HOW TO COOK CORN STILL IN THE HUSK RECIPES

Name: How To Cook Corn In A Husk In A Microwave
Cook time: 4 min
Total time: 4 min
Yield: 1
Cuisine: American

HOW TO COOK CORN IN THE HUSK: MICROWAVE, GRILL, BAKE, BOIL ...

How To Cook Corn In The Husk: Microwave, Grill, Bake, Boil ... image

Cooking corn in their husks is so much easier than shucking them before cooking! Once the corn is cooked, the husk slides right off. After you try this easy way of cooking corn, you won't cook corn any other way!

Provided by MelanieCooks.com

Categories Side Dish

Total Time 4 minutes

Cook Time 4 minutes

Yield 1

Number Of Ingredients 1

Ingredients

1 ear of corn (in the husk)

Steps:

Put the corn in its husk in the microwave.
Microwave on High for 4 minutes.
Allow to cool down slightly, then remove the husk.
To remove the husk, cut off the very bottom of the corn, grab the husk by the top, pull and it will slide off.

MICROWAVE CORN-ON-THE-COB IN THE HUSK RECIPE | ALLRECIPES

Microwave Corn-on-the-Cob in the Husk Recipe | Allrecipes image

This is one of my favorite ways to fix corn on the cob, even when I have several to fix. Without the water from boiling, the corn stays nice and sweet. Hope this helps just one young cook.

Provided by Elberta McCoskey

Categories Side Dish Vegetables Corn

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 serving

Number Of Ingredients 1

Ingredients

1 ear fresh corn in the husk

Steps:

Rinse entire ear of corn under water briefly. Wrap corn in a paper towel and place on a microwave-safe plate.
Cook corn in the microwave oven until hot and cooked through, 3 to 5 minutes. Remove from microwave and let rest for 2 minutes. Remove corn husk.

Nutrition Facts : Calories 77.4 calories, CarbohydrateContent 17.1 g, FatContent 1.1 g, FiberContent 2.4 g, ProteinContent 2.9 g, SaturatedFatContent 0.2 g, SodiumContent 13.5 mg, SugarContent 2.9 g

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