HOW TO COOK SPAETZLE RECIPES
SPAETZLE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This traditional German dish is one of the most popular dishes in our family restaurant. It is so delicious when served with schnitzel or Parmesan cheese.—5;Essen Haus, Bob and Gail Worm, Madison, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine flour, salt, nutmeg and pepper. Add eggs and milk; stir to mix well (batter will be thick). In a Dutch oven or large kettle, bring chicken broth to a boil. Drop batter by 1/2 teaspoonfuls into boiling liquid. Boil until spaetzle rise to the surface; remove to ice water. Drain well. In a skillet, heat spaetzle in butter until lightly browned. Serve with schnitzel and gravy or with Parmesan cheese.
Nutrition Facts : Calories 326 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 190mg cholesterol, SodiumContent 920mg sodium, CarbohydrateContent 51g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 14g protein.
SPAETZLE RECIPE - BETTYCROCKER.COM - RECIPES …
The name spaetzle is German for "little sparrow," which is what the shape of these tiny noodles or dumplings resemble. Serve them as a side dish—tossed with a little melted butter like potatoes or rice, or topped with a creamy sauce or gravy. If you want to make them quickly, look for a spaetzle maker in your favorite kitchenware store.
Provided by Betty Crocker Kitchens
Total Time 25 minutes
Prep Time 10 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Fill 4-quart Dutch oven half full with water; heat to boiling. In medium bowl, mix eggs, milk, flour, salt and pepper with fork (batter will be thick).
- Press a few tablespoons of the batter at a time through colander with 1/4-inch holes, or spaetzle maker, into boiling water. Stir once or twice to prevent sticking. Cook about 2 to 5 minutes or until spaetzle rise to surface and are tender; drain. Toss with butter.
Nutrition Facts : Calories 120 , CarbohydrateContent 17 g, CholesterolContent 75 mg, FatContent 1 , FiberContent 0 g, ProteinContent 5 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving , SodiumContent 135 mg, SugarContent 0 g, TransFatContent 0 g
More about "how to cook spaetzle recipes"
SPAETZLE RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Noodle-meets-dumpling: An Eastern European staple, spaetzle are tender and eggy and a great side dish for saucy mains or even a roast chicken.
From foodnetwork.com
Reviews 4.1
Total Time 30 minutes
Category side-dish
From foodnetwork.com
Reviews 4.1
Total Time 30 minutes
Category side-dish
- Spray both sides of a colander with 1/4-inch-wide holes (see Cook's Note) with cooking spray then spoon the batter into the colander. Hold the colander directly above the pot of boiling water (using an oven mitt if necessary) and working quickly, use a rubber spatula to push the batter through the holes into the water. Simmer until all of the spaetzle float to the surface and are tender, about 2 minutes. Drain and transfer to a bowl. Toss the spaetzle with the butter and sprinkle with herbs, if using.
See details
RED PEPPER SPAETZLE IN MUSTARD CREAM SAUCE WITH SAUSAGE ...
From foodnetwork.com
Reviews 4.3
Total Time 1 hours 0 minutes
Reviews 4.3
Total Time 1 hours 0 minutes
- Refrigerate the sausage until ready to cook.
See details
SPAETZLE RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Noodle-meets-dumpling: An Eastern European staple, spaetzle are tender and eggy and a great side dish for saucy mains or even a roast chicken.
From foodnetwork.com
Reviews 4.1
Total Time 30 minutes
Category side-dish
From foodnetwork.com
Reviews 4.1
Total Time 30 minutes
Category side-dish
- Spray both sides of a colander with 1/4-inch-wide holes (see Cook's Note) with cooking spray then spoon the batter into the colander. Hold the colander directly above the pot of boiling water (using an oven mitt if necessary) and working quickly, use a rubber spatula to push the batter through the holes into the water. Simmer until all of the spaetzle float to the surface and are tender, about 2 minutes. Drain and transfer to a bowl. Toss the spaetzle with the butter and sprinkle with herbs, if using.
See details
RED PEPPER SPAETZLE IN MUSTARD CREAM SAUCE WITH SAUSAGE RE…
From foodnetwork.com
Reviews 4.3
Total Time 1 hours 0 minutes
Reviews 4.3
Total Time 1 hours 0 minutes
- Refrigerate the sausage until ready to cook.
