SLOW COOKER BAKED BEANS WITH HAM HOCK RECIPE | ALLRECIPES
A good, homemade recipe for baked beans. Serve with your favorite entree, or as a meal in itself.
Provided by Laura
Categories Baked Beans
Total Time 6 hours 0 minutes
Prep Time 1 hours 0 minutes
Cook Time 5 hours 0 minutes
Yield 12 servings
Number Of Ingredients 9
Steps:
- In a large pot over high heat, combine the beans with water to cover and bring to a boil for 10 minutes. Remove from heat but let sit for 1 hour. Drain beans and place them in a slow cooker. Add the ham hocks, onion, brown sugar, maple syrup, salt and water.
- Mix well, cover and cook on high setting for 4 to 5 hours, stirring occasionally. During the final hour of cooking, add the ketchup and mustard, remove the ham from the hocks and discard the hocks. Mix well and serve.
Nutrition Facts : Calories 362.6 calories, CarbohydrateContent 53.6 g, CholesterolContent 25.7 mg, FatContent 8.6 g, FiberContent 8.4 g, ProteinContent 19.4 g, SaturatedFatContent 2.9 g, SodiumContent 367.6 mg, SugarContent 19.8 g
SLOW COOKER BAKED BEANS RECIPE | ALLRECIPES
These beans taste like Boston Baked Beans. Yummy!
Provided by creamcheese5
Categories Baked Beans
Total Time 14 hours 0 minutes
Cook Time 14 hours 0 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- The night before, combine the Great Northern Beans and water in a large saucepan. Bring to a boil, and cook for 1 1/2 hours. Pour beans and their liquid into a bowl, cover and refrigerate overnight.
- In the morning, drain off liquid, reserving 1 cup. Pour beans and the reserved liquid into the crock of a slow cooker. Stir in the salt pork, onion, molasses, brown sugar, mustard and pepper. Cover, and cook on Low for 12 to 14 hours. Stir before serving.
Nutrition Facts : Calories 364.4 calories, CarbohydrateContent 53.8 g, CholesterolContent 12.2 mg, FatContent 12.2 g, FiberContent 9.5 g, ProteinContent 11.9 g, SaturatedFatContent 4.4 g, SodiumContent 222.6 mg, SugarContent 21.1 g
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