HOW TO COOK FRIED MUSHROOMS RECIPES
DEEP FRIED MUSHROOMS | JUST A PINCH RECIPES
Deep fried mushrooms are a delicious snack when watching football and make a simple party appetizer. One fried, these are crispy outside and tender and juicy inside. We had leftovers that we placed in the fridge. The next day, they were still yummy. Serve with ranch dipping sauce for a nibble your guests will love.
Provided by Jamie Ball @cadesmom
Categories Vegetables
Prep Time 15 minutes
Cook Time 5 minutes
Number Of Ingredients 6
Steps:
- Combine egg and milk in a small mixing bowl. Combine flour, salt, and pepper in another small mixing bowl.
- Dip mushrooms into egg/milk mixture.
- Roll in flour mixture to coat thoroughly.
- Dip in milk mixture again.
- Roll in flour mixture again.
- Fry in a deep fat fryer at 375 degrees until golden brown.
- Remove from oil and drain on paper towels.
FRIED MUSHROOMS WITH ONIONS - RECIPE | TASTYCRAZE.COM
An aromatic garnish or light dinner - the choice is yours!
Provided by Efrosia
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 3
Number Of Ingredients 7
Steps:
- Clean the mushrooms and cut them into pieces, if necessary, and slice the onions into small crescents. Heat the olive oil in a pan and put the onions in.
- Fry them and add the mushrooms, pour the soya sauce in and sauté until the mushrooms soften. Optionally, add mushroom broth dissolved in 1/2 cup of water. Finally, add the black pepper and dill.
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Reviews 5
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I serve these with chicken, fish, and pasta. I’ve made the dish with mushrooms that had seen better days and I’ve made it with nice fresh ones. The latter was prettier and the mushrooms juicier, but it’s delicious even if the mushrooms aren’t at their freshest.
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Reviews 5
Total Time 15 minutes
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Reviews 5
Total Time 15 minutes
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After moving, I couldn't find a Chinese restaurant that met my tastes. So, I decided to create my own Chinese dishes. This is one of my favorites, and can be served as a vegetarian main dish or side dish. —Jacob Kitzman, Seattle, Washington
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Side Dishes
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Side Dishes
Calories per serving
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Reviews 4.4
Total Time 25 minutes
Category side-dish
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Total Time 25 minutes
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