HOW TO DO A JELLY ROLL RECIPES
JELLY ROLL RECIPE | ALLRECIPES
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line a 10x15 inch jellyroll pan with parchment paper.
- Sift together the flour, baking powder and salt. Set aside. In a large bowl, beat eggs and sugar with an electric mixer until thick and pale, about 5 minutes. Stir in the vanilla and milk. Stir in the dry ingredients gradually. The batter will be thin. Pour into the prepared pan.
- Bake for 8 to 10 minutes in the preheated oven, until the center springs back when pressed lightly. Don't over bake, or it may crack.
- Generously dust a clean dish towel with confectioners' sugar. Turn the cake out onto the towel, and peel off the parchment paper. Gently roll up the cake using the towel, and let cool for about 10 minutes.
- Unroll the cake, and spread an even coating of jam onto the top. Roll the cake back up into a tight spiral, and remove the towel. Dust with confectioners' sugar before serving.
Nutrition Facts : Calories 236 calories, CarbohydrateContent 54.9 g, CholesterolContent 37.4 mg, FatContent 1.2 g, FiberContent 0.2 g, ProteinContent 2.5 g, SaturatedFatContent 0.4 g, SodiumContent 127.7 mg, SugarContent 41.8 g
JELLY ROLL RECIPE - PILLSBURY.COM
Enjoy this delicious jelly roll cake – a distinctive baked dessert.
Provided by Pillsbury Kitchens
Total Time 2 hours 0 minutes
Prep Time 20 minutes
Yield 10
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Line 15x10x1-inch pan with foil; generously grease foil with shortening. Sprinkle clean towel with powdered sugar; set aside.
- In large bowl, beat eggs with electric mixer on high speed 5 minutes or until thick and lemon colored, scraping bowl occasionally. Gradually beat in granulated sugar until light and fluffy, scraping bowl occasionally. Beat in water and vanilla. On low speed, beat in flour, baking powder and salt just until smooth, scraping bowl occasionally. Spread batter evenly in pan.
- Bake 8 to 12 minutes or until cake springs back when touched lightly in center.
- Immediately loosen cake from edges of pan; turn upside down onto towel sprinkled with powdered sugar. Remove pan and foil. While cake is hot and starting with one short side, carefully roll up cake and towel; place on wire rack. Cool completely, about 1 hour.
- Carefully unroll cake; remove towel. Spread jelly over cake; loosely roll up cake. Wrap in foil or waxed paper; refrigerate 30 minutes. If desired, sprinkle with powdered sugar just before serving; cut into 1-inch slices.
Nutrition Facts : Calories 200 , CarbohydrateContent 42 g, CholesterolContent 85 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 4 g, SaturatedFatContent 1/2 g, ServingSize 1 Serving, SodiumContent 140 mg, SugarContent 28 g, TransFatContent 0 g
More about "how to do a jelly roll recipes"
JELLY ROLL CAKE RECIPE - BETTYCROCKER.COM
Soft, sweet, and full of jam, this sponge cake is easy to roll and makes for a simple yet impressive dessert!
From bettycrocker.com
Reviews 4
Total Time 1 hours 15 minutes
Calories 200 per serving
From bettycrocker.com
Reviews 4
Total Time 1 hours 15 minutes
Calories 200 per serving
- Unroll cake and remove towel. Beat jelly slightly with fork to soften; spread over cake. Roll up cake. Sprinkle with powdered sugar.
See details
JELLY ROLL RECIPE - FOOD.COM
A light dessert and soooo easy!
* I have also tried sifting confectionery sugar on a dry tea towel( not terry cloth) and turning the cake out on that. (Remove waxed paper carefully. Then try to roll the cake (on the long side) with the cloth as a buffer between each turn/layer. Let it rest for a minute or two then unroll and and let rest for a bit before you spread with jelly/jam . Re-roll. This seems to help keep the roll from tearing so easily.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 184.4 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 184.4 per serving
- Serve warm or cold. Enjoy! =).
See details
PRIZE-WINNING JELLY ROLL RECIPE: HOW TO MAKE IT
Twice I've won first place at our county fair with this recipe. I enjoy trying new recipes and cooking for my family and guests.