See details
DUMPLINGS RECIPE - BETTYCROCKER.COM - RECIPES …
Quick, easy and downright delicious...what's not to love about these classic Bisquick dumplings? They're a comforting choice for any day of the week and only take 5 minutes of prep! Believe us, these little bites are packed with irresistible flavor.
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Cuisine German
Calories 105 per serving
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Cuisine German
Calories 105 per serving
- Cook uncovered 10 minutes. Cover and cook 10 minutes.
See details
DUMPLINGS RECIPE - BETTYCROCKER.COM - RECIPES …
Quick, easy and downright delicious...what's not to love about these classic Bisquick dumplings? They're a comforting choice for any day of the week and only take 5 minutes of prep! Believe us, these little bites are packed with irresistible flavor.
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Cuisine German
Calories 105 per serving
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Cuisine German
Calories 105 per serving
- Cook uncovered 10 minutes. Cover and cook 10 minutes.
See details
GERMAN SPAETZLE DUMPLINGS RECIPE | ALLRECIPES
Add to your soup at the end and cook covered, 5 minutes depending on the size. I also do an old recipe with leftover mashed potatoes, about 2 cups mashed potatoes, 2 eggs, about 1/2 tsp salt, …
From allrecipes.com
From allrecipes.com
See details
SPAETZLE AND CHICKEN SOUP RECIPE | ALLRECIPES
I've made spaetzle before. Just once, with a mix, but that was enough that I understand how the process works, & how it should look. The spaetzle part of the recipe DOES NOT MATCH the method given for cooking it. The spaetzle part, as written, is just about right for the "push through a colander into boiling water" method of making spaetzle.
From allrecipes.com
From allrecipes.com
See details
OMA'S GERMAN SPAETZLE RECIPE ~ EASY HOMEMADE NOODLES
Let the Spaetzle batter stand for 10 minutes. Meanwhile bring a large pot of salted water to boil. Push batter through a Spätzle maker, directly into the boiling water. Spaetzle noodles will float to …
From quick-german-recipes.com
From quick-german-recipes.com
See details
GERMAN SPAETZLE RECIPE
Dec 01, 2021 · To reheat leftover spaetzle, melt a tablespoon or more of butter in a skillet over medium heat. Add the cold spaetzle and cook, stirring, until hot. Add a little water if the spaetzle sticks together. To freeze fresh spaetzle…
From thespruceeats.com
From thespruceeats.com
See details
ALIGOT, KHACHAPURI AND SPäTZLE: YOTAM OTTOLENGHI’S SUPER ...
Jan 15, 2022 · Put a medium-sized, shallow, ovenproof saute pan on a medium-high heat, add the oil, butter, onion and an eighth of a teaspoon of salt, and cook, stirring often, for 20-25 …
From theguardian.com
From theguardian.com
See details
BROWSE RECIPES FOR PASTA | COOK'S COUNTRY
Get tried-and-true recipes from our magazine and TV show. Crafted by test cooks with the home cook in mind - discover everything from comforting country dishes to classic American favorites. ... Buttered Spaetzle. Published: January 2020. Pork Stroganoff. Published: ... Published: August 2019. Show More Recipes. There are 193 remaining recipes …
From cookscountry.com
From cookscountry.com
See details
GERMAN SPAETZLE RECIPE - THESPRUCEEATS.COM
Dec 01, 2021 · To reheat leftover spaetzle, melt a tablespoon or more of butter in a skillet over medium heat. Add the cold spaetzle and cook, stirring, until hot. Add a little water if the spaetzle sticks together. To freeze fresh spaetzle…
From thespruceeats.com
From thespruceeats.com
See details
ALIGOT, KHACHAPURI AND SPäTZLE: YOTAM OTTOLENGHI’S SUPER-CHEE…
Jan 15, 2022 · Put a medium-sized, shallow, ovenproof saute pan on a medium-high heat, add the oil, butter, onion and an eighth of a teaspoon of salt, and cook, stirring often, for 20-25 …
From theguardian.com
From theguardian.com
See details
BROWSE RECIPES FOR PASTA | COOK'S COUNTRY
Get tried-and-true recipes from our magazine and TV show. Crafted by test cooks with the home cook in mind - discover everything from comforting country dishes to classic American favorites. ... Buttered Spaetzle. Published: January 2020. Pork Stroganoff. Published: ... Published: August 2019. Show More Recipes. There are 193 remaining recipes …
