chill 30 minutes, or until solid. Break into bite-size pieces to serve.

See details

ALMOND JOY CANDY BARS RECIPE (COPYCAT) - COOKING FROG

The best part about these Almond Joy Candy Bars Recipe is that you simply don’t need any special pan. These are actually just a coconut mixture formed into shape, frozen for a short time, before dipped in chocolate. Almond Joy Candy Bars Ocho coconut bars taste very similar, so if you've eaten those, you'll get the idea how delicious these are. In this Almond Joy Candy Bars Recipe, we use a really top quality chocolate and also as well as the best coconut you'll shop the grocery. Everyone that has tried this recipe were so incredibly impressed and happy. It’s definitely a pleasant surprise and a change from the standard cookie that folks get burned-out on. Pin the image below if you like this Almond Joy Copycat Recipe! Ingredients 14 ounces of Baker's sweetened coconut 4 Tbsp of corn syrup, light 1/3 can of condensed milk, sweetened 1/2 tsp of salt 1 cup of confectioners sugar 2 tsp of vanilla extract 1/2 tsp of almond extract 2 Tbsp of unrefined melted coconut oil 3 cups of chopped semisweet chocolate 30 almonds, roasted and salted How to make Almond Joy Candy Bars Recipe (Copycat) Line a baking sheet with parchment paper, and spray it a bit with non-stick spray. Use a food processor, and pulse the coconut until its broken down just a bit. Take a medium bowl and combine all ingredients (not the almonds) , mix well until well combined. Take a small scoop of the coconut mixture and form into a rectangle with your hand, using a gloves and place on the lined parchment. Place side by side two almonds, a top each bar, pressing into the bar and reforming the form as required. Put in the freezer for about one hour to chill. After that, temper the chocolate by melting 1 1/2 cups in a bowl for 1 minute within the microwave, stopping it to stir every 15-20 seconds. When it's fully melted, add the remainder of the chocolate and blend well until smooth. It's going to take about 2 minutes of stirring before it all melts nicely. Add the whole coconut bar within the melted chocolate, remove with a fork, and tap to get rid of the excess chocolate, and place back on the parchment paper. Keep doing it til all are total covered in chocolate. Wrap them up individually so they stay fresh and place in the fridge. If you liked this recipe, be sure to check Portillo's Chocolate Cake Recipe!
From cookingfrog.com
Reviews 4.7
Calories 234 per serving

Line a baking sheet with parchment paper, and spray it a bit with non-stick spray. Use a food processor, and pulse the coconut until its broken down just a bit. Take a medium bowl and combine all ingredients (not the almonds) , mix well until well combined. Take a small scoop of the coconut mixture and form into a rectangle with your hand, using a gloves and place on the lined parchment. Place side by side two almonds, a top each bar, pressing into the bar and reforming the form as required. Put in the freezer for about one hour to chill. After that, temper the chocolate by melting 1 1/2 cups in a bowl for 1 minute within the microwave, stopping it to stir every 15-20 seconds. When it's fully melted, add the remainder of the chocolate and blend well until smooth. It's going to take about 2 minutes of stirring before it all melts nicely. Add the whole coconut bar within the melted chocolate, remove with a fork, and tap to get rid of the excess chocolate, and place back on the parchment paper. Keep doing it til all are total covered in chocolate. Wrap them up individually so they stay fresh and place in the fridge.

See details

HOMEMADE ALMOND JOY CANDY BAR RECIPE - MAKE YOUR BEST MEAL

Jun 18, 2007 · Ingredients 1 (14-ounce) can sweetened condensed milk 1 teaspoon pure vanilla extract 1/4 teaspoon salt 2 cups confectioners' sugar 4 cups (14 ounces) shredded sweetened coconut 3/4 cup whole almonds, toasted 24 ounces milk chocolate candy coating (chocolate melts; almost 4 cups)
From thespruceeats.com

See details

ALMOND BARS RECIPE - SHUGARY SWEETS

From shugarysweets.com

See details

ALMOND BARS - BAREFEET IN THE KITCHEN

Apr 02, 2021 · How To Make Almond Bars. Kitchen Tip: I use this mixer (or this mixer), this pan, and this whisk to make this recipe. For a quadrupled recipe: The batch will fit, just barely into the bowl of my Kitchenaid mixer. The bars will fill two half size baking sheets. (approximately 18?x13?) I cut them into 36 bars each, for a total of 6 dozen bars.
From barefeetinthekitchen.com

See details

WHITE ALMOND BARK RECIPE | ALLRECIPES

Oct 30, 2017 · Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). Spread almonds onto a baking sheet. Advertisement Step 2 Bake in the preheated oven until almonds start to turn golden brown and become fragrant, 10 to 15 minutes. Step 3 Melt candy melts in a microwave-safe bowl in 15-second ...
From allrecipes.com

See details

ALMOND BARS - BAREFEET IN THE KITCHEN

Apr 02, 2021 · Almond Bar Recipe. Preheat the oven to 325 degrees. Sift together the flour, baking powder and salt and set aside. Cream together the butter and the sugar. Add the egg and the almond extract and then mix until light and fluffy. Slowly add the flour mixture to the butter mixture.
From barefeetinthekitchen.com