From tasteofhome.com
Reviews 3.9
Total Time 40 minutes
Category Desserts
Calories 312 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 40 minutes
Category Desserts
Calories 312 calories per serving
- Place egg whites in large bowl; let stand at room temperature for 30 minutes. Line a greased 15x10x1-in. baking pan with waxed paper; grease the paper and set aside. , Preheat oven to 350°. In a large bowl, beat egg yolks and water on high speed 5 minutes or until thick and lemon-colored. Gradually beat in 1 cup sugar. Stir in extracts. Sift flour, baking powder and salt together twice; gradually add to yolk mixture and mix well (batter will be very thick)., Add cream of tartar to egg whites; with clean beaters, beat on medium until soft peaks form. Gradually add remaining sugar, 1 tablespoon at a time, beating on high after each addition until sugar is dissolved. Continue beating until soft glossy peaks form. Fold a fourth of the egg whites into batter, then fold in remaining whites. Spread evenly into prepared pan. , Bake 15-18 minutes or until cake springs back when lightly touched. Cool 5 minutes. Invert onto a kitchen towel dusted with confectioners' sugar. Gently peel off waxed paper. Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack. Unroll cake; spread evenly with jelly. Roll up; dust with confectioners' sugar.
See details
PRIZE-WINNING JELLY ROLL RECIPE: HOW TO MAKE IT
Twice I've won first place at our county fair with this recipe. I enjoy trying new recipes and cooking for my family and guests.
From tasteofhome.com
Reviews 3.9
Total Time 40 minutes
Category Desserts
Calories 312 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 40 minutes
Category Desserts
Calories 312 calories per serving
- Place egg whites in large bowl; let stand at room temperature for 30 minutes. Line a greased 15x10x1-in. baking pan with waxed paper; grease the paper and set aside. , Preheat oven to 350°. In a large bowl, beat egg yolks and water on high speed 5 minutes or until thick and lemon-colored. Gradually beat in 1 cup sugar. Stir in extracts. Sift flour, baking powder and salt together twice; gradually add to yolk mixture and mix well (batter will be very thick)., Add cream of tartar to egg whites; with clean beaters, beat on medium until soft peaks form. Gradually add remaining sugar, 1 tablespoon at a time, beating on high after each addition until sugar is dissolved. Continue beating until soft glossy peaks form. Fold a fourth of the egg whites into batter, then fold in remaining whites. Spread evenly into prepared pan. , Bake 15-18 minutes or until cake springs back when lightly touched. Cool 5 minutes. Invert onto a kitchen towel dusted with confectioners' sugar. Gently peel off waxed paper. Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack. Unroll cake; spread evenly with jelly. Roll up; dust with confectioners' sugar.
See details
PUMPKIN ROLL I RECIPE | ALLRECIPES
An easy pumpkin roll dessert that tastes great.
From allrecipes.com
Reviews 4.8
Total Time 1 hours 0 minutes
Category Fruits and Vegetables, Vegetables, Squash
Calories 288.8 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 1 hours 0 minutes
Category Fruits and Vegetables, Vegetables, Squash
Calories 288.8 calories per serving
- When cake is completely cooled, unroll and spread with cream cheese filling. Roll up again without towel. Wrap with plastic wrap and refrigerate until ready to serve. Sprinkle top with confectioners sugar and slice into 8 to 10 portions.
See details
HOW TO ROLL A JELLY-ROLL CAKE | RICARDO RECIPES - YOUTUBE
Dec 11, 2015 · In this video Ricardo shows you his technique to make an infallible rolled cake. - Subscribe for more! http://goo.gl/KaIPUx- Visit Ricardo Recipes’s website ...
From m.youtube.com
From m.youtube.com
See details
HOW TO ROLL A JELLY-ROLL CAKE | COOKING LIGHT
Oct 21, 2008 · Step One: First, spray the pan with cooking spray, line with a sheet of wax paper, then coat the wax paper with cooking spray. "Spraying both the pan and wax paper will prevent the cake from sticking," Conrad says. Next, pour the batter, and bake. 2 of 6. View All.
From cookinglight.com
From cookinglight.com
See details
JELLY ROLL RECIPE | FOOD NETWORK
Preheat oven to 375 degrees F. Grease a jelly roll pan; line with parchment or waxed paper and grease paper. Stir together the flour, sugar, baking powder, and salt in a large bowl.