From cookscountry.com
From cookscountry.com
See details
HOMEMADE GERMAN SPAETZLE RECIPE - THE DARING GOURMET
Dec 13, 2019 · Bring at least 2 quarts of lightly salted water to a boil, then reduce to a simmer. Using a Spätzle maker of your choice (I use and prefer the Spätzle press), press the noodles into the simmering water and cook …
From daringgourmet.com
From daringgourmet.com
See details
HOMEMADE GERMAN SPAETZLE RECIPE (GERMAN EGG NOODLES)
Jan 28, 2016 · Easy German Spaetzle Recipe – ready in only 15 minutes and a great German side dish for all kinds of recipes! It’s super easy to make from scratch and downright delicious. …
From platedcravings.com
From platedcravings.com
See details
CAROLINE'S COOKING - INTERNATIONALLY INSPIRED RECIPES …
Seasonal recipes. Eat with the seasons, both in style and flavors, and make the most of seasonal ingredients. Whether that’s cold weather comfort food, bright spring salads or summer grilling, we’ve …
From carolinescooking.com
From carolinescooking.com
See details
AN OVERVIEW OF GERMAN FOOD HISTORY - THE SPRUCE EATS
Aug 06, 2020 · Learn how German food has evolved over the last 200 years and check out some favorite recipes in this look at the country's history and its influences. ... From schnitzels to spaetzle, German cuisine has a lot to offer. By. Jennifer McGavin. Jennifer McGavin. Twitter; Jennifer McGavin learned to cook German food …
From thespruceeats.com
From thespruceeats.com
See details
RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
RECIPES AT GREAT ITALIAN CHEFS - GREAT ITALIAN CHEFS
Travel around Italy and you'll come across hundreds and hundreds of different pasta dishes, each using different local ingredients but many with one thing in common – simplicity.
From greatitalianchefs.com
From greatitalianchefs.com
See details
25 HEALTHY CHICKPEA RECIPES FOR WEIGHT LOSS - EAT THIS NOT …
Feb 26, 2020 · Serves: 4 Nutrition: 286 calories, 12.8 g fat (1.8 g saturated fat), 141 mg sodium, 28.9 g carbs, 7.7 g fiber, 2 g sugar, 10.7 g protein (calculated with dressing) While many Middle Eastern …
From eatthis.com
From eatthis.com
See details
CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
From chowhound.com
See details
CAROLINE'S COOKING - INTERNATIONALLY INSPIRED RECIPES …
Welcome! I'm Caroline and this is where I share recipes inspired by my own travels, cuisines we've explored at home and other ideas to get creative in the kitchen. Most recipes are easy to make and …
From carolinescooking.com
From carolinescooking.com
See details
AN OVERVIEW OF GERMAN FOOD HISTORY - THE SPRUCE EATS
Aug 06, 2020 · Learn how German food has evolved over the last 200 years and check out some favorite recipes in this look at the country's history and its influences. ... From schnitzels to spaetzle, German cuisine has a lot to offer. By. Jennifer McGavin. Jennifer McGavin. Twitter; Jennifer McGavin learned to cook German food …
From thespruceeats.com
From thespruceeats.com
See details
RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
RECIPES AT GREAT ITALIAN CHEFS - GREAT ITALIAN CHEFS
Travel around Italy and you'll come across hundreds and hundreds of different pasta dishes, each using different local ingredients but many with one thing in common – simplicity.
From greatitalianchefs.com
From greatitalianchefs.com
See details
25 HEALTHY CHICKPEA RECIPES FOR WEIGHT ... - EAT THIS NOT THAT
Feb 26, 2020 · Serves: 4 Nutrition: 286 calories, 12.8 g fat (1.8 g saturated fat), 141 mg sodium, 28.9 g carbs, 7.7 g fiber, 2 g sugar, 10.7 g protein (calculated with dressing) While many Middle Eastern …
From eatthis.com
From eatthis.com
See details
CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
From chowhound.com
See details
40 COZY CABBAGE RECIPES FROM GRANDMA - TASTE OF HOME
Feb 18, 2022 · Sauerbraten and soup are both family favorites. This combines the two, without the long marinating time the traditional beef dish requires. You can substitute spaetzle or gnocchi for the …
From tasteofhome.com
From tasteofhome.com
See details