See details

ALMOND BARS RECIPE - BISHOPS FINGERS COOKIES

How to make almond bars: In a small bowl, beat together with an electric mixer the butter, cream cheese, sugar, and almond extract. Add the flour, baking powder and salt and mix until a crumbly dough starts to form. Shortbread crust can be a little crumbly, but when you squeeze it in your hand, it comes together.
From dessertfortwo.com

See details

AWARD WINNING ALMOND DESSERT BARS | CHEW OUT LOUD

How to Make Almond Dessert Bars: There are 3 basic layers to these delicious almond dessert bars: crust, filling, and frosting. The crust is essentially a simple 3-ingredient shortbread. Butter, flour, and sugar are combined and pressed into a 9×13 pan. Bake until it transforms into a melt-in-your-mouth shortbread crust. It’s insanely delish.
From chewoutloud.com

See details

OMA'S EASY RECIPE FOR SCANDINAVIAN ALMOND BARS ~ MANDELKEKSE

Beat in one large egg and half a teaspoon almond extract until mixture is light and fluffy. Now mix together the dry ingredients: 1¾ cups all-purpose flour, two teaspoons baking soda, and ¼ teaspoon salt. Add the flour mixture to the butter mixture and beat until well mixed. Divide dough into four equal portions.
From quick-german-recipes.com

See details

VANILLA ALMOND SNACK BARS - SALLY'S BAKING ADDICTION

Apr 15, 2015 · These vanilla almond snack bars are simple and wholesome with a sweet taste that won’t give you a sugar crash. They’re an easy fruit and nut bar, similar to a KIND bar. They’re grain free, gluten free, have no refined sugar, and are packed with whole, natural ingredients like almonds, dates, and seeds.
From sallysbakingaddiction.com

See details

10 BEST ALMOND FLOUR PROTEIN BARS RECIPES | YUMMLY

Dec 22, 2021 · Almond Flour Protein Bars Recipes 62,710 Recipes. Last updated Dec 22, 2021. This search takes into account your taste preferences. 62,710 suggested recipes. Homemade Protein Bars Masala Herb. honey, water, roasted peanuts, flax seeds, shredded coconut, rolled oats and 7 more.
From yummly.com

See details

SIMPLE 2-INGREDIENT WHITE ALMOND BARK CANDY RECIPE

Aug 24, 2021 · Preheat the oven to 350 F and line a baking sheet with waxed paper. Spread the almonds in a single layer on a cookie sheet. Bake for 10 to 12 minutes, stirring occasionally, until toasty brown. Remove from the oven and set aside to cool. Melt the white chocolate over low heat in a double boiler or in the microwave.
From thespruceeats.com

See details

HOMEMADE ALMOND JOYS CANDY - BAREFEET IN THE KITCHEN

Nov 04, 2021 · Almond Joy Recipe. To make homemade almond joys, I start by mixing together shredded coconut, sweetened condensed milk, and vanilla. When making the egg shapes, I chill this mixture first so it holds together better, but the chilling step isn’t necessary if you’re using mini cupcake liners.
From barefeetinthekitchen.com

See details

MANDELHÖRNCHEN (ALMOND HORNS) | KING ARTHUR BAKING

To make the dough: In the bowl of a stand mixer, blend the almond paste, sugar, salt, and almond flour until the mixture is uniformly crumbly. Add the egg whites one at a time, mixing to make a smooth paste. Stir in the almond extract. To shape the dough: Transfer the dough to a pastry bag fitted with a large plain tip. Pipe U-shaped horns ...
From kingarthurbaking.com

See details

KETO ALMOND BUTTER SNACK BARS WITH GOOD FATS - EASY NO-BAKE!

Aug 05, 2021 · How to Make Keto Almond Butter Snack Bars. Prepare an 8in square pan by lining with parchment paper. In a mixing bowl, add the fat butter, maple, and coconut. Mix well. Press into the base of your prepared tin, and smooth into an even layer. Place in the fridge while preparing the topping.
From myketokitchen.com

See details

ALMOND JOY BARS (EASY DESSERT!) - GONNA WANT SECONDS

Oct 19, 2019 · Preheat oven to 375 degrees. Line a 9 X 13-inch baking dish with a double thickness of aluminum foil, allowing 2-3 inches to extend over long sides. Spray generously with nonstick cooking spray. Place butter in a large microwave-safe bowl; melt in the microwave. Add sugar and salt; whisk to combine.
From gonnawantseconds.com

See details

ALMOND FLOUR COOKIE BARS - A SAUCY KITCHEN

May 17, 2021 · Line an 8x8 inch square baking tin with baking paper. Set aside. Cream together the butter/coconut oil and sugars in a large mixing bowl with an electric or stand mixer. Mix in the egg and vanilla. Stop and scrape down the sides of the bowl as needed. Add the almond flour, starch, baking soda and salt until combine.
From asaucykitchen.com

See details

RECIPE FOR COCONUT ALMOND BARS - ALL INFORMATION ABOUT ...

Almond Coconut Bars Recipe: How to Make It hot www.tasteofhome.com. Directions. In a small bowl, combine the graham cracker crumbs and butter. Press into an ungreased 13-in. x 9-in. baking pan. Combine milk and coconut; carefully spread over crust.
From therecipes.info

See details