From foodnetwork.com
From foodnetwork.com
See details
CALM, COOL, COLLECTED: THE ONLY WAY TO JELLY ROLL
Nov 20, 2019 · Jelly rolls are a year-round classic, in part because of their lightness and versatility, but their beautiful spirals lend an especially festive touch to the holiday table. However, they're also notorious for cracking, tearing, and splitting—problems that can happily be avoided altogether with the right recipe and technique.
From seriouseats.com
From seriouseats.com
See details
HOW TO MAKE YOUR OWN JELLY ROLLS - YOUTUBE
From m.youtube.com
See details
14 RECIPES FOR JELLY ROLL CAKES – TIP JUNKIE
Jun 01, 2015 · Jelly Roll Cake Recipes. 1. Chocolate Cream Swiss Roll ~ Just like Little Debbie’s swiss rolls, this decadent rolled cake consists of a chocolate sponge cake, creme filling and topped with ganache glaze.. 2. Tiramisu Cake Roll ~ An espresso flavored sponge cake filled with mascarpone cheese and brushed with coffee-liqueur syrup.
From tipjunkie.com
From tipjunkie.com
See details
50+ FREE JELLY ROLL SEWING PROJECTS
Use your jelly roll stash with this collection of over fifty free sewing projects for jelly roll strips gathered from all over the web! So whether you're looking for a quick-to-make project such as a table runner, pillow, or tote bag, or would like to make a full-size bed quilt, hopefully you'll be able to find just the right project for you.
From sewingsupport.com
From sewingsupport.com
See details
EASY BEGINNER QUILTING TUTORIAL WITH A JELLY ROLL - YOUTUBE
From m.youtube.com
See details
WHETHER YOU CALL THEM JELLY ROLL, SWISS ROLL, OR ROULADE ...
May 22, 2019 · A rolled cake is also known as a jelly roll, roulade, or a Swiss roll. Rolled cakes can be easy to make and are suitable for beginning bakers. Also, we share some of our best tips for making a rolled cake. A rolled cake is also known as a jelly roll, roulade, or a Swiss roll. Rolled cakes can be easy to make and are suitable for beginning bakers.
From marthastewart.com
From marthastewart.com
See details
SIMPLE JELLY ROLL RECIPE - SHARE-RECIPES.NET
Sponge Cake Jelly Roll Recipe sharerecipes.net. Just Now Preheat the oven to 375 degrees F. Line a 10 x 15 inch jelly roll pan with parchment paper (making sure to have an overhang) and spray the parchement paper well with cooking spray. Set it aside. 2. In a large mixing bowl, beat eggs for 5 minutes. Gradually add in the sugar and beat until fully incorporated.
From share-recipes.net
From share-recipes.net
See details
HOW TO MAKE A JELLY ROLL USING CAKE MIX?
At 400 degrees, bake the cookies. Spray non-stick baking spray on the bottom of a jelly roll pan that is 10 by 15 inches. To fit the bottom of the pan, cut a piece of parchment paper (not wax paper). Then lightly spritz that with water. Set aside some time to do this.
From cupcakejones.net
From cupcakejones.net
See details
HOW TO BAKE CAKE IN JELLY ROLL PAN - WORLD OF PANS
Most recipes for cakes in jelly roll pans require you to fill the pan with the cake batter all the way up to its brim. This causes the cake to be uniform and thick. However, when you bake a cake in a half-sheet pan, the results will not be the same.
From worldofpans.com
From worldofpans.com
See details
HOW TO MAKE JELLO ROLL-UPS - ONE LITTLE PROJECT
Jun 11, 2015 · Add the marshmallows and microwave for another 30 seconds. Mix together until the marshmallows are completely melted. Pour mixture into a greased 8" x 8" pan and refrigerate for at least an hour. Use a knife to cut around the edges of the pan to release the Jello. Roll the Jello as tightly as you can. Cut into 1" wide pieces using a sharp, thin ...
From onelittleproject.com
From onelittleproject.com
See details
FABRIC JELLY ROLL DIMENSIONS - ALL INFORMATION ABOUT ...
Most jelly roll pans are a bit smaller than half sheet pans, which tend to be 13" by 18" and around 1" deep. There are two common sizes of jelly roll pans: 1/4 size and 1/2 size. 1/4 size jelly roll pans measure approximately 9" by 13" and 1" deep. 1/2 size jelly roll pans tend to be around 12" by 17" and 1" deep. Jelly Roll Pan Substitute
From therecipes.info
From therecipes.info
See details
